17 classic soda bread Recipes

all-purpose flour, baking soda, salt, sugar, butter, softened, eggs, mashed ripe bananas (about 3 bananas), plain low-fat yogurt (i used low-fat vanilla), vanilla extract

all-purpose flour, baking soda, salt, sugar, butter, softened, eggs, mashed ripe banana (about 3 bananas), plain low-fat yogurt, vanilla extract

flour, baking powder, baking soda, salt, cinnamon, nutmeg, ground ginger, dark brown sugar, granulated sugar, eggs, vegetable oil, shredded zucchini

all purpose flour, baking soda, buttermilk, white sugar, salt

eggs, white sugar, vegetable oil, vanilla extract, grated zucchini, all-purpose flour, ground cinnamon, baking soda, baking powder, salt, chopped walnuts (optional)

flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh cranberries (or frozen, coarsely chopped ), chopped nuts

baking soda, butter, softened, flour, eggs, mashed ripe banana , about 3 bananas, plain low fat yogurt, salt, sugar, vanilla

flour, baking soda, salt, agave, butter, softened, whole eggs , large, whole banana s - ripened and smashed, applesauce, vanilla

all-purpose flour, baking soda, salt, sugar, butter softened, eggs, mashed ripe banana (about 3 bananas), plain yogurt, vanilla extract

pumpkin, flour, eggs, sugar, oil, baking soda, applesauce, salt, orange juice or cider, pumpkin pie spice

sourdough starter, warm water, flour, salt, sugar, baking soda, cornmeal to sprinkle in the baking pans

all-purpose flour, whole wheat flour, baking soda, salt, sugar, butter, softened, eggs, bananas, mashed (about 3 bananas), plain low-fat yogurt, vanilla extract, chocolate chips

classic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).

sugar, shortening, eggs, bananas, mashed, vanilla extract, all-purpose flour, baking powder, baking soda, salt, chopped walnuts, toasted