10 classic caramel pecan Recipes

classic crisco pie crust, eggs, sugar, caramel spoonable ice cream topping, butter or margarine, melted, pecan halves

crisco original no-stick cooking spray, classic white cake, pure canola oil, water, eggs, apricot preserves, caramel spoonable ice cream topping, shredded coconut, chopped pecans

all-purpose flour, fudge brownie mix , pillsbury traditional classic recommended, water, vegetable oil, egg, pecan halves, split lengthwise, vanilla caramels , unwrapped, water, powdered sugar

chocolate (milk or semi-sweet), classic toppings : dried fruits such as apricots, raisins, candied orange peel, cranberries, and cherries. toasted nuts including hazelnuts, pecans, almonds, and pistachios., contemporary toppings : caramelized cocoa nibs (see recipe), cereal, candied ginger, and dried fruits such as pineapple, blueberries, and strawberries. toasted pumpkin seeds and pine nuts.

all-purpose flour, sugar, butter or stick margarine, softened, vanilla extract, eggs, all-purpose flour, baking powder, salt, fat-free milk, caramel-pecan frosting

butter, semi-sweet chocolate chips, sugar, eggs, vanilla, flour, baking powder, salt, hershey classic caramels, whipping cream or 2 tbsp light cream, coarsely chopped pecans, semi-sweet chocolate chips

rold gold classic twist pretzels, rolo caramel chocolate candies (unwrapped), pecan halves

pillsbury brownie classics traditional fudge brownie mix, egg, water, oil, smuckers hot fudge topping, smuckers caramel ice cream topping, pecans in syrup