118730 citrus raisin honey glazed city ham carrot Recipes

  • Honey-Glazed Marcona Almonds
    honey, ground cinnamon, ground cardamom and
    4 More
    honey, ground cinnamon, ground cardamom, curry powder (optional), sea salt (such as maldon), butter, blanched marcona almonds
    8 ingredients
  • Honey-Glazed Lamb Chops
    honey, prepared mustard, onion salt, pepper and
    1 More
    honey, prepared mustard, onion salt, pepper, lamb loin chops (1 inch thick and 3 oz each)
    20 min, 5 ingredients
  • Glazed Lemon-Dill Carrots
    carrot, peeled and sliced, cornstarch, chicken broth and
    5 More
    carrot, peeled and sliced, cornstarch, chicken broth, lemon juice, dried dill weed, butter, salt, ground black pepper
    30 min, 8 ingredients
  • Glazed Onions and Carrots
    carrots , sliced lenghwise, onions, sliced, brown sugar and
    2 More
    carrots , sliced lenghwise, onions, sliced, brown sugar, salt, butter
    45 min, 5 ingredients
  • Honey-glazed Shrimp
    soy sauce, honey, frozen orange juice concentrate and
    4 More
    soy sauce, honey, frozen orange juice concentrate, shrimp, peeled and deveined, blonde barbecue sauce, chimichurri sauce, citrus-chipotle sauce
    7 ingredients
  • Honey Glazed Ham
    ready-to-eat ham, dark corn syrup, honey, butter
    1 hour 35 min, 5 ingredients
  • Honey-Glazed Ham
    whole ham, butter, honey, brown sugar, red wine and
    1 More
    whole ham, butter, honey, brown sugar, red wine, ground black pepper
    50 min, 6 ingredients
  • Honey Glazed Ham
    smoked ham, dark corn syrup, honey, butter
    2 hour 10 min, 5 ingredients
  • Honey Glazed Ham on Sweet Potato Biscuits with Blackberry-Balsamic Drizzle (Jeff Mauro)
    sweet potatoes (2 to 3 potatoes), buttermilk and
    18 More
    sweet potatoes (2 to 3 potatoes), buttermilk, freshly grated nutmeg, all-purpose flour, plus extra for dusting, brown sugar, baking soda, salt, cold butter, small diced, vegetable oil, butter, melted and slightly cooled, honey baked ham (or your favorite ham), torn into pieces to fit the biscuits, blackberry balsamic drizzle , recipe follows, arugula , for serving, special equipment : 2 1/4-inch round biscuit cutter., blackberry preserves, fresh basil leaves, stems and all, balsamic vinegar, yellow mustard , such as french s, whole black peppercorns, serrano chile, split in half
    1 hour 40 min, 20 ingredients
  • Honey Glazed Ham
    ready-to-eat ham, brown sugar, honey, butter
    5 hour 15 min, 5 ingredients
  • Honey-Glazed Ham
    bone-in, fully cooked smoked ham, dark brown sugar and
    4 More
    bone-in, fully cooked smoked ham, dark brown sugar, orange juice, honey, ground ginger, dijon mustard
    2 hour 45 min, 7 ingredients
  • Honey-Glazed Chops Honey-Glazed Chops
    honey, dry white wine, lemon juice, soy sauce and
    6 More
    honey, dry white wine, lemon juice, soy sauce, chopped green onions, minced fresh ginger, garlic cloves, minced, salt, pepper, thick) boneless pork loin chops
    10 ingredients
  • Honey Glaze Honey Glaze
    honey, brown sugar, soy sauce
    3 ingredients
  • Honey-Glazed Pork Chops Honey-Glazed Pork Chops
    honey, red wine vinegar, dry mustard and
    3 More
    honey, red wine vinegar, dry mustard, four 1-inch thick pork loin chops, preferably boneless , trimmed of excess fat, vegetable oil, salt and freshly ground pepper
    6 ingredients
  • Honey Dijon Mustard Ham Honey Dijon Mustard Ham
    honey, dijon mustard and
    1 More
    honey, dijon mustard, fully cooked center-cut ham, sliced (1/2 inch thick )
    20 min, 3 ingredients
  • Honey-Baked Root Vegetables Honey-Baked Root Vegetables
    honey, margarine, melted, salt and
    3 More
    honey, margarine, melted, salt, carrots , cut into 4 x 1/2-inch sticks, rutabaga (about 1 lb), cut into 4 x 1/2-inch sticks, vegetable cooking spray
    6 ingredients
  • Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse) Citrus and Tea-Glazed Duck with Savory Wild Mushroom Pudding (Emeril Lagasse)
    brewed tea, water, light brown sugar, kosher salt and
    47 More
    brewed tea, water, light brown sugar, kosher salt, dried ancho chile , or 1/2 dried guajillo chile, lemons, cut in 1/2, limes, cut in 1/2, fennel seeds, black peppercorns, red chili flakes, ducks, giblets and neck removed, well rinsed and patted dry, tea glaze , recipe follows, savory wild mushroom bread pudding , recipe follows, light corn syrup, dark corn syrup, white vinegar, sugar, fresh orange juice, honey, fresh lime juice, fresh lemon juice, cinnamon stick, coriander seeds, fennel seeds, tea bags, vegetable oil, sliced yellow onions, mixed wild mushrooms , such as oyster, shiitake, chanterelles, wood ear, or porcini, stems trimmed (discard stems is using shiitakes), wiped clean, and sliced, minced garlic, essence or creole seasoning , recipe follows, salt, freshly ground black pepper, lager beer, eggs, heavy cream, molasses, worcestershire sauce, minced fresh thyme leaves, freshly grated gouda, freshly grated white cheddar, stale white bread, cut into 1-inch cubes (about 10 cups), unsalted butter, dried fine bread crumbs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    3 hour 10 min, 51 ingredients
  • Honey Glazed Citrus Salad Honey Glazed Citrus Salad
    vegetable oil, cider vinegar, honey, lettuce , torn and
    4 More
    vegetable oil, cider vinegar, honey, lettuce , torn, red onion, chopped, fresh parsley, chopped, oranges , pared, sectioned, drained, grapefruits , pared, sectioned, drained
    30 min, 8 ingredients




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