119001 cinnamon swirl bread country Recipes

butter flavor crisco, sugar, divided, eggs, beaten, sour cream, vanilla extract, all-purpose flour, baking powder, baking soda, salt, ground cinnamon, orange zest

sugar, divided, cinnamon, flour, baking soda, salt, buttermilk, egg, vegetable oil, powdered sugar, milk

cinnamon-swirl bread, butter, coconut milk, grand marnier, mascarpone cheese, white chocolate (finely chopped ), powdered sugar, neufchatel cheese, dried apricot (chopped ), orange marmalade, honey, cinnamon

scalded milk, sugar, salt, butter, instant yeast, warm water, eggs, all-purpose flour, sugar, flour, cinnamon, diced apples, walnuts, chopped, butter, softened, powdered sugar, apple juice

bananas (over ripe and mashed ), melted butter, sugar, egg, beaten, vanilla, baking soda, salt, flour, sugar, cinnamon

cinnamon-swirl bread (each about 1/2 inch thick ) or 4 slices walnut bread (each about 1/2 inch thick), unsalted butter, at room temperature, smooth peanut butter or 4 tbsp chunky peanut butter, jam (your favorite ) or 2 tbsp preserves (your favorite)

sugar, divided, cinnamon, flour, baking soda, salt, buttermilk, egg, lightly beaten, oil, milk, powdered sugar

butter, softened, granulated sugar, brown sugar, very ripe bananas, mashed, vanilla extract, eggs, flour, salt, baking soda, cinnamon (approximate), sugar (for sprinkling )

king arthur unbleached all-purpose flour, sugar, divided, baking soda, salt, buttermilk, egg, canola oil, ground cinnamon, sugar, milk

butter-flavored shortening, sugar, divided, eggs, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, grated orange peel

chopped peeled ripe pears (about 3 medium), water, sugar, divided, active dry yeast, warm water (110o to 115o), eggs, lightly beaten, butter, softened, honey, salt, almond extract, king arthur unbleached all-purpose flour, ground cinnamon

warm milk (110o to 115o), mashed potatoes (without added milk and butter), butter, melted, sugar, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, raisins, sugar, ground cinnamon, butter, melted

butter-flavored shortening, sugar, divided, egg, sour cream, vanilla extract, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, ground cinnamon, grated orange peel

duncan hines cinnamon swirl muffin mix, pecans, toasted, finely chopped, all-purpose flour, baking powder, egg, water, cream cheese, softened, cranberry-orange sauce, butter, softened, honey, pecan halves, for garnish

warm milk (110 to 115 degrees ), mashed potatoes , without the milk and butter, butter, melted, sugar, salt, active dry yeast , 2 envelopes 1/4 oz each, warm water, 110 to 115 degrees, all-purpose flour, up to 7 cups if needed, raisins, sugar, ground cinnamon, butter, melted

butter softened, sugar, egg, flour, baking powder, baking soda, salt, buttermilk, ground cinnamon

country-style bread (such as pepperidge farm hearty country white), butter, fresh corn kernels (about 6 ears ), garlic cloves, minced, fat-free milk, egg substitute, salt, freshly ground black pepper, shredded sharp white cheddar cheese