87 coconut using purpose Recipes
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adapted from: the king arthur flour baker s companion: th... and29 Moreadapted from: the king arthur flour baker s companion: the all-purpose baking cookbook ) italics mine..., makes about 16 round doughnuts plus doughnut holes, salt, nutmeg, sugar, instant yeast, unbleached all purpose flour, egg, milk, butter, melted, vanilla extract, vegetable oil or shortening (2 1/2 lbs), for frying (i used a smaller pot and used less oil), glaze:(i made my own glaze using less amounts since i also made a chocolate glaze as well...but you can just do plain ), milk, sugar, vanilla extract, chocolate glaze, whipping cream(heated to almost boiling), chocolate bar (or use chips about 1/2 cup), add more chocolate if the glaze is too thin, add hot whipping cream over chopped chocolate ...let sit until chocolate is melted and then stir., coconut , chopped nuts, powder sugar, sprinkles if you like, etc., whisk together the dry ingredients. in a separate bowl, combine the egg, milk, butter and vanilla and stir into the flour mixture, mixing until well combined., let the dough rest for 5 minutes, then knead for 6 to 8 minutes by hand or mixer until you have a smooth, soft dough. place the dough in a buttered bowl, turn it over to grease the top, and let it rise, covered, in a warm place for 1 1/2 to 2 hours, until doubled in bulk., deflate the dough and turn it out onto a lightly floured surface. gently roll the dough out to 1/4 inch(i would do them a quite a bit thicker next time) thickness and cut with a round cutter., cover loosely with greased plastic wrap (i didn tsp bother) and let rise again for about 1 hour(side note: i thought 1 hour was a bit too much...if you let the dough rise too much it will become too soft and in turn absorb too much oil...i would let it rise till almost doubled 20-30 minutes. this of course means that it is rising in a warm environment!), until doubled again., place oil or shortening in a heavy pan or deep skillet and heat to 350of.(this is were you need to get the temp. just right or it will burn the doughnuts if the oil is too hot.) place the doughnuts in the oil, two or three at a time, and fry until golden brown., turn over and cook the second side. this should be no more than a minute(or less...they brown very quickly) on each side. overcooking will make the doughnuts tough. drain on paper towels.to make the glaze, stir the milk into the confectioners sugar until it is smooth, then add the vanilla.when the doughnuts are cool enough to handle (but still warm), dip the tops of the doughnuts into the glaze, then place on a rack so the glaze will drip down.3 min, 30 ingredients
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all-purpose flour (256g), white sugar, baking powder and6 Moreall-purpose flour (256g), white sugar, baking powder, baking soda, salt (3ml), margarine (i use 5 tbsp on a butter stick) or 1/4 cup butter (i use 5 tbsp on a butter stick), sultana raisin (in a pinch regular raisins will do fine), milk, sweetened flaked coconut30 min, 9 ingredients
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all purpose flour, whole wheat flour, oats and18 Moreall purpose flour, whole wheat flour, oats, wheat germ (optional), salt, baking soda, baking powder, honey, brown sugar, butter, softened or melted, and cooled, egg, vanilla, fresh orange juice, zest from 1 small orange, sour cream or yogurt, ripe banana, mashed, carrot, grated, shredded coconut (i used unsweetened), chopped nuts, dried fruit (i used dried berry mix), chocolate chips30 min, 21 ingredients
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light coconut milk, chopped fresh ginger and10 Morelight coconut milk, chopped fresh ginger, chili paste with garlic, uncooked shrimp, peeled (medium-size), all-purpose flour, low sodium soy sauce, diced tomatoes, undrained (i use ones with green chiles), sliced green onion, fresh lime juice, brown sugar, fresh mushrooms, sliced (i use a mix of crimini and oyster), chopped cilantro (for garnish , optional)20 min, 12 ingredients
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raisins, dark rum, mashed cooked sweet potatoes and19 Moreraisins, dark rum, mashed cooked sweet potatoes, all-purpose flour, brown sugar (firmly packed), fresh orange zest (finely grated ), baking powder, baking soda, ground cinnamon, ground nutmeg, ground ginger (or use fresh ), salt, eggs, vegetable oil, juice squeezed from fresh orange, dried unsweetened coconut, unsalted butter, sugar, dark rum, fresh orange zest (finely grated ), dried unsweetened coconut1 hour , 22 ingredients
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cornmeal or 1 cup gluten free and14 Morecornmeal or 1 cup gluten free, all-purpose flour or 1 cup all purpose gluten-free flour, baking powder, xanthan gum , optional for gluten free only, sugar, cumin, baking soda, salt, dry buttermilk, water, vegetable oil (i use coconut oil.), eggs, separated, ear corn on the cob , kernels cut off and cob scraped, grated sharp cheddar cheese, jalapeno pepper, finely diced (remove seeds and ribs for a milder flavor.)19 min, 15 ingredients
