172681 club pasta salad lemon dressing Recipes

uncooked tri-color rotini pasta, pepperoni sausage, diced, provolone cheese, cubed, red onion, thinly sliced, cucumber, thinly sliced, chopped green bell pepper, chopped red bell pepper, pitted black olives, minced fresh parsley, grated parmesan cheese, olive oil, red wine vinegar, garlic, minced, dried basil, dried oregano, ground mustard seed, salt, ground black pepper

rotini pasta, monterey jack cheese, cubed, old bay seasoning tm, zesty italian dressing, sliced black olives, cucumber, chopped

rotini pasta, frozen green peas, tomato, chopped, deli ham (in 1 piece, not sliced ), sliced mushrooms, drained (optional), ranch dressing

pasta, cooked and drained (elbow or small shells work fine ), tomatoes, diced, cucumbers, sliced thin, bacon bits (use a jar or you own), hellmans mayonnaise, hidden valley ranch dressing mix, salt and pepper

pasta (uncooked shells ), baby carrots, shredded (or 1 large regular carrot), frozen peas, thawed, mayonnaise , more if desired but not miracle whip, hidden valley ranch dressing mix (or 1/2 of a .4 oz. package of the buttermilk version), bacon bits (i use hormel real bits or pieces), onion powder

bow tie pasta, shredded cheddar cheese, broccoli florets, sliced carrot, diced cucumber, tomatoes, halved, chopped green onion, cider vinegar, sugar, garlic clove, minced, green onion, chopped, ground mustard, salt, vegetable oil, poppy seeds

pasta , my favorite for this salad is bow tie but any will do, lump crabmeat, frozen baby peas (keep them frozen), red bell pepper, diced, sliced black olives, ranch dressing (i use lighthouse garden ranch)

pasta, uncooked, oscar mayer grilled chicken breast strips, chopped, peas, chopped red pepper, chopped onion, miracle whip, kraft italian dressing

pasta, marinated artichoke hearts, drained and coarsely chopped, sliced olives, drained, frozen peas, thawed, red bell pepper, chopped, zucchini, chopped, red onion, chopped, parmesan cheese, freshly grated, mayonnaise, italian dressing, dried parsley flakes, dried dill weed, black pepper, coarsely ground

pasta shells, tomato, red bell pepper, green onion, celery ribs, cucumber, canned tuna, dried dill weed, buttermilk ranch dressing

pasta shell, shredded cheddar cheese, pepperoni, deli honey-roasted ham, plain yogurt, ranch dressing, apple cider vinegar, honey, salt and pepper

pasta, uncooked, monterey jack cheese, cubed, peas (thawed if using frozen ), red onion, chopped, miracle whip, italian dressing, red pepper, chopped (optional), cucumber, chopped (optional), carrot, chopped (optional)

pasta, tuna, drained, grape tomatoes, halved, bottled italian-style vinaigrette dressing, cheese, shredded or 1/2 cup cheese, cubed, black olives or 1/2 cup green olives, chopped fresh parsley

noodles, bell pepper, oion, eggs hard boiled, mayo, ranch dressing, sweet pickle relish if you dont like sweet relish you can use what ever type pickles you like we like the sweet pickle relish ., tomatoes sliced into, basil, oregano, itailian seasoning, garlic salt, lemon pepper, squirt of mustard

spaghettini, red-wine vinegar, grated orange zest (from about 1/4 orange), fresh orange juice, lemon juice, dijon mustard, salt, fresh-ground black pepper, olive oil, cucumbers, peeled , halved lengthwise, seeded, and cut crosswise into thin slices, chopped fresh mint, tuna steak, about 1 inch thick

balsamic vinegar, vegetable oil, olive oil, chopped fresh parsley, green onion, thinly sliced, garlic clove, minced, lemon juice, dried basil, dried tarragon, salt

lemon juice, nonfat plain yogurt, honey, ground cumin, ground cinnamon, ground ginger, extra-virgin olive oil, salt (or to taste), fresh ground pepper , to taste, quinoa (see ingredient note), extra-virgin olive oil, garlic cloves, minced, dried apricot, coarsely chopped, water, salt, prepared salad dressing, divided (moroccan-spiced lemon dressing), tomatoes or 1 cup grape , halved, red onion, chopped, baby spinach, sliced almonds, toasted (see tip )

pasta (any type ), cucumber, tomato (or cherry es), bell pepper, flat leaf parsley (use the stems too), onion (optional), italian dressing (i use zesty just ensure it s coated on everything some use olive oil)