9 classic bread stuffing onions celery Recipes

bread, cubes (mom makes her own sometimes), unsalted butter, minced onion, chopped celery, stalks and leaves, chopped mushroom (optional), salt, pepper, ground sage, no-salt-added chicken broth (optional)

butter, chopped celery, chopped onion, mccormick thyme leaves, mccormick poultry seasoning, seasoned salt, mccormick black pepper, ground, dry unseasoned bread cubes, chicken broth

unsalted butter, celery ribs, chopped fine, onions, minced, fresh parsley, minced, dried sage, dried thyme, dried marjoram, white bread, cut into 1/2 inch cubes and dried, low sodium chicken broth, eggs, lightly beaten, salt, pepper

butter, celery ribs, chopped, onion, chopped, soft breadcrumbs, chopped fresh thyme, salt, sage, pepper

butter, celery, chopped, onion, chopped, poultry seasoning, sage leaves, crumbled, pepper, salt, thyme leaves, crumbled, eggs, beaten, chicken broth, italian seasoned breadcrumbs (finely ground kind )

white sliced sandwich bread (purchase a 675-g loaf bread), onions, finely chopped (the largest you can find!), chopped fresh garlic (or to taste), butter (no substitutes!), celery ribs, finely chopped (including the leaves), poultry seasoning (or to taste), ground savory, seasoning salt (or use 1-2 tsp white salt, or to taste), fresh ground black pepper, water chestnuts, drained and coarsley chopped (can use 2 cans if desired for a more nutty flavor)

bacon, chopped, butter, stalks celery, chopped, onions, chopped, fresh minced garlic (or to taste), bread cubes (must be stale but still soft and cut into about 1/2-inch cubes), poultry seasoning (to taste) or 2 tsp rubbed sage (to taste), seasoning salt, black pepper, low sodium chicken broth (you might use more than 1 cup), dried cranberries (optional but really good to add)