144916 classic greek roasted lamb lemon Recipes

  • Roasted Lemon Chicken
    roasting chickens, lemons, olive oil, fresh lemon juice and
    7 More
    roasting chickens, lemons, olive oil, fresh lemon juice, butter, melted, garlic cloves, minced, fresh thyme, minced (reduce by at least half if using dried thyme), fresh thyme, minced (reduce by at least half if using dried thyme), salt, pepper, fresh parsley sprig
    11 min, 11 ingredients
  • Roast Chicken With Orange, Lemon & Ginger
    lemon, roasting chickens and
    9 More
    lemon, roasting chickens, lemon , zest of, grated (then cut into quarters), orange , zest of, grated (then cut into quarters), peeled and grated fresh gingerroot, salt & freshly ground black pepper, olive oil, fresh lemon juice, fresh orange juice, honey, orange section (to garnish )
    1 hour 20 min, 11 ingredients
  • Lemon Roast Chicken
    roasting chicken, lemon, olive oil, garlic clove, crushed and
    7 More
    roasting chicken, lemon, olive oil, garlic clove, crushed, basil, salt, oregano, butter, eggs, water
    11 min, 11 ingredients
  • Lemon-Roasted Chicken with Olive Couscous
    roasting chicken (5 to 6 lb), lemon, thinly sliced and
    10 More
    roasting chicken (5 to 6 lb), lemon, thinly sliced, fennel seeds, crushed, olive oil, coarsely ground pepper, salt, uncooked whole wheat couscous, dried thyme, salt, coarsely chopped pitted green olives, pine nuts
    20 min, 12 ingredients
  • Greek Roast Leg of Lamb with Potatoes
    bone-in leg of lamb (about), garlic, dried oregano and
    10 More
    bone-in leg of lamb (about), garlic, dried oregano, rosemary, olive oil, red wine, lemons , zest of, of grated, fresh lemon juice, dijon mustard, salt, pepper, potatoes (1 per person ) or 16 -24 small new potatoes, 2 to 3 per person, olive oil
    2 hour 25 min, 13 ingredients
  • Greek Orange Roast Lamb
    orange, juiced, dark french mustard, olive oil and
    5 More
    orange, juiced, dark french mustard, olive oil, dried oregano, salt and pepper to taste, potatoes, peeled and cut into 2-inch pieces, half leg of lamb, bone-in, garlic
    1 hour 30 min, 8 ingredients
  • Greek-Style Lamb
    boneless leg of lamb , cut into 1-inch pieces and
    10 More
    boneless leg of lamb , cut into 1-inch pieces, yellow bell pepper, seeded and cut into large pieces, zucchini , cut into 1/2-inch-thick slices, red onion, cut into wedges, garlic cloves, minced, fresh lemon juice (about 1 lemon), olive oil, dried oregano, salt, pepper
    24 min, 11 ingredients
  • Roasted Lamb Shoulder With a Vegetable Sauce Roasted Lamb Shoulder With a Vegetable Sauce
    lamb shoulder , cut by butcher into 4 very thick chops, a... and
    13 More
    lamb shoulder , cut by butcher into 4 very thick chops, about 1 1/2 lb each, celery ribs, cut in 1-inch chunks (about 2 cups), carrots, cut in 1-inch chunks (about 2 cups), onions, cut in large chunks (about 3 cups), cinnamon sticks, garlic cloves, crushed and peeled, branches fresh rosemary, fresh sage leaves, coarsely ground black pepper, coarse sea salt (or more ) or 1 tsp kosher salt (or more), dry white wine, red wine vinegar, extra-virgin olive oil, light stock (chicken, turkey, or vegetable broth)
    32 min, 14 ingredients
  • Roasted Lamb Loin with Fresh Sauerkraut Roasted Lamb Loin with Fresh Sauerkraut
    lamb loin chops , about 4 ozs each, ground fennel and
    7 More
    lamb loin chops , about 4 ozs each, ground fennel, olive oil, shredded red cabbage, white wine vinegar, caraway seed, fennel seed, sugar, cooked asparagus spears
    30 min, 9 ingredients
  • Lemon-Garlic Greek Dressing Lemon-Garlic Greek Dressing
    greek dressing, fresh lemon juice, garlic, pressed
    5 min, 3 ingredients
  • Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze Lamb Sweetbreads in a Honey and Sherry Vinegar Glaze
    lamb or calves sweetbreads, lemon juice, unsalted butter and
    10 More
    lamb or calves sweetbreads, lemon juice, unsalted butter, olive oil, salt, freshly ground black pepper, chopped onion, shallots, finely chopped, sherry vinegar , or to taste, fino or amontillado sherry, beef broth or veal stock, reduced by half, honey, unsalted butter
    13 ingredients
  • Lemon-Sage Roasted Chicken and Vegetables Lemon-Sage Roasted Chicken and Vegetables
    roasting chicken, lemons, divided and
