2239 classic sheboygan brats Recipes
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fried chicken, eggs and16 Morefried chicken, eggs, a few splashes hot red pepper sauce , or to taste, self-rising flour or, all-purpose flour sifted with 1 tb. baking powder, 3/4 tsp. salt., organic chicken, cut into 12 pieces, chicken seasonings : kosher salt, freshly ground black pepper, poultry seasoning, garlic powder, fresh thyme, rubbed sage, fresh rosemary, dried oregano, paprika, cayenne, to taste, canola oil, for frying (peanut oil is really best but it s pricey!), classic coleslaw, best foods/hellmann s real mayonnaise, lemon juice, sugar, kosher salt, fresh ground black pepper , to taste, shredded green cabbage, shredded red cabbage, shredded carrots, chopped green bell pepper14 min, 18 ingredients
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Do-Ahead Sheboygan Brats
uncooked bratwursts, two 12-oz bottles of beer (not dark ) and6 Moreuncooked bratwursts, two 12-oz bottles of beer (not dark ), butter, melted, onions, chopped, hard rolls, halved and well buttered, sliced or chopped onions, sliced dill pickles, bavarian mustard , and/or ketchup8 ingredients -
Ken's Brats in Beer Boiled Onions
bratwursts , not pre-cooked. i prefer jv and3 Morebratwursts , not pre-cooked. i prefer jv, onions , sliced. more is optional as they will become topping for the brats, beer, or, enough to cover the brats and onions, hot dog buns45 min, 4 ingredients -
Breakfast Brats and Potatoes
bratwursts and9 Morebratwursts, potatoes, diced into small cubes (i used yukon gold potatoes), onion, diced, hard-boiled eggs, cold, diced, beef broth (whatever you want to use to boil the brats in) or 3 cups vegetable broth (whatever you want to use to boil the brats in), pure olive oil, prepared mustard (i used grey poupon), rubbed sage, salt and pepper, paprika (to garnish )35 min, 10 ingredients -
Beer Brats and Kraut (Sandra Lee)
dark beer, brats, sauerkraut and2 Moredark beer, brats, sauerkraut, sesame brat buns , or hot dog buns, dijon mustard , or yellow mustard15 min, 5 ingredients -
Wisconsin Beef-and-Cheddar Brats (Sandra Lee)
butter, red onions, thinly sliced and6 Morebutter, red onions, thinly sliced, yellow onion, thinly sliced, beer, vegetable oil, for the grill, beef -and-cheddar brats, dark rye sesame rolls, stone-ground mustard40 min, 8 ingredients -
Stir-Fried Beef and Broccoli with Classic Brown Stir-Fry Sauce
beef and18 Morebeef, flank steak (trimmed of all visible fat and sliced thing across the grain), low-sodium soy sauce, sake (about 2 tsp, could also be chinese rice cooking wine or dry sherry), stir-fry, scallions, minced, garlic cloves, minced, grated fresh ginger, canola oil, broccoli (about a small bunch of florets, trimmed and sliced thin), water, red bell peppers, stemmed seeded and cut into matchsticks, classic brown stir-fry sauce, low sodium chicken broth, sake (1/4 cup, could also be chinese rice cooking wine or dry sherry), hoisin sauce (or oyster-flavored sauce), low-sodium soy sauce, cornstarch, sesame oil, toasted19 ingredients -
Sheboygan-Style Beer-Soaked Brats
beer (not dark ), bavarian mustard, ketchup, onions and4 Morebeer (not dark ), bavarian mustard, ketchup, onions, uncooked bratwursts, hard rolls, halved and well buttered, sliced dill pickles, bavarian mustard8 ingredients -
Sheboygan Baked Beans (Sandra Lee)
bacon, chopped, red onion, diced, worcestershire sauce and5 Morebacon, chopped, red onion, diced, worcestershire sauce, ketchup, spicy brown mustard, brown sugar, baked beans (recommended : bush s original), root beer1 hour 5 min, 8 ingredients -
Pumpkin Ginger Praline Pie
classic pie crusts , par-baked for 10 minutes (see classi... and13 Moreclassic pie crusts , par-baked for 10 minutes (see classic pie crust, idiot proof step-by-step photo tutorial), brown sugar, unsalted butter, minced gingerroot, sugar pie pumpkin, pureed or 1 2/3 cups canned pumpkin, brown sugar, all-purpose flour, cinnamon, ground ginger, salt, eggs, heavy cream, vanilla1 hour 10 min, 14 ingredients
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