21275 coffee caramel flan points Recipes

sugar, cornstarch, fat-free evaporated milk, caramel topping, general foods international sugar-free cafe vienna coffee powder, egg whites

sugar, water, evaporated milk, sweetened condensed milk, eggs, egg yolks, instant espresso powder dissolved in 1 tbsp hot water

brewed hot coffee, caramel syrup ice cream topping, cream, ground cinnamon

sliced almonds, whipping cream, sugar, vanilla, coffee ice cream, vanilla ice cream, coffee-caramel sauce

heavy whipping cream, divided, dark-roast coffee beans (such as french roast; about 3/4 oz), crushed with mallet in plastic bag, sugar, divided, water, half and half, egg yolks, salt, raw sugar

heavy whipping cream, divided, dark-roast coffee beans, crushed with a mallet in plastic bag (french roast, about 3/4 oz), sugar, divided, water, half-and-half, egg yolks, salt, raw sugar (turbinado sugar)

heavy whipping cream, divided, dark-roast coffee beans, crushed with mallet in plastic bag (such as french roast, about 3/4 oz), sugar, divided, water, half-and-half, egg yolks, salt, raw sugar

powdered instant coffee, water, vanilla, heavy cream, light corn syrup, light brown sugar, granulated sugar, unsalted butter, cut into small pieces (3/4 stick)

heavy whipping cream, divided, dark-roast coffee beans (such as french roast; about 3/4 oz), crushed with mallet in plastic bag, sugar, divided, water, half and half, egg yolks, salt, raw sugar

eggs, sugar, vanilla extract, salt, milk, caramel ice cream topping

strong hot brewed coffee, caramel sauce , plus a little extra for garnish, sugar , to taste, coffee ice cubes, cold milk or 1 1/2 cups half-and-half, cream, for garnish (optional), ground cinnamon, for garnish (optional)

coffee, ground, ground cinnamon, caramel topping, apple cider , natual, cold water, cream (optional), caramel topping (optional), cinnamon (optional)

coffee ice cream, cold espresso (dissolve 2 tbsp instant espresso powder in 1/4 cup boiling water; let cool) or strong coffee, caramel sauce

vanilla ice cream, coffee ice cream, chocolate ice cream, fresh raspberries, coffee-caramel sauce, chilled whipping cream, beaten to peaks, ground roasted coffee beans

sugar, boiling water, half-and-half cream, heavy cream, sugar, orange zest, each about 2-inches long and 1/2-inch wide , pith removed, caramelized sugar syrup, jumbo egg yolks, tawny port, special equipment : portuguese flan mold or souffle dish

graham cracker crumbs, sugar, unsalted butter, melted, melted toffee crunch milk chocolate candy bars, vanilla pudding mix, heavy whipping cream, half-and-half, strong coffee, caramel flavoring, crushed english chocolate-covered english toffee bars, caramel ice cream topping, whipping cream, sugar, chocolate-covered english toffee bar (crushed or chunked)

instant coffee, sugar, store-bought lb cake , halved lengthwise, eggs plus 4 egg yolks, sweetened condensed milk, evaporated milk, chilled heavy cream

sugar, water, corn syrup, whipping cream, strong coffee, salt