229739 cinnamon rolls cream dough saveur Recipes

sugar, ground cinnamon, butter flavor crisco, brown sugar, eggs, vanilla, flour, baking powder, salt, ground cinnamon, powdered sugar, milk

pillsbury crescent recipe creations refrigerated flaky dough sheet, light brown sugar, light brown sugar, chopped pecans, ground cinnamon, ground cinnamon, salt, melted butter, sugar, milk, vanilla

sugar, cinnamon, butter flavor shortening, brown sugar , packed, eggs, vanilla, flour, baking powder, salt, ground cinnamon

active dry yeast, warm milk (105 - 110f), granulated sugar, melted margarine, salt, eggs, bread flour (all purpose flour will do fine, helps them rise more), brown sugar, vietnamese cassia cinnamon, softened margarine, margarine, softened, powdered sugar, cream cheese, vanilla extract, salt

warm water, dry yeast (2 packages), sugar, vanilla pudding mix, margarine, melted, eggs, salt, flour, cream cheese, margarine, vanilla, sugar, milk

whole milk, heavy cream, eggs, granulated sugar plus 1 tbsp for garnish, nut-flavored liqueur (recommended : di saronno or frangelico), vanilla extract, kosher salt, dice cinnamon challah (or plain challah or brioche plus 2 tsp ground cinnamon) (about 10 oz challah), walnuts, toasted and coarsely chopped

active dry yeast, warm water (110 degrees f/45 degrees cup), white sugar, salt, egg, room temperature, bread flour, butter, softened, ground cinnamon, brown sugar

milk, water, butter, salt, all-purpose flour, active dry yeast, white sugar, egg, softened butter, ground cinnamon, white sugar, raisins (optional), chopped walnuts (optional), sugar, melted butter, vanilla extract, milk

whole milk, instant yeast (4 tsp total ), sugar, eggs, at room temperature, unbleached bread flour, fine sea salt or table salt, unsalted butter, cut into 6 pieces and softened at room temperature, unsalted butter, cut into small pieces and softened at room temperature , plus additional butter for greasing the pan and plastic wrap, light brown sugar, ground cinnamon, pure vanilla extract, unsalted butter, sugar , sifted after measuring

warm water (105of to 115of), sugar, dry yeast, vegetable oil, salt, all purpose flour, unsalted butter, room temperature, ground cinnamon, chopped pecans, pecan halves

bread (white or wheat), cinnamon, butter, sugar, water, vanilla

almond meal, flax seeds, ground, cayenne pepper, cinnamon, sea salt, dates, water, vanilla, olive oil, agave nectar, raisins , plus a little extra, nuts, chopped

brown sugar (packed), butter (melted ), light corn syrup, pecan pieces, active dry yeast (regular or rapid-rise), warm water, milk, room temperature, sugar, canola oil, baking powder, salt, egg, all-purpose flour, butter, softened, sugar, cinnamon

active dry yeast, warm water, lukewarm milk (scalded then cooled), sugar, shortening, softened, salt, egg, all-purpose flour, margarine, softened, sugar, cinnamon, powdered sugar, milk, vanilla

flour, salt, sugar, baking powder, milk, eggs, vanilla, butter, softened, butter, softened, brown sugar, flour, cinnamon, powdered sugar, milk, vanilla

flour, salt, sugar, baking powder, eggs, vanilla, milk, butter, melted, butter, softened, brown sugar, flour, cinnamon, powdered sugar, milk, vanilla

cinnamon rolls, store bought (entenmann s), apple, peeled, cored and sliced (about 1-1/2 cups), golden raisin, sugar, cinnamon, nutmeg, eggs, whole milk or 1 1/3 cups half-and-half, vanilla, maple syrup