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unsalted butter (1 stick/4 oz.), dark brown sugar (2 oz.) and8 Moreunsalted butter (1 stick/4 oz.), dark brown sugar (2 oz.), all-purpose flour (4.5 oz.), salt, dark brown sugar (8 oz.), all-purpose flour, baking powder, eggs, well beaten, shredded coconut, sweetened/unsweetened (3.5 oz.), chopped nuts (i use almonds, 4 oz.)45 min, 10 ingredients
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Broccoli Chowder(With Vegetarian Options)fresh small broccoli florets, potatoes, diced and11 Morefresh small broccoli florets, potatoes, diced, water (i use vegetable broth if i have it), carrots, thinly sliced, onion, chopped, celery rib, finely chopped, milk, divided (can use soy, rice, almond or coconut milk), vegetable bouillon granules (the original recipe called for chicken bouillon granules-i use chicken style seasoning), worcestershire sauce, salt, pepper, all-purpose flour, cubed process cheese (velveeta or other good melting cheese)35 min, 13 ingredients
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Richs Bakeshop Yellow Cakeshortening and flour for pans and21 Moreshortening and flour for pans, cake flour (if you can tsp find , use white lily brand all-purpose flour), salt, baking powder, powdered milk, water, liquid milk (2 percent or whole), vegetable shortening, granulated sugar, eggs, bakeshop icing, vegetable shortening, vanilla, salt, sugar, powdered milk, water (for dissolving milk powder), coconut filling, frozen shredded coconut (sweetened or unsweetened, recipe tested with unsweetened), divided, water, granulated sugar30 min, 22 ingredients
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Chewy Spiced Raisin Oatmeal Cookiesbutter, softened, butter flvored shortening, brown sugar and12 Morebutter, softened, butter flvored shortening, brown sugar, granulated sugar, eggs, vanilla, salt, fresh nutmeg, cinnamon, all-purpose flour, oats (i use the quick cooking kind ), flaked coconut, raisins, chopped nuts- i use walnuts23 min, 15 ingredients
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My Go-To Cupcake Recipe: With Variations!all-purpose flour, baking powder, salt, sugar, canola oil and3 Moreall-purpose flour, baking powder, salt, sugar, canola oil, egg whites (or 2 whole eggs), vanilla extract, milk , as needed (i ve also used soy , almond , and so delicious coconut )40 min, 8 ingredients
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Mango With Sticky Rice (Kao Niew Ma Muang)rice (use correct for best results, sweet glutenous) and8 Morerice (use correct for best results, sweet glutenous), coconut milk, sugar, salt, coconut milk, rice flour (make a slurry with 1 tbsp cold water then add to remaining ingredients, can substitute all-purpose f), salt, mangoes, garnish with crunchy mung beans or chopped almonds or cashew nuts1 hour , 9 ingredients
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Orange Slice Gumdrop Cakebutter, eggs, orange slice candy, cut up (3 cups) and9 Morebutter, eggs, orange slice candy, cut up (3 cups), all-purpose flour, sugar, all-purpose flour, buttermilk, pitted dates, cut up, flaked coconut, chopped nuts (i use pecans), sugar , sifted, orange juice16 min, 12 ingredients
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Healthy (Ier) Blueberry Muffinsall-purpose flour, whole wheat pastry flour, baking powder and17 Moreall-purpose flour, whole wheat pastry flour, baking powder, baking soda, salt, cinnamon, brown sugar, canola oil, egg, egg white, low-fat buttermilk (or 3/4 cup milk with 3/4 tbsp lemon juice if no buttermilk) or 3/4 cup fat-free buttermilk (or 3/4 cup milk with 3/4 tbsp lemon juice if no buttermilk), melted butter (i use smart balance spread), vanilla extract, blueberries, chopped macadamia nuts, unsweetened coconut, brown sugar, all-purpose flour, canola oil, chopped macadamia nuts40 min, 20 ingredients
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Company's Coming Raspberry Barsall-purpose flour, butter or 1/2 cup margarine, softened and8 Moreall-purpose flour, butter or 1/2 cup margarine, softened, granulated sugar, raspberry jam , may use less, eggs, granulated sugar, thread coconut, vanilla, baking powder, all-purpose flour30 min, 10 ingredients
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Magnolia Bakery Orange Vanilla Cupcakesself-rising flour, all-purpose flour and12 Moreself-rising flour, all-purpose flour, unsalted butter, softened, sugar, freshly grated orange zest, eggs, at room temperature, orange juice (use a variety without pulp), vanilla extract, all-purpose flour, whole milk, unsalted butter, softened, sugar, vanilla extract, unsweetened dried shredded coconut, for garnish (optional)50 min, 14 ingredients
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Earth Breadeggs, oil (i use coconut) and13 Moreeggs, oil (i use coconut), vanilla (i used 2 - always use more than called for
), sugar, baking soda, baking powder, salt, cinnamon, pumpkin pie spice, whole wheat flour, flour (all purpose), grated zucchini, grated carrots, mashed bananas, chopped nuts (walnuts) 15 ingredients
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