7 coated chicken fingers Recipes

pancake flour, egg, curry powder, marjoram , tarragon, garlic and chili powder, salt, black and cayenne pepper, enough milk to make it creamy and easy to coat, about 1/2 cup, give or take., boneless chicken breasts , trimmed of all fat and cut into bite-sized pieces., oil, for frying .

boneless skinless chicken breasts (cut into strips), eggs, enough milk , to coat, enough flour, poultry seasoning, garlic powder, paprika, season-all salt, pepper, to your taste (you will know..just add equal amounts of each), oil (for frying )

chicken breasts sliced into 8 strips, salt, pepper, honey mustard plus 2 tbsp., eggs beaten, standard sized pretzel twists crushed, sugar plus 1 tsp.

raw boneless skinless lean chicken breast , cut into 8 strips, salt, black pepper, honey mustard, plus more, for optional dipping, fat-free liquid egg substitute, standard-sized (not mini) hard salted thin pretzel twists, granulated sugar

baking potatoes, unpeeled, zesty italian dressing, grated parmesan cheese, boneless skinless chicken breast , cut into strips, shake n bake original chicken coating mix, dijon mustard, honey