28 citrus dijon dressing Recipes

  • Hearts of Romaine, Palm & Artichoke W/ Citrus Dijon Dressing
    romaine lettuce hearts, chopped and
    8 More
    romaine lettuce hearts, chopped, hearts of palm, drained and sliced into 1-inch thick slices, water-packed artichoke hearts, drained and quartered, orange marmalade, lemon juice, dijon mustard, extra virgin olive oil, sliced almonds, toasted, salt & pepper, freshly ground, to taste
    10 min, 9 ingredients
  • Mexican Low Fat Citrus Salad Dressing
    grated orange rind, orange juice and
    7 More
    grated orange rind, orange juice, white wine vinegar or 2 tbsp distilled white vinegar, fresh basil, minced or 2 tsp dried basil, jalapeno pepper, seeded and minced, honey, dijon mustard, cumin, ground, garlic cloves, pressed
    20 min, 9 ingredients
  • Citrus Shrimp Salad
    reduced-fat plain yogurt, dijon mustard, honey and
    9 More
    reduced-fat plain yogurt, dijon mustard, honey, orange juice, white wine vinegar, fat-free italian salad dressing, pepper, chopped green onions, cooked medium shrimp, peeled and deveined, torn romaine, pink grapefruit sections (about 2 large), navel orange sections (3 to 4 large)
    30 min, 12 ingredients
  • Sesame Citrus Dressing
    orange juice, garlic clove, finely minced, dijon mustard and
    8 More
    orange juice, garlic clove, finely minced, dijon mustard, champagne vinegar, grated orange zest, sesame oil, toasted sesame seeds, salt, pepper, cayenne pepper, olive oil
    10 min, 11 ingredients
  • Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray) Hearts of Romaine, Palm and Artichoke with Citrus Dijon Dressing (Rachael Ray)
    hearts romaine lettuce, chopped and
    8 More
    hearts romaine lettuce, chopped, hearts of palm, drained and sliced 1-inch thick on a bias, artichoke hearts in water, drained and quartered, orange marmalade, lemon, juiced, dijon mustard, salt and freshly ground black pepper, extra-virgin olive oil, sliced almonds, toasted
    5 min, 9 ingredients
  • Citrus-Herb Dressing Citrus-Herb Dressing
    chopped fresh basil, chopped fresh thyme and
    5 More
    chopped fresh basil, chopped fresh thyme, fresh orange juice, fresh lemon juice, dijon mustard, salt, pepper
    7 ingredients
  • Citrus-Basil Dressing Citrus-Basil Dressing
    extra-virgin olive oil, chopped fresh basil and
    8 More
    extra-virgin olive oil, chopped fresh basil, grated orange rind, fresh orange juice, minced shallot, fresh lemon juice, dijon mustard, sugar, salt, freshly ground pepper
    10 ingredients
  • Citrus Dressing Citrus Dressing
    dijon mustard, chopped shallots, kosher salt, lemon juice and
    2 More
    dijon mustard, chopped shallots, kosher salt, lemon juice, olive oil, orange juice
    10 min, 6 ingredients
  • Tangy Citrus Mustard Dressing Tangy Citrus Mustard Dressing
    orange juice, lemon juice, tarragon vinegar, honey and
    5 More
    orange juice, lemon juice, tarragon vinegar, honey, worcestershire sauce, dijon mustard, salt (or to taste), white pepper, olive oil
    10 min, 9 ingredients
  • Zucchini With Citrus-Herb Dressing Zucchini With Citrus-Herb Dressing
    zucchini, salt, garlic clove, minced, olive oil and
    7 More
    zucchini, salt, garlic clove, minced, olive oil, chopped fresh basil, chopped fresh thyme, fresh orange juice, fresh lemon juice, dijon mustard, salt, pepper
    17 min, 11 ingredients
  • Crab Stuffed Portabellas and Citrus-Mustard Dressed Greens Crab Stuffed Portabellas and Citrus-Mustard Dressed Greens
    extra virgin olive oil and
    22 More
    extra virgin olive oil, portabella mushroom caps , wiped clean with damp cloth, montreal brand steak seasoning, butter, softened, bay leaf, celery ribs, chopped, onion, chopped, red bell pepper, chopped, salt, fresh ground black pepper, old bay seasoning, hot sauce, lump crabmeat, white bread, toasted, chicken broth, chopped flat leaf parsley, lemon curd, white wine vinegar, dijon mustard, extra virgin olive oil, salt, fresh ground black pepper
