104 cinnamon stick orange Recipes

orange, lemon, cinnamon sticks (more if you like ), burgundy wine, rum (i use bacardi), sugar (more if you like it sweeter)

premium mixing rum, orange-flavored liqueur, store-bought eggnog, ice, champagne, cinnamon stick, for garnish

whole chickens, onion, chopped, fennel seed, chili pepper flakes, cardamom seeds, remove husks, cinnamon stick, garlic clove, minced, turmeric, salt, paprika, curry powder , for the chicken (optional , 1 tbsp ,or more), curry powder , for the rice sticks (optional, 1 tbsp (or more), fresh ginger, remove skin and chopped up, tomatoes, coconut milk, yogurt, rice sticks (2 packets), chicken stock , can, orange , cut up into slides, oil, ghee

water, brown sugar, grated orange peel, whole allspice, ground coriander, ground nutmeg (fresh is best ), cinnamon sticks, apple cider, orange juice, light rum, cinnamon stick, if desired (to garnish )

cranberries , picked over (float them in a large bowl or pan, those that sink should be disgarded), honey, brown sugar , firmly packed (or to taste), cinnamon sticks (1/4-1/2 tsp ground ), nutmeg, freshly grated (or to taste), ginger, freshly grated, orange zest, orange juice

milk, cinnamon stick, orange rind , strip seen note, vanilla extract, sweetened condensed milk, tabasco sauce, heavy cream , whipped, cinnamon stick, for garnish, orange rind twists, for garnish

water, boiling, orange pekoe tea bags, honey , orange blossom, wildflower, apple juice, natural, cinnamon, nutmeg, cinnamon sticks (garnish ), ice cube

brown sugar, dark chocolate, chopped, orange zest, cinnamon, ground allspice, strong decaffinated coffee, milk, orange zest (to garnish ), cinnamon stick (to garnish )

canning instructions, cinnamon sticks (each 2 1/2 in . long), whole allspice, coriander seeds, fresh blueberries (5 2/3 lb.) or frozen blueberries, sugar, cider vinegar, orange peel slivers (1 in . long, colored part only)

cinnamon sticks, halved, sugar, water, pomegranate juice, fresh lemon juice, orange juice

cleaned and left lightly damp, heavy cream , plus, heavy cream, vanilla bean , split lengthwise and seeds scraped, grated orange zest, unsalted butter, at room temperature, salt, fresh ground black pepper or fresh ground white pepper, whole star anise, juniper berries, cardamom powder, cardamom powder, allspice, cinnamon sticks, crushed or 1 tsp ground cinnamon, vanilla bean , split lengthwise, seeds scraped, dried orange peel or 2 pieces orange rind, if you don tsp have dried, mild olive oil (or another mild-flavored oil)

amarula cream liqueur, black tea, chilled (orange pekoe or other), cinnamon, ground, cinnamon stick (for garnish , or cinnamon powder)

pears in syrup, port wine, sugar, star anise , optional, cinnamon stick, ground , or ground cinnamon, to taste, vanilla extract, fresh rosemary, lemon, juiced, orange , zested, raspberry filling, fresh mint sprigs, for garnish

chinese green tea leaves, whole green cardamom pods, three-inch cinnamon sticks, coarsely chopped with a heavy-duty knife, essential oil complement : orange)

water, brown sugar, pineapple juice, orange juice, whole allspice berries, cinnamon stick, salt, red wine, oranges, cinnamon sticks, garnish

apricot nectar, orange juice , orange, pineapple juice , pineapple, water, brown sugar, brown (or to taste), ground cinnamon, ground, lemon slices, instant tea powder , lemon, white rum, white, cinnamon sticks (for garnish )

lightly packed light brown sugar, semisweet chocolate, chopped, orange rind (2-inch x 1/4-inch strip), ground cinnamon, ground allspice, hot strong coffee, warmed half-and-half, orange rind (to garnish ), cinnamon stick (to garnish )

sweet potatoes, peeled or unpeeled (your preference; i prefer unpeeled), melted butter, lime juice, salt, sugar, cinnamon, ginger, nutmeg, recipe fresh orange dip (included), non-fat cream cheese, low-fat sour cream, frozen orange juice concentrate, thawed, honey, salt, grated orange zest, minced gingerroot, chopped mint, chopped thyme