516 clay play edible Recipes
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ripe haas avocado, tomatoes diced, diced red onion and6 Moreripe haas avocado, tomatoes diced, diced red onion, key limes or 1 lime, chopped cilantro, coarse black pepper, kosher salt - to taste, red chili flakes - to taste, this salad is mostly done to taste that s why the varied numbers of ingredients. some people like a strong lime and cilantro flavor while others like more avocados. this is only meant for a general reference so play around with the recipe and enjoy. 1 spin off is to add some lemongrass paste to the lime juice for a extra kick9 ingredients
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potatoes, low-fat plain yogurt, celery & leaves and6 Morepotatoes, low-fat plain yogurt, celery & leaves, chives, chopped, fresh lavender flowers (or 1/2 tbsp dried lavender buds), salt, pepper, dijon mustard, fresh edible flower (chive, dill, purple basil leaves and or or other s)30 min, 9 ingredients
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Edible Chocolate Dreidels
marshmallows, blue edible-ink marker, pretzel sticks and2 Moremarshmallows, blue edible-ink marker, pretzel sticks, ready-to-spread vanilla frosting, milk or dark chocolate kisses15 min, 5 ingredients -
Edible Votives
sheet poster board or cardboard and5 Moresheet poster board or cardboard, recipe gingerbread snowflake cookie dough, sugar, water, recipe royal icing, candles , assorted heights6 ingredients -
Creative Clay Dough (Non Edible)
cornstarch, baking soda (1 # package), cold water40 min, 3 ingredients -
Awesome Cream Cheese Pound Cake
cream cheese (room temp ) and8 Morecream cheese (room temp ), margarine (room temp ) or 1 1/2 cups butter (room temp), sugar, eggs, vanilla, plain flour, self-rising flour, almond flavoring (optional i like to play around with the flavors and sometimes mix them) (optional) or 1 tbsp lemon flavoring (optional i like to play around with the flavors and sometimes mix them) (optional), fruit (i roll my in flour and fold in with spatula after mixing cake batter. i have used candied frui) (optional)1 hour 30 min, 9 ingredients -
Biscotti
several years ago my sister (jan) and myself where playin... and2 Moreseveral years ago my sister (jan) and myself where playing with biscotti recipes. we came up with a very easy and simple way to make biscotti ( a semi sweet scone like bisquit), we used about 4 cups bisquick and about 1 cup sugar (use what fits your taste),1 cup chopped pecans and 1 cup chopped dried cranberries. mix the ingredients well (with enough milk to make a thick dough) and put on a non stick baking sheet. form the dough into a half moon shape and bake. let cool, slice and drizzle with an icing made from melted chocolate or powdered sugar, vanilla and milk mixed thick ( imperial icing). we made several kinds and this is the 1 we liked best. i hope you try this easy way, it is good., i found a hard biscotti recipe and you can see it below and it is the real way to make biscotti., we didn tsp cook the biscotti twice , because we liked it baked once. biscotti is baked once whole and then sliced and baked again. it comes out pretty crisp.30 min, 3 ingredients -
Spring Herald Salad
head bibb lettuce, fresh edible flower (lilac flowers) and5 Morehead bibb lettuce, fresh edible flower (lilac flowers), fresh rose petals, fresh sorrel leaf, fresh edible flower (borage flowers), fresh edible flower (pansy flowers), calendula flowers15 min, 7 ingredients -
Pound Cake with Blueberries and Lavender Syrup
all-purpose flour, baking powder, salt and11 Moreall-purpose flour, baking powder, salt, unsalted butter, softened, sugar, eggs, at room temperature for 30 minutes, grated fresh lemon zest, vanilla, whole milk, at room temperature, water, sugar, dried edible lavender flowers or 2 tbsp fresh edible lavender flowers, fresh lemon juice, blueberries (1 pt)14 ingredients
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