    45 min, 23 ingredients
  • Crab Stuffed Portobellos and Citrus-Mustard Dressed Greens (Rachael Ray) Crab Stuffed Portobellos and Citrus-Mustard Dressed Greens (Rachael Ray)
    extra-virgin olive oil , eyeball it and
    19 More
    extra-virgin olive oil , eyeball it, portobello mushroom caps , wiped with damp cloth, grill seasoning blend (recommended: montreal steak seasoning by mccormick ), butter, plus 1 tbsp cut into small dice, bay leaf, ribs celery from heart of stalk, onion, chopped, red pepper, seeded and chopped, salt and pepper, crab boil seasoning (recommended : old bay) or 1 tsp poultry seasoning plus 1 tsp paprika, hot sauce , eyeball it, lump crabmeat , available in fresh seafood section of market in 6 oz tubs, white bread, toasted, chicken stock, a handful chopped parsley leaves, mixed baby greens, any brand or variety, lemon curd , available near jams and jellies, white wine vinegar , eyeball it, dijon style mustard, extra-virgin olive oil
    25 min, 20 ingredients
  • Citrus-Shrimp Salad Citrus-Shrimp Salad
    water, shrimp, reduced-calorie italian salad dressing and
    11 More
    water, shrimp, reduced-calorie italian salad dressing, chopped shallots, red wine vinegar, plain fat-free yogurt, orange juice, dijon mustard, honey, pepper, sliced romaine lettuce, pink grapefruit sections (about 4 large grapefruit), orange sections (about 5 oranges), chopped fresh chives
    14 ingredients
  • Gina's Arizona Citrus Salad Gina's Arizona Citrus Salad
    dressing, light olive oil, white sugar and
    16 More
    dressing, light olive oil, white sugar, freshly squeezed orange juice, poppy seeds, minced onion, dijon mustard, grated orange zest, salt, salad, spring mix salad greens, green onions, chopped, avocado, chopped, green apple, cored and chopped, crumbled goat cheese, sweetened dried cranberries, golden raisins, mandarin oranges, drained, seasoned walnuts , or to taste (optional)
    30 min, 19 ingredients
  • Citrus Marinated Chicken and Orange Salad Citrus Marinated Chicken and Orange Salad
    oranges, garlic cloves, chopped, extra virgin olive oil and
    11 More
    oranges, garlic cloves, chopped, extra virgin olive oil, cayenne pepper , plus, cayenne , for the dressing, salt & freshly ground black pepper, boneless skinless chicken breast halves, head radicchio, red onion, thinly sliced, arugula, stemmed and thoroughly cleaned, fresh oregano , stripped of leaves then chopped, honey, dijon mustard, crusty bread
    30 min, 14 ingredients
  • Spinach and Citrus Salad with Sweet and Spicy Pecans (Melissa  d'Arabian) Spinach and Citrus Salad with Sweet and Spicy Pecans (Melissa d'Arabian)
    fresh spinach, washed and dried , cut into chiffonade and
    14 More
    fresh spinach, washed and dried , cut into chiffonade, green onions, chopped, orange , supremed and halved, butter, sugar, pecan halves, dried rosemary, cayenne, salt and freshly ground black pepper, citrus dressing , recipe follows, dijon mustard, orange or grapefruit juice (or a combination), canola oil, olive oil, salt and freshly ground black pepper
    20 min, 15 ingredients
  • Minted Citrus Dressing Minted Citrus Dressing
    orange juice, lemon juice, red wine vinegar, olive oil and
    2 More
    orange juice, lemon juice, red wine vinegar, olive oil, dijon mustard, fresh mint leaves, chopped
    5 min, 6 ingredients
  • Mexican Citrus Dressing Mexican Citrus Dressing
    grated orange rind, orange juice and
    7 More
    grated orange rind, orange juice, white wine vinegar or 2 tbsp distilled vinegar, fresh basil, minced or 2 tsp dry basil, jalapeno pepper, minced, honey, dijon mustard, cumin, garlic cloves, pressed
    10 min, 9 ingredients




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