4 coconut banana ice cream soy Recipes

  • Easy & Healthy Banana  Ice Cream
    bananas, sliced into 1/2-inch pieces and
    2 More
    bananas, sliced into 1/2-inch pieces, milk (or coconut , soy or almond ), vanilla
    2 hour 15 min, 3 ingredients
  • Vegan Banana-Coconut Ice Cream (Soy-Free)
    bananas (frozen or not ), fresh lemon juice and
    5 More
    bananas (frozen or not ), fresh lemon juice, vanilla extract, coconut milk, agave nectar, unsweetened dried shredded coconut (optional), carob chips (optional) or 1/2 cup semisweet vegan chocolate chips (optional)
    30 min, 7 ingredients
  • Banana Ice Cream (Vegan/Dairy Friendly) Banana Ice Cream (Vegan/Dairy Friendly)
    frozen bananas (read *note below) and
    6 More
    frozen bananas (read *note below), agave nectar, to taste (honey , raw sugar, or other sugar can be substituted), coconut milk (can use other substitute including but not limited to soy milk, rice milk, almond milk, etc.), vanilla extract (not imitation ), pecans or 3/4 cup walnuts, toasted, maple syrup (*not* imitation !), coarse salt (i used sicilian sea salt)
    25 min, 7 ingredients




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