3698 classic house mignon Recipes
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white tuna packed in water, fresh lemon juice and9 Morewhite tuna packed in water, fresh lemon juice, stalk celery, minced (about 1/4 cup), red onions, minced, dill pickles or 2 tbsp sweet gherkins, minced, garlic, minced or pressed through a garlic press (about 1/8 tsp.), salt, ground black pepper, fresh parsley leaves, minced, mayonnaise, dijon mustard15 min, 11 ingredients
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cake flour , can use all purpose,but it's not as good and6 Morecake flour , can use all purpose,but it s not as good, salt, unsalted butter, softened to 65 degrees f,about 2 hours, granulated sugar , superfine preferred but not necessary, eggs, at room temperature, pure vanilla extract, grated lemon , zest of (optional)31 min, 7 ingredients
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cold water, chicken , bottoms and8 Morecold water, chicken , bottoms, carrots, cut to 2 . 5-inchx . 5-inch pieces, stalks celery , cut like carrots, parsnips , cut like carrots, turnip, cubed (bite-sized), onions, cut in half, parsley (tied up), dill (tied up), salt & pepper or chicken bouillon4 hour 30 min, 10 ingredients
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olive oil, ground veal, salt, white onion, chopped finely and26 Moreolive oil, ground veal, salt, white onion, chopped finely, garlic cloves, chopped, celery ribs, coarsely chopped, green pepper, diced, carrot, diced, canned whole italian plum tomatoes, diced, tomato paste, sun-dried tomatoes, diced, bay leaves, dried oregano, fresh basil leaves, dried thyme, chili pepper flakes, fennel seed, orange , zest of, only, grated, salt and pepper, italian sausages, dried lasagna noodles, ricotta cheese, mozzarella cheese, sliced, romano cheese, grated, butter, flour, milk, salt and pepper, grated nutmeg, old cheddar cheese, grated1 hour 40 min, 30 ingredients
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balsamic vinegar, red wine vinegar, dijon mustard and10 Morebalsamic vinegar, red wine vinegar, dijon mustard, light brown sugar, garlic clove, crushed through a press, salt, fresh ground black pepper, extra virgin olive oil, red onion, thinly sliced, head romaine lettuce, rinsed, dried and torn into bite-sized pieces, ripe beefsteak tomato , cut int eighths, seedless cucumber, unpeeled, thinly sliced, salt and pepper15 min, 13 ingredients
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Classic greek roasted leg of lamb with lemon-garlic potatoesleg of lamb, bone in, head garlic, greek oregano and20 Moreleg of lamb, bone in, head garlic, greek oregano, greek thyme, dried rosemary, olive oil, fresh lemon juice, dry red wine, salt and pepper, garlic, peeled, oregano, thyme, rosemary, black peppercorns, salt, olive oil, roasting potatoes, peeled and cut lengthwise into six wedges, olive oil, lemon juice, water, oregano, salt and pepper, garlic26 min, 23 ingredients
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Classic crab and artichoke dipbackfin crab meat or 1/2 lb lump crabmeat, unsalted butter and9 Morebackfin crab meat or 1/2 lb lump crabmeat, unsalted butter, onion, minced, cream cheese, room temperature, worcestershire sauce, prepared horseradish, old bay seasoning or 1/2 tsp other seafood seasoning, hot pepper sauce (such as tabasco), artichoke hearts, drained,chopped, parmesan cheese, grated, cracker , for serving48 min, 11 ingredients
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Classic Broccoli-Raisin Saladpurple onion, fresh broccoli florets, sunflower seeds and4 Morepurple onion, fresh broccoli florets, sunflower seeds, golden raisin, mayonnaise, bacon, cooked and crumbled, red wine vinegar10 min, 7 ingredients
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