98 clams old bay seasoning Recipes

  • Island Clam Chowder
    yukon gold potatoes, bacon, celery ribs, sweet onion and
    9 More
    yukon gold potatoes, bacon, celery ribs, sweet onion, garlic cloves, chicken soup base, sour cream, half-and-half cream, sea salt, fresh cracked pepper, old bay seasoning, clams with juice, water
    3 hour 35 min, 13 ingredients
  • Creamy Canadian Clam Chowder
    bacon, onions, coarsely chopped and
    10 More
    bacon, onions, coarsely chopped, yukon gold potatoes, diced, celery ribs, coarsely chopped, clams (save the juice), chicken bouillon powder, water , as needed, milk, divided, salt, old bay seasoning, ground black pepper, flour
    1 hour , 12 ingredients
  • Simply New England Clam Chowder
    chopped clams, skim or 1% milk, butter, flour, kosher salt and
    6 More
    chopped clams, skim or 1% milk, butter, flour, kosher salt, fresh ground pepper, old bay seasoning, cayenne pepper, potatoe, chopped onion, cream cheese
    20 min, 11 ingredients
  • Steamed Mussels and Clams with Two Sauces
    bottled chili sauce, fresh lemon juice, minced fresh dill and
    7 More
    bottled chili sauce, fresh lemon juice, minced fresh dill, prepared horseradish, butter, melted, minced fresh chives, white wine, old bay seasoning, littleneck clams, mussels , scrubbed and debearded
    10 ingredients
  • Clams and Shrimp
    extra virgin olive oil, kielbasa (sliced ) and
    13 More
    extra virgin olive oil, kielbasa (sliced ), potatoes (chopped ), onion (chopped ), celery ribs (chopped ), bay leaf, garlic cloves (finely minced ), fresh thyme, black pepper, shrimp, peeled and deveined, seafood seasoning (i use old bay), ears corn on the cob (cut in thirds ), diced tomatoes (roasted on a pan until skins are black before chopping), chicken stock, dozen littleneck clams
    50 min, 15 ingredients
  • Steamed Clams in a Beer, Lemon and Garlic Broth Steamed Clams in a Beer, Lemon and Garlic Broth
    littleneck clams (or other small clam) and
    7 More
    littleneck clams (or other small clam), beer (something light like sam adams summer ale), garlic cloves, smashed, lemon, sliced into wedges, butter, old bay seasoning, fresh ground pepper, salt
    6 min, 8 ingredients
  • Jims Clam Chowder Jims Clam Chowder
    bacon (i sometimes use salt pork and leave it in and skip... and
    11 More
    bacon (i sometimes use salt pork and leave it in and skip the last step), scallions, chopped, celery (chop up the leaves as well), flour, chicken stock or clam stock if available, red potatoes cut into 1 pieces (skins left on ), old bay seasoning, milk, heavy whipping cream, chopped clams, paprika, cupped crackers
    1 hour , 12 ingredients
  • Wilma's Clam Chowder Wilma's Clam Chowder
    minced clams, water, potatoes, diced, onion, finely diced and
    9 More
    minced clams, water, potatoes, diced, onion, finely diced, milk, evaporated milk, butter, dried parsley, dried thyme, old bay seasoning tm, celery salt, ground black pepper to taste, crushed saltine crackers
    45 min, 13 ingredients
  • Down at the Shore Clam Boil Down at the Shore Clam Boil
    steamer clams , scrubbed, cornmeal, old bay seasoning and
    9 More
    steamer clams , scrubbed, cornmeal, old bay seasoning, garlic heads, peeled and halved, onions, new potatoes , scrubbed, kosher salt, freshly ground black pepper, ears sweet corn, husks removed, cut into 4 pieces each, mild sausage, cut into 3-inch links, french baguette, sliced, melted butter
    12 ingredients
  • New England Shrimp and Clam Boil New England Shrimp and Clam Boil
    olive oil, garlic, sliced, low sodium chicken broth and
    10 More
    olive oil, garlic, sliced, low sodium chicken broth, crushed tomatoes, old bay seasoning, divided, fresh ground black pepper, red or yellow small new potatoes, pearl onions, peeled (or use frozen pearl onions), chourico or linguica sausage, or chicken , cut into 1-inch pieces, clams (littleneck), scrubbed and drained, shrimp (16-20 count) (peeled ), ears fresh corn (kernel the corn with a knife), lemons (2 whole ), cut into wedges
    13 ingredients
  • Chesapeake Bay Crab Soup Chesapeake Bay Crab Soup
    olive oil, onion, chopped, carrot, peeled and chopped and
    12 More
