141085 cinnamon bear claws once month cooking Recipes
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active dry yeast, warm 2% milk (110o to 115o), sugar, salt and11 Moreactive dry yeast, warm 2% milk (110o to 115o), sugar, salt, egg, lightly beaten, king arthur unbleached all-purpose flour, king arthur unbleached all-purpose flour, divided, cold butter, cut into tbsp-size pieces, prepared almond filling or filling of your choice, egg, lightly beaten, sugar, water10 min, 15 ingredients
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Cinnamon-Chip Ice Cream Ballscinnamon-sugar whole wheat -and-rice cereal, granola and3 Morecinnamon-sugar whole wheat -and-rice cereal, granola, semisweet chocolate mini-morsels, scoops of vanilla ice cream, toppings: chocolate syrup , caramel syrup5 ingredients
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Cinnamon-Chocolate Chip Ice-cream Ballscinnamon-sugar whole wheat -and-rice cereal, crushed and4 Morecinnamon-sugar whole wheat -and-rice cereal, crushed, semisweet chocolate mini-morsels, chopped pecans (optional), ice cream, caramel syrup5 ingredients
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Cinnamon sugar croissantscinnamon, sugar, frozen puff pastry, thawed thawed and1 Morecinnamon, sugar, frozen puff pastry, thawed thawed, butter melted4 ingredients
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Cinnamon Bread Puddingcinnamon bread, crusts removed and6 Morecinnamon bread, crusts removed, semisweet chocolate, chopped, half-and-half cream, milk, eggs, sugar, vanilla extract30 min, 7 ingredients
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Bear Claws, Pittsburgh Style!milk, sugar, salt, butter or 1/4 cup margarine and11 Moremilk, sugar, salt, butter or 1/4 cup margarine, warm water (105-115 degrees ), active dry yeast, eggs, beaten, flour, melted butter (for brushing on the dough), chopped dates, raisins, chopped nuts, divided, sugar, divided, lemon rind, egg yolk , combined with 2 tbsp water16 min, 15 ingredients
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Bear Claws, Danish Twists, Danish Pockets (Emeril Lagasse)basic danish dough, egg wash, almond filling and5 Morebasic danish dough, egg wash, almond filling, blanched almonds, crushed, apricot glaze, sweetened cream cheese, raspberry jam, blueberry jam8 ingredients
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Stone Crab Claws with a Key West Cocktail Sauce (Emeril Lagasse)cooked stone crab claws, mayonnaise and10 Morecooked stone crab claws, mayonnaise, hot chili sauce (recommended : sriracha), grated fresh ginger, minced garlic, minced green onions, key lime juice , or to taste, freshly chopped cilantro leaves, freshly ground white pepper, salt, lime, cut into wedges, picked cilantro leaves , for garnishing20 min, 12 ingredients
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Three Bears' Baked Porridgecooked oatmeal, apples, diced, nuts, chopped, raisins and2 Morecooked oatmeal, apples, diced, nuts, chopped, raisins, molasses, cinnamon25 min, 6 ingredients
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Bears Cinnamon Peachesripe freestone peaches, cinnamon sticks, fresh mint leaves and6 Moreripe freestone peaches, cinnamon sticks, fresh mint leaves, unsalted butter, brown sugar, dark rum, ground cinnamon, salt, peach or vanilla ice cream, for serving9 min, 9 ingredients
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Longhunter's Bear Roastbear roast or 3 -4 lbs rump roast, thin fat to 1/2 inch and10 Morebear roast or 3 -4 lbs rump roast, thin fat to 1/2 inch, garlic, salt and pepper, onions, chopped, stalk celery & leaves, sage, flour, thyme, savory, beef stock, worcestershire sauce3 hour 15 min, 11 ingredients
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Braised Bear Pawsbear paws, marinated, butter, red wine, water, salt and4 Morebear paws, marinated, butter, red wine, water, salt, pepper, rubbed sage, onion, chopped2 min, 9 ingredients
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