18032 citrus currant muffins Recipes

all-purpose flour, brown sugar, granulated sugar, baking powder, baking soda, milk, orange juice, vegetable oil, egg, craisins orange flavored dried sweetened cranberries, orange zest, chopped pecans, sugar

sugar, butter or margarine, eggs, flour, baking powder, salt, ocean spray ruby tangerine grapefruit juice drink, ocean spray fresh or frozen cranberries, coarsely chopped

fresh orange juice, divided, water, salt, couscous (about 1 2/3 cups), dried apricots, sliced, dried currants, red wine vinegar, chopped seeded cucumber, chopped green onions, coarsely chopped pistachios, chopped fresh mint, fresh lemon juice, extra virgin olive oil

infused four citrus vodka (or any other citrus-flavored vodka)1, orange or blood- juice, prosecco, garnish: citrus peels and slices

red currants or 1 1/2 kg black currants, water, sugar, port wine

cake flour (not self-rising), granulated sugar, baking powder, salt, eggs, canola oil, fresh orange juice, grated fresh orange zest, grated fresh lemon zest, vanilla, cream of tartar, sugar for sprinkling, citrus syrup

cleaned and peeled grilled shrimp, olive oil, soy sauce, marmalade or 1 tbsp apricot jam, olive oil, sweet onion, garlic, minced, fresh ginger, minced, worcestershire sauce, chicken broth or 1 cup water or 1 cup vegetable stock, passion fruit or 1 cup orange juice, citrus marmalade, couscous, cayenne pepper, freshly grated orange zest, dry roasted macadamias, coarsely crushed, dried cranberries, chopped fresh parsley or 3 tbsp basil or 3 tbsp cilantro, salt and pepper

currants, lemon juice, butter, eggs, sugar, lemon rind, self-rising flour, milk

as per cherry almond scones, currants for the cherries and almonds, vanilla for the almond extract, omit the cinnamon-sugar

sugar, butter or 1/4 cup margarine, eggs, flour, baking powder, salt, grapefruit-tangerine juice, fresh cranberries or 2 cups frozen cranberries, coarsely chopped

chopped dates, chopped pecans, king arthur unbleached all-purpose flour, divided, shortening, sugar, eggs, baking soda, salt, buttermilk, sugar, orange juice, grated orange peel

cooking oil, sugar, eggs, flour, salt, baking soda, vanilla, fresh citrus juice, grated citrus rind, recipe courtesy georgia downard - gourmet magazine ), juice of valencia orange, juice of navel orange, juice of tangerine, juice of tangelo, sugar, cognac or brandy, zest from 2 oranges , cut into strips, cinnamon stick, freshly ground nutmeg

corn muffin mix, egg, whole milk, orange , zest of, lemon , zest of, raspberry jam (good quality !) or 1/4 cup raspberry preserves (good quality!)

any rice, salt & freshly ground black pepper, extra virgin olive oil (or up to 1/4 cup), citrus juice (or more to taste, including lemon, lime, orange, tangerine, grapefruit or a combination), citrus zest, grated, sugar or 1 tbsp honey, citrus fruit (chopped , or whole segments if small), red onions or 1/2 large mild white onion, minced, fresh mint (chopped ), parmesan cheese (grated, (or more ), almonds (optional) or pecans, chopped (optional)

any rice, kosher salt, freshly ground black pepper, extra virging olive oil, freshly squeezed citrus juice, or more to taste (lemon, lime, orange, tangerine, grapefruit, or a combination), grated citrus zest, sugar or honey, chopped citrus flesh of your choice (or whole segments, if small), red or mild white onion, minced, chopped fresh mint, more grated parmesan cheese, chopped almonds or pecans, optional

sugar, cornstarch, shredded citrus peel (see notes ), citrus juice (see notes ), egg yolk

red currant jelly or 1/3 cup black currant jelly, bavarian beer vinegar (i used cider vinegar), pork tenderloin, olive oil, salt, pepper

tampico citrus punch, chilled, pineapple chunk (frozen, fresh, or canned ), vanilla ice cream or 2 cups orange sorbet, ice