60 citrus chile Recipes

  • Steak Fajitas (Citrus Garlic Chile Marinated Skirt Steak)
    orange zest, grated lemon , rind of, fresh orange juice and
    8 More
    orange zest, grated lemon , rind of, fresh orange juice, fresh lemon juice, chopped garlic, ground arbol chile (or chile powder), salt, skirt steaks (or flank steak), soft flour tortillas, warmed, pico de gallo, sour cream (for garnish )
    23 min, 11 ingredients
  • Mango Citrus Chutney
    diced peeled ripe mangoes, cider vinegar, granulated sugar and
    8 More
    diced peeled ripe mangoes, cider vinegar, granulated sugar, minced shallots, minced peeled ginger, minced serrano chile, minced mixed citrus peels (lime, lemon, orange), salt, oil, nigella seeds (kalaunji), fenugreek seeds (methi)
    30 min, 11 ingredients
  • Smoky Citrus Kabobs
    pork tenderloin, cut into 3/4-inch cubes or 1 lb shrimp, ... and
    4 More
    pork tenderloin, cut into 3/4-inch cubes or 1 lb shrimp, deshelled and deviened, smoky barbecue sauce, chipotle chile in adobo, minced, orange marmalade, tequila (optional)
    25 min, 5 ingredients
  • Spicy Citrus Grilled Shrimp
    shrimp, peeled (i keep the tails on) and
    5 More
    shrimp, peeled (i keep the tails on), orange juice (from 1-2 oranges, if 1 orange is enough cut up the other orange to add on the skewers, just depend), lemon juice, orange , zest of, lemon , zest of, chipotle chiles in adobo, fine chopped (use more is you like more spice)
    1 hour , 6 ingredients
  • Caribbean Citrus Shrimp Salad
    olive oil, shrimp, peeled and deveined and
    13 More
    olive oil, shrimp, peeled and deveined, red onions , thin wedges, pasilla chiles, 1/2 inch dice, ginger, shredded, garlic, minced, ripe olives, halved, orange juice, curry powder, sea salt, red pepper flakes, orange sections , pith removed, yellow cherry tomato , halves, lime zest, mesclun
    30 min, 15 ingredients
  • Nicole's Garbanzo-Citrus Spread
    garbanzo beans, drained , liquid reserved, garlic, minced and
    7 More
    garbanzo beans, drained , liquid reserved, garlic, minced, tahini, kosher salt, orange juice, fresh jalapeno chiles , with seeds and ribs removed, avocado, peeled and pitted, fresh cilantro leaves, olive oil as needed
    25 min, 9 ingredients
  • Grilled Tri-Tip with Citrus-Chile Butter
    tri-tip steaks, salt, divided, pepper, divided and
    3 More
    tri-tip steaks, salt, divided, pepper, divided, citrus-chile butter, baby vidalia or green onions, trimmed, olive oil
    6 ingredients
  • Grilled Whole Red Snapper with Citrus-Ginger Hot Sauce Grilled Whole Red Snapper with Citrus-Ginger Hot Sauce
    fresh orange juice, water, fresh lime juice, fish sauce and
    13 More
    fresh orange juice, water, fresh lime juice, fish sauce, grated peeled fresh ginger, grated garlic, minced seeded serrano chile, sriracha (hot chile sauce, such as huy fong), honey, dried hot red chile, seeded and crushed, cleaned whole red snapper, olive oil, kosher salt, freshly ground black pepper, lemons, thinly sliced, garlic cloves, thinly sliced
    17 ingredients
  • Acorn Squash With Citrus and Chile Acorn Squash With Citrus and Chile
    acorn squash, black pepper, sea salt, olive oil and
    4 More
    acorn squash, black pepper, sea salt, olive oil, garlic clove, minced, citrus juice, fresh (lime, lemon, orange or any combination of the three), red chili pepper, hot, finely chopped, fresh or jalapeno (with seeds for extra heat), fresh cilantro, chopped plus extra for garnish
    25 min, 8 ingredients
  • Yellowtail Sashimi with Diced Chiles Yellowtail Sashimi with Diced Chiles
    fresh premium yellowtail (belly, if available) and
    11 More
    fresh premium yellowtail (belly, if available), minced garlic, fresh ginger , finely julienne, sliced scallions, diced red jalapeno, diced green jalapeno, soy sauce, yuzu juice (japanese citrus), ponzu sauce (japanese citrus vinegar), extra-virgin olive oil, lemon wedge, for serving, daikon radish , cut into julienne, for serving
    10 min, 12 ingredients
  • Yellowtail Sashimi with Diced Chiles Yellowtail Sashimi with Diced Chiles
    fresh premium yellowtail (belly, if available) and
    12 More
