10 coconut crescent bars Recipes

crescent rolls, sugar, flaked coconut, flour, baking powder, grated lemon peel, salt, eggs, slightly beaten, lemon juice, butter or 2 tbsp margarine, melted

pillsbury refrigerated crescent dinner rolls, fat free cream cheese, splenda sugar substitute, crushed pineapple , packed in own juice, drained, coconut extract, bananas, sliced, mandarin oranges , rinsed anddrained, white grapes, sliced (1 cup), sugar-free cook and serve vanilla pudding, sugar-free lemon gelatin, water, shredded coconut, butter-flavored cooking spray

flaked coconut, divided, sweetened condensed milk, almond extract, refrigerated crescent dinner rolls

flaked coconut, divided, sweetened condensed milk, almond extract, tube (8 oz) refrigerated crescent rolls

flour, coconut, chopped pecans, brown sugar, margarine, refrigeated crescent rolls, sweetened condensed milk

all purpose or unbleached flour, coconut, brown sugar, chopped pecans, margarine or butter, pillsbury refrigerated crescent dinner rolls, sweetened condensed milk (not evaporated)

graham cracker crumbs, brown sugar, chopped walnuts, pillsbury refrigerated crescent dinner rolls, coconut, chocolate-coated caramel nougat bars, each cut into 4 pieces, butter or 2 tbsp margarine, melted, pillsbury creamy supreme vanilla frosting (from 16-oz. can), milk

cresecent rolls, marshmallows, plain , strawberry or 4 large coconut, chocolate candy bars, divided