338 cocoa coffee icing Recipes

egg whites, cake flour, sugar, divided, baking cocoa, baking powder, cream of tartar, vanilla extract, lemon juice, salt, butter, softened, sugar, baking cocoa, lemon juice, vanilla extract, strong brewed coffee

chocolate wafer cookies (about 6 oz), broken into pieces, unsalted butter, melted, coffee ice cream, slightly softened, chocolate-covered coffee beans, chilled whipping cream, vanilla extract, powdered sugar, unsweetened cocoa powder, milk chocolate shavings

coffee, strong and cold, cold milk, ice cubes, instant chocolate pudding mix (4 serving size package), cocoa powder, hazelnut coffee creamer , to taste, sugar , to taste

cold coffee, divided, low-calorie hot cocoa mix, ice cubes , or as needed, unsweetened almond milk, sugar-free chocolate syrup, or more to taste

rumchata liqueur, ladyfingers, split, coffee ice cream, softened, baking cocoa

brewed coffee, cold, strong, fresh brewed french-roast, white hot cocoa mix (ghirardelli s), white chocolate liqueur (godiva) (optional), scoops french vanilla ice cream , large, ice cubes, instant coffee granules (garnish ), white chocolate, flaked (garnish )

your favorite gourmet dark roast coffee, cocoa or turbinado raw sugar, ice, cream or milk

instant coffee, light-brown sugar, boiling water, cinnamon, ground, mixed spice, water, cold, milk, chilled, vanilla extract, whipping cream, ice cubes, scoops vanilla ice cream, cocoa powder, sweetened, cinnamon sticks, lime slice (optional), chocolate, grated (optional)

scoops vanilla ice cream, strong brewed coffee, cold, unsweetened cocoa powder

flour, sugar, butter, shortening, strong coffee, dark cocoa, milk, lemon juice, eggs, baking soda, vanilla, butter, milk, dark cocoa, icing sugar, vanilla

warm water, cocoa powder, sugar, cold coffee, vanilla ice cream

shots of espresso , regular or decaf, sugar, pure vanilla extract, water, ice, scoops vanilla or coffee ice cream, unsweetened cocoa powder , such as pernigotti, short straws , for serving

double strong coffee, cold (i prefer half-caf or half decaf and half dark roast), milk or 1 -2 tbsp cream, to taste, splenda sugar substitute (or equivalent in preferred sweetener), cinnamon or 1 pinch cocoa powder, ice

plain white cake mix, coffee ice cream, melted, eggs (or 3/4 cup egg substitute), instant coffee powder (or espresso powder), sugar, unsweetened cocoa powder, marshmallow creme, butter, whole milk, vanilla extract

eggs, sugar, vanilla extract, all-purpose flour, cocoa, baking soda, salt, powdered sugar, coffee ice cream, softened, rich chocolate sauce, white chocolate leaves (optional)

all-purpose flour, unsweetened cocoa powder, instant espresso, baking soda, salt, butter, at room temperature, cut into small pieces, dark brown sugar , firmly packed, granulated sugar, eggs, vanilla extract, coarsely chopped bittersweet chocolate (pieces about the size of large chocolate chips), coarsely chopped unsalted macadamia nuts, coffee ice cream

ice water, dry nonfat dry milk powder, sugar, vanilla, ice, 1-2 trays (as much as you can spare!!!), oil, nonstick cooking spray, second squirt (the original recipe calls for these last two ingredients, though i never really put them in. they ar), unsweetened cocoa powder, fresh strawberries, unsweetened cocoa powder , and, instant coffee, unsweetened cocoa powder , and a big spoonful, peanut butter, vanilla , and add, cracked egg, unsweetened cocoa powder , and a big handful, fresh spinach (it tastes just as good! just try it!!!)

cake , vanilla, chocolate, or swirl, vanilla , chocolate, or swirl ice cream, slightly softened, coffee liqueur , or any liqueur you have on hand, divided, leftover coffee, divided, cocoa powder