44 coconut milk cupcakes coconut cream Recipes

  • Lemon Coconut Cupcakes
    cupcakes, all-purpose flour, baking soda, salt and
    14 More
    cupcakes, all-purpose flour, baking soda, salt, butter, cut into chunks, milk, white sugar, eggs, egg yolk, vanilla extract, shredded coconut, butter, softened, cream cheese, softened, sugar, vanilla extract, grated lemon zest, shredded coconut , or to taste
    40 min, 18 ingredients
  • Coconut Cupcakes With Coconut Cream Cheese Frosting
    unsalted butter, at room temperature, sugar and
    15 More
    unsalted butter, at room temperature, sugar, eggs, at room temperature, pure vanilla extract, almond extract, all-purpose flour, baking powder, baking soda, kosher salt, milk, sweetened flaked coconut, divided, cream cheese, at room temperature, unsalted butter, at room temperature, pure vanilla extract, almond extract, sugar , sifted, sweetened flaked coconut, toasted
    1 hour 10 min, 17 ingredients
  • Easter Basket Cupcakes
    waffle bowls (the type used for ice cream sundaes) and
    15 More
    waffle bowls (the type used for ice cream sundaes), white cake mix, vanilla instant pudding mix, milk, vegetable oil, eggs, egg whites, coconut flavoring (or substitute another flavoring) (optional), unsalted butter, at room temperature, sugar , sifted, milk, pure vanilla extract (or other extract), sweetened flaked coconut, jelly beans (this is approximate), red licorice , each 9 1/2 inches long (strawberry-flavored twizzlers, for example)
    1 hour 30 min, 16 ingredients
  • Lemon Coconut Cupcakes
    all-purpose flour, baking soda, salt and
    13 More
    all-purpose flour, baking soda, salt, butter, cut into 5 pieces, milk, eggs, egg yolk, sugar, vanilla extract, shredded coconut, butter, softened, cream cheese, softened, powdered sugar, vanilla extract, grated lemon zest, shredded coconut, for topping
    35 min, 16 ingredients
  • Fluffy Coconut Cupcakes
    cake flour, cake flour, baking powder, salt, baking soda and
    16 More
    cake flour, cake flour, baking powder, salt, baking soda, splenda sugar substitute , plus, splenda sugar substitute, butter or 1/2 cup margarine, softened, vegetable oil, egg whites, nonfat milk, plain fat-free yogurt, vanilla extract, flaked coconut, sugar, water, cream of tartar, salt, egg whites, vanilla extract, coconut extract
    55 min, 21 ingredients
  • Chocolate-Frosted Golden Cupcakes with Coconut
    all-purpose flour, cornstarch, baking powder, salt and
    12 More
    all-purpose flour, cornstarch, baking powder, salt, granulated sugar, eggs, at room temperature, pure vanilla extract, unsalted butter, melted, vegetable oil, milk, at room temperature, bittersweet chocolate, finely chopped, heavy cream, unsalted butter, light corn syrup, sweetened shredded coconut, for topping, nonpareil candies, for topping
    16 ingredients
  • Filled German Chocolate Cupcakes
    sugar, all-purpose flour, unsweetened dutch cocoa and
    14 More
    sugar, all-purpose flour, unsweetened dutch cocoa, baking powder, baking soda, salt, whole milk, unsalted butter, melted, egg, egg yolk, almond extract, boiling-hot water, sweetened flaked coconut, coarsely chopped pecans, sweetened condensed milk, chocolate pieces (preferably bittersweet ), heavy cream
    40 min, 17 ingredients
  • German Chocolate Cupcakes (Anne Thornton)
    chocolate cake recipe , recipe follows, heavy cream and
    22 More
    chocolate cake recipe , recipe follows, heavy cream, bittersweet chocolate, chopped, honey, prepared coffee, egg yolks, evaporated milk, dark brown sugar, unsalted butter, pure vanilla extract, fine sea salt, sweetened flaked coconut, toasted (if desired), toasted pecans, chopped, all-purpose flour, unsweetened cocoa powder, baking soda, sea salt, unsalted butter, softened, light brown sugar, granulated sugar, eggs, at room temperature for 30 minutes, semisweet chocolate, melted and cooled, pure vanilla extract, well-shaken buttermilk (or 1 cup milk plus 1 tbsp lemon juice)
    52 min, 24 ingredients
  • Coconut Cupcakes with Chocolate Ganache Filling, Topped with Caramel Buttercream Frosting and Toasted Coconut Coconut Cupcakes with Chocolate Ganache Filling, Topped with Caramel Buttercream Frosting and Toasted Coconut
    all-purpose flour, baking powder, fine salt, white sugar and
    17 More
    all-purpose flour, baking powder, fine salt, white sugar, canola oil, eggs, whole milk, coconut extract, chocolate ganache filling , recipe follows, caramel buttercream frosting , recipe follows, shredded coconut, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., semisweet dark chocolate, heavy whipping cream, unsalted butter, unsalted butter, room temperature, heavy cream, brown sugar, white sugar, vanilla extract, powdered sugar