    18 More
    roasting chicken, lemons, divided, tightly packed fresh sage leaves, divided, salt, pepper, onion, thinly sliced and separated into rings, garlic, peeled and halved, vegetable cooking spray, red potatoes, unpeeled and cut intoquarters, sweet potato, peeled and cut into sixths, carrots, scraped and cut into 2-inch pieces, purple onion, peeled and cut into sixths, brown sugar, grated lemon rind, canned no-salt-added chicken broth, undiluted, all-purpose flour, dijon mustard, fresh lemon juice, fresh sage sprigs (optional), lemon wedges (optional)
    20 ingredients
  • Roasted Artichoke, Lemon and Garlic Dip Roasted Artichoke, Lemon and Garlic Dip
    lemon, halved, artichokes (about 5 1/2 lb) and
    9 More
    lemon, halved, artichokes (about 5 1/2 lb), unpeeled garlic cloves, extra-virgin olive oil, thyme sprigs, salt and freshly ground pepper, mayonnaise, cream cheese, softened, fine dry bread crumbs, unsalted butter, melted, crackers or bagel chips, for serving
    11 ingredients
  • Lamb Pizzas (Food Network Kitchens) Lamb Pizzas (Food Network Kitchens)
    active dry yeast 2 tsp sugar and
    24 More
    active dry yeast 2 tsp sugar, extra-virgin olive oil, plus more for brushing and drizzling, all-purpose flour, plus more for dusting, semolina flour, fine salt, extra-virgin olive oil, pine nuts, chopped onion, chopped red bell pepper, tomato paste, ground lamb or beef, ground cumin, ground cinnamon, red pepper flakes, ground allspice, kosher salt, tomatoes, seeded and finely chopped, greek yogurt, fresh lemon juice, chopped fresh cilantro, chopped fresh parsley, greek yogurt, chopped fresh mint, fresh lemon juice, kosher salt and freshly ground pepper
    2 hour 30 min, 25 ingredients
  • Greek American Lamb Gyros Greek American Lamb Gyros
    ground lamb (or ground 85% lean ground beef, see note) and
    16 More
    ground lamb (or ground 85% lean ground beef, see note), kosher salt (or 1 tsp table salt), fresh ground black pepper, picked fresh oregano leaves (or 1/2 tsp dried ), onion, cut into 1-inch chunks, garlic clove, sliced, thick slab bacon , cut into 1-inch pieces (or about 5 slices sliced bacon), plain unsweetened yogurt, mayonnaise, garlic clove, minced on microplane, lemons , juice of or 1 tsp lemon juice, chopped parsley or 2 tbsp mint, soft hand-pulled-style pita bread (not pocket pita), fresh tomato, chopped, onion, finely sliced, cucumber (peeled, seeded, cubed ), hot sauce
    1 hour 35 min, 17 ingredients
  • Roasted Lamb Chops Stuffed with Black Olives and Goat Cheese (Emeril Lagasse) Roasted Lamb Chops Stuffed with Black Olives and Goat Cheese (Emeril Lagasse)
    eye lamb chops , frenched, drizzle olive oil and
    10 More
    eye lamb chops , frenched, drizzle olive oil, greek or nicoise olives, pitted and quartered, minced shallots, minced garlic, goat cheese, salt, freshly ground black pepper, dijon mustard, fine dried bread crumbs, olive oil, fresh spinach leaves
    13 ingredients
  • Classic Greek Salad (Food Network Kitchens) Classic Greek Salad (Food Network Kitchens)
    red onion, halved and thinly sliced, kosher salt and
    12 More
    red onion, halved and thinly sliced, kosher salt, red wine vinegar, grated zest and juice of 1 lemon, honey, dried oregano, freshly ground pepper, extra-virgin olive oil, plus more for drizzling, vine-ripened tomatoes, quartered, kalamata olives, halved and pitted, persian cucumbers, greek feta cheese , packed in brine, fresh oregano leaves, for topping (optional), soak the red onion in a bowl of heavily salted ice water , 15 minutes.
    20 min, 14 ingredients
  • Middle Eastern Lamb Fondue Middle Eastern Lamb Fondue
    lamb, lemons , juice of and
    27 More
    lamb, lemons , juice of, garlic cloves (more if you prefer ), fresh oregano, fresh rosemary, olive oil, salt and pepper, cucumber, preferably seedless, greek yogurt, garlic cloves, fresh mint leaves, salt and pepper, olive oil, onion, garlic cloves, minced, apricots , in juice, not syrup, dry sherry (optional), lemon , juice of, chopped parsley, salt and pepper, tomatoes, bell pepper, any color, cucumber, olive, oil, vinegar, salt and pepper, pita bread rounds, cut into wedges, vegetable oil (for frying )
    7 hour , 29 ingredients




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