    olive oil, onion, chopped, carrot, peeled and chopped, italian plum tomatoes, chicken broth, water, clam juice, dry white wine, potato, 1/2-inch cubes, worcestershire sauce, old bay seasoning, frozen peas, lump crabmeat, fresh parsley, chopped, tabasco sauce
    30 min, 15 ingredients
  • Clams Casino (Robert Irvine) Clams Casino (Robert Irvine)
    vegetable oil, pancetta, sliced into thin strips and
    8 More
    vegetable oil, pancetta, sliced into thin strips, minced red onion or shallot, minced garlic, lemon juice, crab boil seasoning (recommended : old bay), butter, softened, minced fresh parsley, littleneck clams, shucked and kept in bottom shell, grated parmesan
    55 min, 10 ingredients
  • Clams  Linguini  (Robert Irvine) Clams Linguini (Robert Irvine)
    vegetable oil, butter (2 sticks) and
    9 More
    vegetable oil, butter (2 sticks), stalks celery , scrubbed and diced medium, onions, diced medium, chopped fresh flat-leaf parsley plus 10 small springs for garnish (about 2 to 3 oz), clam juice, fresh manila clams (approximately 12 to 14 dozen or 8 lb in shell, well-scrubbed), salt, pepper, crab boil seasoning (recommended : old bay), linguini
    30 min, 11 ingredients
  • Clam Bake Stoup Clam Bake Stoup
    extra virgin olive oil, kielbasa, diced and
    19 More
    extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob or 3 cups frozen corn kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled, chopped chives
    45 min, 21 ingredients
  • Clam Bake   Stoup Clam Bake Stoup
    extra virgin olive oil, kielbasa, diced and
    18 More
    extra virgin olive oil, kielbasa, diced, half a 32-oz bag frozen diced hash browns, onion, chopped, celery ribs, chopped, bay leaf, fresh thyme, salt & freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended ( old bay), ears corn on the cob, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat leaf parsley, chopped, jumbo sourdough english muffins, split, butter, garlic clove, peeled
    25 min, 20 ingredients
  • Clam Bake Stoup (Rachael Ray) Clam Bake Stoup (Rachael Ray)
    extra-virgin olive oil, kielbasa, diced and
    19 More
    extra-virgin olive oil, kielbasa, diced, half a 32-oz bag) frozen diced hash browns, onion, chopped, ribs celery, chopped, bay leaf, fresh thyme, salt and freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended : old bay), ears corn on the cob or 3 cups frozen kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat-leaf parsley leaves, chopped, jumbo sourdough english muffins, split, butter, garlic, peeled, chopped chives
    30 min, 21 ingredients
  • Spicy Clam and Corn Chowder (Rachael Ray) Spicy Clam and Corn Chowder (Rachael Ray)
    evoo, lean bacon, chopped and
    19 More
    evoo, lean bacon, chopped, ears corn on the cob , kernels cut off and cobs scraped, seafood seasoning , such as old bay, fresh thyme leaves, finely chopped, garlic, chopped, ribs celery with leafy tops, chopped, fresh bay leaves, jalapeno or fresno chiles, chopped or thinly sliced, red onion, chopped, chicken stock, heirloom tomatoes, chopped, littleneck clams , scrubbed, lager beer, sea salt and freshly ground pepper, hot sauce , for serving, english muffins, chopped into bite-size cubes, butter (4 tbsp), hot sauce, fresh flat-leaf parsley, finely chopped, seafood seasoning , such as old bay
    50 min, 21 ingredients
  • New England Fish Chowder New England Fish Chowder
    bacon fat or 3 tbsp lard or 3 tbsp vegetable oil and
    20 More
    bacon fat or 3 tbsp lard or 3 tbsp vegetable oil, onion, minced, shallot, minced, red bell pepper, finely chopped, green bell pepper, finely chopped, seasoned salt, old bay seasoning, dried thyme, dried garlic flakes, grouper fillets (or a combination) or 8 oz red snapper fillets, skinless and cut into bite-size pieces (or a combination), clam, chopped and drained juices reserved (or use half clams and half bay scallops), whole milk, half-and-half, dry sherry, mussels , scrubbed and debearded (in the shell), dozen oyster, chopped with their juice (about 8 oz), white potatoes, peeled and diced small, corn kernel (fresh or thawed ), fresh lemon juice, heavy cream, kosher salt & freshly ground black pepper
    35 min, 21 ingredients




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