8 citrus kabobs Recipes

pork tenderloin, cut into 3/4-inch cubes or 1 lb shrimp, deshelled and deviened, smoky barbecue sauce, chipotle chile in adobo, minced, orange marmalade, tequila (optional)

kiwi fruits, peeled and cut into halves, lemon juice, citrus-infused vodka, fresh ginger, grated, cinnamon, ground, peaches, peeled pitted and cut into 1-inch pieces, pineapple, peeled, cored and cut into 1-inch pieces, kiwi fruits, peeled and cu in half widthwise, strawberries, hulled, bananas, peeled and cut into 1-inch pieces

vanilla yogurt, chopped fresh mint, ground ginger, brown sugar, lime or orange juice, ground cinnamon, kiwifruit, peeled, halved and thickly sliced, fresh peach , apricot, plum and nectarine wedges, thickly sliced ripe banana, cubed fresh pineapple, cubed peeled mango

lime juice, lemon juice, honey, garlic clove, minced, boneless skinless chicken breasts, cut into 1-inch cubes, green, sweet red and yellow pepper , cut into 1-inch pieces

wooden skewers, pork tenderloins, citrus-chimichurri vinaigrette, pt. sweet mini bell peppers, salt and pepper, spring greens mix, mangoes, peeled and sliced, golden raisins, roasted , salted cashews, chopped

orange , zested, then juiced and remainder discarded, lemon , zested, then juiced and remainder discarded, lime , zested, then juiced and remainder discarded, garlic cloves, minced, fresh tarragon leaves, soy sauce, canola oil, salt, fresh ground black pepper, chicken breast, boneless, skinless, cut into 1-inch cubes