89671 cinnamon biscuit topping rsc Recipes

king arthur unbleached all-purpose flour, brown sugar, divided, baking powder, salt, baking soda, cold butter, cubed, milk, butter, melted, chopped walnuts, ground cinnamon, brown sugar, cornstarch, grated lemon peel, water, sliced peeled peaches

prepared pastry dough, for 1 crust (use your own favorite pastry recipe or see my kittencal s no-fail buttery flaky pie pastry/crust), granny smith apples, peeled, cored and sliced 1/4-inch thick, sugar, brown sugar (or use all white sugar), flour, cinnamon, melted butter, flour, sugar, light brown sugar , packed, cinnamon, salt, cold butter, cut into small pieces

ground cinnamon, ground allspice, ground ginger, ground nutmeg, eggs, unsweetened pumpkin, fat-free sweetened condensed milk, refrigerated pie dough (such as pillsbury ), all-purpose flour (about 1 1/2 oz), dark brown sugar, oats, chopped pecans, ground cinnamon, ground ginger, chilled butter, cut into small pieces, water

olive oil, rolled oats, ground cinnamon, butter, honey, molasses, brown sugar, blanched slivered almonds (optional), dried cherries (optional)

apple juice , plus, apple juice, cornstarch, light brown sugar, ground cinnamon, salt, sliced peeled apples (4 medium)

granulated sugar, light brown sugar, all-purpose baking mix, ground cinnamon, butter, melted

butter, softened, cream cheese, softened, sugar, eggs, all-purpose flour, baking powder, baking soda, salt, mashed bananas (1 1/4 lb unpeeled bananas, about 4 medium), chopped pecans, toasted, vanilla extract, brown sugar, chopped, toasted pecans, all-purpose flour, melted butter, ground cinnamon

boneless skinless chicken breasts (2 to 2 1/2 lb), coarse salt, flour, vegetable oil, smoked bacon, cut into 1/4 pieces, milk, unsalted chicken stock or 1 1/2 cups water, black pepper, salt, buttermilk biscuits or 10 bisquick drop biscuits, cold water, egg, lightly beaten with the water, frozen mixed vegetables (optional)

instant mashed potato flakes, sugar, butter, softened, water, cold water, biscuit/baking mix, milk for biscuit tops, optional

butter, room temperature (no subs!), brown sugar, egg, vanilla, flour, baking powder, baking soda, buttermilk, sugar, cinnamon, can use more, pecan halves

cream cheese softened, granulated sugar, vanilla, margarine, crescent rolls, sugar and cinnamon for topping

olive oil, rolled oats, ground cinnamon, butter, honey, molasses, brown sugar, blanched slivered almonds, dried cherries or cranberries

buttermilk baking mix, water, sugar, vegetable oil, egg, butter (melted ), cinnamon-sugar topping (below )

reynolds wrap foil, refrigerated buttermilk biscuits, coarsely chopped mushroom, chicken broth, beef broth, heavy cream, blue cheese, extra lean ground beef, bacon (chopped while raw), chili paste, lipton recipe secrets beefy onion soup, apple cider vinegar, fresh coarse ground black pepper, sea salt, garlic powder, dried basil

refrigerated biscuits, cream cheese, softened, instant vanilla flavor pudding and pie filling, dark chocolate chips , divide in half, sliced almonds, whole milk, reynolds wrap foil

biscuit pockets, separate biscuits from 1 can (17 1/3 oz.) refrigerated southern style biscuits. press each to flatten into a 4 inch round. place 4 rounds on a cookie sheet. top with about 1/2 cup filling(suggestions follow). brush edges with water, then top each with another round. press edges with tines of a fork to seal. bake in a 375 degree oven 12-18 minutes, until golden brown., diced corned beef , 1/2 cup shredded swiss cheese, 1/2 cup sauerkraut and thousand island dressing., shredded cooked pork or beef mixed with your favorite bbq sauce, to moisten., diced smoked sausage , 1 cup part skim ricotta cheese, 1/4 cup sliced scallions, 1/2 tsp dried thyme and 1/8 tsp crushed red pepper.

breakfast sausage, sharp cheddar cheese, shredded, eggs, sour cream, dijon mustard, dried onion flakes, paprika, salt, pepper, refrigerated biscuits (from a can, uncooked)