9 classic red wine shallots Recipes

entrecote steaks, butter, shallots, finely chopped, red wine, demi-glace or 200 ml beef stock, chopped parsley, salt, black pepper

butter, flour (i use wondra.), beef bouillon or 1 1/4 cups brown stock, fresh mushrooms, minced, shallots or 1/4 cup scallion, finely chopped, red wine , drinkable, fresh ground black pepper , to taste

red wine vinegar, chopped shallots, salt, dijon mustard, pepper, extra-virgin olive oil

king arthur unbleached all-purpose flour, salt, pepper, roasting chicken (6 to 7 lb), cut up and skin removed, olive oil, divided, fresh mushrooms, chopped carrots, chopped celery, chopped shallots, diced plum tomatoes, dry red wine or chicken broth, chicken broth, minced fresh tarragon or 1 tsp dried tarragon, bay leaf, minced chives, hot cooked rice

eggplant, thinly sliced into 1/4-inch slices, homemade italian dressing , recipe follows, crusty hoagie rolls , cut in half lengthwise, fresh mozzarella , cut into thin slices, genoa salami, thinly sliced, hot capicola, thinly sliced, prosciutto, thinly sliced, mortadella, thinly sliced, head iceberg lettuce, shredded, yellow tomato , cut into 1/4-inch slices, red wine vinegar, dijon mustard, sugar, salt, fresh ground black pepper, garlic, minced, shallot, chopped, olive oil

red-skinned potatoes, sliced 1/3 inch thick, kosher salt, dry white wine, haricots verts or thin green beans, trimmed, eggs, white wine vinegar, shallot, minced (about 2 tbsp), dijon mustard, chopped fresh thyme, freshly ground pepper, extra-virgin olive oil, tomatoes or small cocktail , halved or quartered, head boston lettuce, leaves separated, radishes, trimmed and quartered, italian or spanish tuna packed in olive oil, drained, nicoise olives

olive oil, dry white wine, white wine vinegar, shallot, minced, chopped tarragon, salt and pepper, to taste, fresh mushrooms, bell peppers, cut into bite-size chunks (red, yellow, golden )