23 coconut tomato dal Recipes

  • Coconut Dhal
    red lentils (also called masoor dal or egyptian lentils) and
    7 More
    red lentils (also called masoor dal or egyptian lentils), coconut milk, fresh curry leaves or 1/4 coriander leaves, chopped tomatoes, turmeric, green chilies, sliced, black mustard seeds, onions, 1 finely chopped, 1 sliced
    1 hour , 8 ingredients
  • Tomato Coconut Rice
    basmati rice, tomato puree and
    8 More
    basmati rice, tomato puree, chili paste with garlic and ginger, turmeric powder, chili powder, coconut milk, mustard seeds, urad dal, peanuts, salt
    40 min, 10 ingredients
  • Carol's Dal Curry (curried lentils)
    lentils , stones picked out and boiled till soft and
    12 More
    lentils , stones picked out and boiled till soft, yellow onion, chopped, cilantro, washed well and chopped, tomato, coconut milk, tomato sauce (medium size), curry powder, turmeric, ginger (fresh or ground ), cumin, cayenne, salt
    1 hour 5 min, 13 ingredients
  • Spicy Red Lentil Dal With Pita Wedges
    reduced-sodium fat-free chicken broth, dried red lentils and
    14 More
    reduced-sodium fat-free chicken broth, dried red lentils, vegetable oil, chopped onions, minced fresh garlic, yellow mustard seeds, crushed red pepper flakes, ground cumin, ground turmeric, ground coriander, fresh ground black pepper, tomato paste, light coconut milk, salt, fresh lime juice, pita bread, each cut into 8 wedges
    25 min, 16 ingredients
  • Mixed Dhal
    ghee (i used 2 tbsp butter and 2 tbsp vegetable oil) and
    17 More
    ghee (i used 2 tbsp butter and 2 tbsp vegetable oil), onions, chopped finely, garlic cloves, crushed, grated fresh ginger, fresh green chile, finely chopped (de-seeded, if desired, for less heat ), black mustard seeds, ground cumin, ground coriander, ground turmeric, asafetida powder (optional), toor dal, urad dal, mung dal, channa dal, peeled crushed tomatoes, chicken stock or 4 cups beef stock or 4 cups vegetable stock, coconut cream, coarsely chopped cilantro
    11 min, 18 ingredients
  • Sambar
    yellow split peas (tuvar dal), water, tamarind pulp, water and
    10 More
    yellow split peas (tuvar dal), water, tamarind pulp, water, green bell pepper, sliced, tomato, chopped, coriander seeds, yellow lentils (chana dal), unsweetened flaked coconut, dried red chile peppers, vegetable oil, mustard seed, cumin seed, asafoetida powder
    45 min, 14 ingredients
  • Kofta Curry
    oil, onion, diced fine, carrot, peeled and diced fine and
    24 More
    oil, onion, diced fine, carrot, peeled and diced fine, celery hearts, diced fine, garlic cloves, minced, green chilies, minced fine, curry powder, lentils, tomato juice, water, tomato paste, fresh breadcrumb, roasted cashew nuts, chopped fine, eggs, beaten, yogurt, buttermilk, green chilies, finely chopped, ginger, grated, ground coriander, cumin, channa dal, fenugreek seeds, turmeric, desiccated unsweetened coconut, oil, black mustard seeds, curry leaves
    1 hour 20 min, 27 ingredients
  • Flat Rice Bread from Southern India: Uttapam
    basmati rice, white lentils (hulled , split urad dal) and
    24 More
    basmati rice, white lentils (hulled , split urad dal), salt, sugar, baking soda, chopped onion, skinned seeded and diced tomato, green chili pepper, chopped, chopped fresh cilantro leaves, ghee or vegetable oil, as desired, vegetable oil, dried red chilies, coriander seeds, fenugreek seeds, grated fresh coconut, yellow lentils (toover dal), ground turmeric, sliced onion, ground asafetida powder, diced tomato, diced eggplant, tamarind pulp, salt, sugar, curry leaves, mustard seeds
    1 hour , 26 ingredients
  • Vadai Curry
    bengal gram dal, onions, chopped, salt, onions, chopped and
    17 More
    bengal gram dal, onions, chopped, salt, onions, chopped, fresh tomato, chopped, cinnamon stick, bay leaf, anise seed, red chili powder, turmeric, garam masala, salt, garlic cloves, onions, chopped, chutney, gram, green chili, red chilies, coconut, grated, coriander, chopped, golden fried cashews
    11 hour 30 min, 21 ingredients
  • Chana Dal Kofta Curry Chana Dal Kofta Curry
    channa dal, soaked for 2 hours and
    23 More
    channa dal, soaked for 2 hours, onions, peeled,washed and finely chopped, fresh ginger, peeled,washed and chopped, garlic, peeled,washed and chopped, green chilies, washed,ends trimmed and finely chop the rest of the chillies, chopped fresh curry leaf, fresh coriander leaves, finely chopped, cinnamon stick, anise seed, salt, oil, to fry, fresh coconut, ground to a paste, ginger-garlic paste, onion, peeled,washed and finely chopped, fresh tomatoes, washed,peeled and finely chopped, turmeric powder, red chili powder, garam masala powder, cinnamon stick, anise seed, salt, oil