    fresh premium yellowtail (belly, if available), minced garlic, fresh ginger , finely julienne, sliced scallions, diced red jalapeno, diced green jalapeno, soy sauce, yuzu juice (japanese citrus), ponzu sauce (japanese citrus vinegar), extra-virgin olive oil, lemon wedge, for serving, julienned daikon radish , for serving, these items can be found at specialty japanese stores
    15 min, 13 ingredients
  • Chipotle Skirt Steak Citrus Salad With Black Beans and Avocadoes Chipotle Skirt Steak Citrus Salad With Black Beans and Avocadoes
    skirt steaks, olive oil, diced chipotle chiles in adobo and
    12 More
    skirt steaks, olive oil, diced chipotle chiles in adobo, cumin, steak seasoning, baby lettuce, washed and dried, chopped fresh cilantro leaves, black beans, rinsed and drained, sliced cherry tomatoes, avocados, diced, red onion, sliced, mandarin oranges, drained, crumbled manchego cheese or 1 cup monterey jack cheese, corn tortilla strips (or crumbled tortilla chips), citrus vinaigrette or 1 cup other vinaigrette dressing
    1 hour 10 min, 15 ingredients
  • Nantucket Bay Scallops in Tequila, Citrus, and Chile Dressing Nantucket Bay Scallops in Tequila, Citrus, and Chile Dressing
    nantucket bay scallops, roughly diced, minced garlic and
    16 More
    nantucket bay scallops, roughly diced, minced garlic, minced ginger, lemon zest, tequila, hot pepper sauce, honey, red bell pepper, minced, serrano chile, minced, fresh lime juice, extra-virgin olive oil, roughly chopped mint, roughly chopped cilantro, salt and pepper, scallop shells, seaweed, lime wedges, sea salt
    15 min, 18 ingredients
  • Banana Leaf Mahi Mahi With Citrus and Chiles (Food Network Kitchens) Banana Leaf Mahi Mahi With Citrus and Chiles (Food Network Kitchens)
    dried guajillo chiles, stemmed and seeded, vegetable oil and
    9 More
    dried guajillo chiles, stemmed and seeded, vegetable oil, chopped red onion, garlic, dried oregano, preferably mexican, ground cumin, orange (1/2 juiced , 1/2 thinly sliced into 6 half-moons), lime (1/2 juiced , 1/2 thinly sliced into 6 half-moons), kosher salt, fresh or frozen banana leaves, thawed if frozen, mahi mahi fillets
    2 hour 20 min, 11 ingredients
  • Red Chile-Citrus Marinated Chicken Breasts with Grilled Tortillas and Avocado-Tomatillo Salsa Red Chile-Citrus Marinated Chicken Breasts with Grilled Tortillas and Avocado-Tomatillo Salsa
    olive oil, salt and freshly ground pepper, flour tortillas and
    16 More
    olive oil, salt and freshly ground pepper, flour tortillas, ripe haas avocado, peeled and coarsely chopped, chopped onion, tomatillos, husked, washed and coarsely chopped, jalapeno, finely chopped, fresh lime juice, chopped cilantro, salt and freshly ground pepper, fresh orange juice, fresh lime juice, fresh lemon juice, ancho chile powder, paprika, garlic, coarsely chopped, olive oil, chicken breasts, bone in, skin on, salt and freshly ground pepper
    19 ingredients
  • Achiote Citrus Marinade Achiote Citrus Marinade
    freshly squeezed orange juice, achiote paste and
    5 More
    freshly squeezed orange juice, achiote paste, jalapeno chiles stemmed and seeded if desired, garlic cloves, peeled, black peppercorns, salt, cilantro, stems and leaves
    7 ingredients
  • Shrimp with Citrus Mojo Shrimp with Citrus Mojo
    whole allspice berries, cumin seeds, minced onion and
    16 More
    whole allspice berries, cumin seeds, minced onion, garlic cloves, minced, whole scotch bonnet or habanero chile, seeded and minced, grated orange zest, fresh orange juice, extra-virgin olive oil, fresh lime juice, sherry vinegar, kosher salt, freshly ground pepper, saffron threads, crumbled, yukon gold potatoes, peeled and cut into 1-inch dice, fresh or frozen corn kernels, vegetable oil, shrimp, shelled and deveined, cilantro leaves, plus 2 tbsp chopped, salt and freshly ground pepper
    19 ingredients
  • Hot Citrus-Honey Mustard Marinade Hot Citrus-Honey Mustard Marinade
    honey, orange juice, olive oil and
    5 More
    honey, orange juice, olive oil, coarse-grained dijon mustard, red wine vinegar, ground chipotle chile pepper, salt, freshly ground pepper
    5 min, 8 ingredients




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