125 cinnamon souffle Recipes

sweet potatoes, butter, sugar, eggs, milk, nutmeg, cinnamon, brown sugar, corn flakes, chopped pecans

sweet potatoes (about 3 lb), butter, egg, lightly beaten, egg whites, lightly beaten, brown sugar, rum extract, salt, ground cinnamon

french bread (about enough to fill up a 13x9 pan 3/4 of the way) or 7 -10 oz italian bread, stale cut into 1-inch cubes (about enough to fill up a 13x9 pan 3/4 of the way), egg yolks (room temp ), eggs (room temp ), sugar, vanilla, cinnamon, nutmeg, butter, milk, whole (optionally you can use cream or half-and-half), raisins (chopped /optional), eggs, separated, sugar, granulated, bread pudding, sugar , confectioner s

butter, cubed, bittersweet chocolate, chopped, eggs, egg yolks, sugar, king arthur unbleached all-purpose flour, baking powder, marshmallows, cinnamon-sugar

eggs, carnation evaporated milk (regular or 2% or fat-free), brown sugar , packed, vanilla extract, cinnamon, unsliced egg bread, cut into 1-inch chunks (1 large bread), butter, melted, maple sugar

sweet potatoes, cubed, salt, softened butter, eggs, self-rising flour, sugar, ground cinnamon, ground nutmeg

sweet potatoes, cubed, salt, softened butter, eggs, self-rising flour, sugar, ground cinnamon, ground nutmeg

carrots, chopped, eggs, butter, honey, rice flour, baking powder, vanilla extract, cinnamon (to taste), butter, pecans, chopped, sprinkle of honey

whole sweet potatoes, baked, peeled & mashed, whole eggs, well beaten, milk, butter, sugar, vanilla, salt, cinnamon & nutmeg

granulated sugar, divided, sweet potatoes (about 1 lb, 12 oz), butter, softened, all-purpose flour (about 1 oz), half-and-half, grated orange rind, fresh orange juice, dark brown sugar, ground cinnamon, salt, egg yolks, egg whites

carrots, peeled and chopped, melted butter, vanilla, brown sugar (adjust the amount of sugar to suit taste), flour, baking powder, cinnamon, nutmeg, salt, eggs, beaten, sugar (or to taste)

carrots, peeled and cut into chunks, eggs, butter, melted, white sugar, matzo meal, vanilla extract, ground cinnamon, chopped walnuts, brown sugar, butter, melted

unsalted butter, softened , for the ramekins, sugar for the ramekins, fresh rosemary, sugar, unsalted butter, tart apples (about 6 large), such as granny smith, jonagold, or braeburn, peeled, cored, and cut into 1/2-inch dice, cinnamon stick, vanilla bean, split and scraped , or 1 tsp vanilla extract, chopped fresh ginger, egg yolks, calvados or cognac, egg whites, herb-infused custard sauce made with fresh bay laurel leaves or rosemary, and vanilla, herb-infused whole milk, sugar, egg yolks, whole milk , plus an additional 2 tbsp if needed, you choice of herb (see in main souffle recipe above)

sugar, ground cinnamon, apples , pears, peaches, etc., peeled, cored (or pitted), and thinly sliced, or 1 cup berries, unsalted butter, eggs, separated, pure vanilla extract, freshly grated lemon zest, melted butter, sugar

vegetable oil, carrots, chopped, eggs, light brown sugar, unsalted butter, at room temperature, all-purpose flour, milk, fresh orange juice, orange zest, baking powder, ground cinnamon, freshly grated nutmeg, salt, light brown sugar, chopped pecans, all-purpose flour, unsalted butter, at room temperature

bread , hawaiian or 16 oz challah, coarsely chopped, cream cheese, softened, low-fat is fine, maple syrup (or maple-flavored), butter or 1/4 cup flavor shortening, eggs or 2 1/2 cups egg substitute, milk, your choice, cinnamon, sugar

carrots-sliced and cooked, butter, flour, baking powder, salt, cinnamon, sugar, eggs, milk, brown sugar, flour, pecans-broken, butter

baking powder, brown sugar, butter, butter, carrots, cinnamon, eggs (beaten ), flour, flour, milk, pecans (broken ), salt, topping ingredients