    1 hour 5 min, 24 ingredients
  • WW Rajasthani Dal Potli WW Rajasthani Dal Potli
    boiled toor dal (yellow lentils), water and
    20 More
    boiled toor dal (yellow lentils), water, fresh curry leaves, washed and torn, tomato, peeled and chopped, turmeric powder, jaggery, grated, oil, oil, mustard seeds, salt, salt, ajwain, water , to knead, fresh mixed vegetables, chopped (i use carrots and celery), lemon , juice of, fresh coriander leaves , for garnishing, red chili powder, garam masala powder, whole red chile, asafetida powder, whole wheat flour, grated coconut, to garnish (optional)
    1 hour 30 min, 22 ingredients
  • Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew (Aarti Sequeira) Indian Summer Stew: Butternut Squash, Coconut, and Lentil Stew (Aarti Sequeira)
    yellow split pigeon peas (toor dal) and
    14 More
    yellow split pigeon peas (toor dal), butternut squash, peeled, cut into 1/2-inch cubes (about 2 1/2 cups), roma tomato, diced, fresh, frozen, or dried shredded coconut, turmeric, ground cumin, vegetable stock or water, or enough to cover, canola oil, brown or black mustard seeds, crushed red pepper flakes, garlic, minced, kosher salt, honey, lime, juiced, minced fresh cilantro leaves
    50 min, 15 ingredients
  • Sambhar Sambhar
    coconut milk (2 tins), water , plus 4 cups, tamarind pulp and
    14 More
    coconut milk (2 tins), water , plus 4 cups, tamarind pulp, saffron, unsalted butter, onions, sliced (about 1/2 lb), thai chiles, chopped, sambhar spice mix , recipe follows, ground coriander, ground cumin, curry powder, turmeric powder, channa dal , see cook s note, yukon gold potatoes, cubed, tomatoes, diced, chopped fresh cilantro leaves, suggestions : string hoppers, recipe follows
    1 hour 30 min, 17 ingredients
  • White pumpkin with pulses(S. Indian style white pumpkin in hot and sour gravy) White pumpkin with pulses(S. Indian style white pumpkin in hot and sour gravy)
    white pumpkin, diced, tuvar dal, channa dal, salt, sugar and
    18 More
    white pumpkin, diced, tuvar dal, channa dal, salt, sugar, tomato, tamarind pulp, small lime-sized ball, curry leaves, coriander leaves, chopped, sambhar powder, tomatoes, finely chopped, black gram (urad dal ), cumin seed, black pepper, red chile, dry, oil, coconut, grated, oil, mustard, asafetida powder, dry red chile, curry leaves
    40 min, 23 ingredients
  • Dahl for Canai Dahl for Canai
    roasting chickens, cut into small pieces and
    19 More
    roasting chickens, cut into small pieces, dal, washed and soaked, green chilies, garlic cloves, chopped, turmeric powder, curry powder, salt, water, dried chilies, pounded, cm piece gingerroot, finely diced, onion, finely diced, curry leaves, mustard seeds, tomatoes, quartered, potatoes, quartered, coconut milk, tamarind juice, coconut cream, salt, asafetida powder (optional)
    40 min, 20 ingredients
  • Subtropical Egg Curry (Revised) Subtropical Egg Curry (Revised)
    eggs, hardboiled, shells removed, extra-virgin coconut oil and
    16 More
    eggs, hardboiled, shells removed, extra-virgin coconut oil, fenugreek seeds (optional), mustard seeds, skinless white urad dal (optional), ginger, minced or 1 tsp ginger-garlic paste, red onions or 2 medium onions, sliced into long thin strips, curry leaves (alternatives ( 2 bay leaves, sage), tomatoes or 1 large or 2 roma , finely diced, egg masala or 1 tsp chicken masala or 1 tsp garam masala, chili powder, coriander powder, turmeric powder, black cardamom pods (optional), salt (to taste), freshly ground malabar black pepper, cilantro (optional) or 3 tbsp chives, chopped (optional)
    45 min, 18 ingredients
  • Fried Lentil Cake Curry Fried Lentil Cake Curry
    channa dal, washed, water , for soaking, salt and
    17 More
    channa dal, washed, water , for soaking, salt, ground turmeric, gingerroot, grated, desiccated coconut, green chilies, water, oil, potatoes, cut into 1 inch cubes, cumin seed, bay leaves, ground turmeric, chili powder, ground cumin, ground coriander, salt, tomatoes, chopped, water, garam masala (to garnish )
    50 min, 20 ingredients
  • Bisi Bela Bath-Aka Sambar Rice Bisi Bela Bath-Aka Sambar Rice
    rice, tuvar dal, onion, shallots, tomato, carrot, beans and
    15 More
    rice, tuvar dal, onion, shallots, tomato, carrot, beans, peas, cinnamon, anise seed, coriander seeds, red chilies, khus khus, coconut, tamarind juice, curry leaves, salt, turmeric, coriander, ghee, roasted cashews
    1 hour , 22 ingredients




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