    1 hour , 21 ingredients
  • Coconut Orange Chardonnay Cupcakes Coconut Orange Chardonnay Cupcakes
    flaked coconut, sugar, butter, melted, sugar, canola oil and
    22 More
    flaked coconut, sugar, butter, melted, sugar, canola oil, eggs, orange juice, chardonnay, vanilla extract, orange zest, lemon oil, unbleached pastry flour, baking powder, baking soda, sea salt, mandarin oranges, drained, flaked coconut, chopped chocolate, cream, unsalted butter, salt, vanilla extract, powdered sugar , sifted, cream or milk, melted white chocolate, for garnish, edible gold dust (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
    27 ingredients
  • Coconut-Cream-Filled Cupcakes Coconut-Cream-Filled Cupcakes
    all-purpose flour, unsweetened cocoa powder, baking powder and
    12 More
    all-purpose flour, unsweetened cocoa powder, baking powder, salt, unsalted butter, softened, unsalted butter, softened, granulated sugar, eggs, milk, unsalted butter, softened, shortening, powdered sugar, milk, coconut extract, dark chocolate frosting
    32 min, 15 ingredients
  • Cupcake Surprise Cupcake Surprise
    chocolate cake mix, cream cheese, softened, sugar and
    3 More
    chocolate cake mix, cream cheese, softened, sugar, egg, beaten, milk chocolate morsels , 6 oz, sweetened flaked coconut
    22 min, 6 ingredients
  • Cupcake Surprises Cupcake Surprises
    swiss chocolate cake mix, cream cheese, softened, sugar and
    3 More
    swiss chocolate cake mix, cream cheese, softened, sugar, egg, lightly beaten, milk chocolate morsels, flaked coconut
    6 ingredients
  • Key Lime Pie Cupcakes With Coconut Meringue Key Lime Pie Cupcakes With Coconut Meringue
    paper cupcake liners (2 1/2 -inch size) and
    13 More
    paper cupcake liners (2 1/2 -inch size), lime , scrubbed (for 1 tsp zest and 2 tbsp juice), eggs, yellow cake mix, vanilla instant pudding mix, water, vegetable oil, coconut flavoring or 1 tsp coconut extract, sweetened condensed milk, real key lime juice, cream of tartar, reserved egg whites, coconut flavoring, granulated sugar
    22 min, 14 ingredients
  • Chocolate-Hazelnut Ice Cream Cupcakes (Food Network Kitchens) Chocolate-Hazelnut Ice Cream Cupcakes (Food Network Kitchens)
    blanched hazelnuts , plus chopped nuts for topping and
    6 More
    blanched hazelnuts , plus chopped nuts for topping, sweetened shredded coconut, crispy rice cereal, sweetened condensed milk, coconut or vanilla ice cream, slightly softened, chocolate ice cream
    1 hour 35 min, 7 ingredients
  • Sorbet-Stuffed Cupcakes Sorbet-Stuffed Cupcakes
    blanched hazelnuts , plus chopped nuts for topping and
    6 More
    blanched hazelnuts , plus chopped nuts for topping, sweetened shredded coconut, crispy rice cereal, sweetened condensed milk, coconut or vanilla ice cream, slightly softened, chocolate ice cream
    20 min, 7 ingredients
  • Eat It Cupcakes Eat It Cupcakes
    cake flour, all-purpose flour, granulated sugar and
    27 More
    cake flour, all-purpose flour, granulated sugar, baking powder, salt, unsalted butter, sour cream, whole milk, vanilla extract, eggs, shredded sweetened coconut, coconut extract, lychee curd , recipe follows, kumquat swiss meringue buttercream , recipe follows, crispy treats , recipe follows, eggs, granulated sugar, pureed lychee, key lime juice, unsalted butter, granulated sugar, egg whites, unsalted butter, at room temperature, kumquat preserves, orange extract, toasted quinoa, butter, marshmallows, rice cereal , such as rice krispies
    2 hour , 30 ingredients
  • Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercream Salted Caramel Cupcakes with Pecan Coconut Brittle Crumble and Caramel Swiss Buttercream
    sugar, light corn syrup, unsalted butter, cubed and
    21 More
    sugar, light corn syrup, unsalted butter, cubed, heavy cream, at room temperature, coarse sea salt, unsalted butter, cubed, plus more for the pan, sugar, corn syrup, baking soda, pecan pieces, shredded sweetened coconut, all-purpose flour, cake flour, baking powder, kosher salt, whole milk, at room temperature, vanilla extract, unsalted butter, at room temperature, sugar, eggs, sugar, egg whites, unsalted butter, at room temperature, coarse sea salt, for sprinkling
    1 hour 50 min, 24 ingredients




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