424 cilantro lime pork onions Recipes

hominy, drained, green enchilada sauce, onion, chopped, garlic cloves, chopped, ground cumin, salt, pepper, boneless pork loin roast, cilantro, chopped, fresh squeezed lime juice (1 lime)

boneless pork shoulder butt roast or pork loin roast (2 to 3 lb), cut into 3-inch cubes, lime juice, salt, pepper, crushed red pepper flakes, flour tortillas (6 inches), warmed, shredded cheddar or monterey jack cheese, avocados, peeled and diced, tomatoes, diced, onion, diced, shredded lettuce, minced fresh cilantro , optional, salsa

hoisin sauce, lime juice, canola oil, honey, minced fresh cilantro, red wine vinegar, crushed red pepper flakes, grated lime peel, salt, pork tenderloin, cut into 1-inch cubes, yellow summer squash , cut into 1/2-inch slices, green pepper , cut into 1-inch pieces, sweet onion, cut into 4 wedges

pork, hominy, drained (yellow or white ), diced tomatoes with green chilies, low sodium chicken broth, vegetable oil, onion, chopped, garlic cloves, minced, new mexico chile powder (mild, medium, or hot ), dried ancho chile powder, ground cumin, salt, fresh ground pepper, fresh cilantro leaves, chopped or 4 tbsp dried cilantro, lime , per serving

pork shoulder steak or boston butt pork roast, trimmed, chopped onion, garlic cloves, minced, chopped roasted anaheim chiles, new mexico chile powder, ground coriander seeds, ground cumin, dried oregano, salt, white hominy, drained, fat-free , less-sodium chicken broth, low-salt beef broth, crushed baked tortilla chips, sliced radishes, chopped onion, chopped fresh cilantro, lime wedges

mint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves (about 1 1/2 heads), peeled, divided, white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo or new mexico chiles (6 to 9), wiped clean, dried ancho chiles (2 to 4), wiped clean, vegetable oil, hominy (also called pozole), rinsed and drained, accompaniments: diced avocado ; crema; queso fresco; thinly sliced iceberg or romaine lettuce; chopped white onion; sliced radishes; fried tortilla strips or chips; lime wedges; dried oregano; dried hot red-pepper flakes

onions, divided, canola oil or vegetable oil, divided, ancho chile powder,* divided, dried oregano (preferably mexican), divided, bone-in pork shoulder (boston butt), cut into 4- to 5-inch pieces, some meat left on bone, more) low-salt chicken broth, diced green chiles, drained, garlic cloves, minced, ground cumin, golden or white hominy, drained, limes, each cut into 4 wedges, sliced green onion, chopped fresh cilantro

bone-in pork butt, corn oil, onions, chopped, chopped fresh cilantro, chopped canned chipotle chilies, diameter corn tortillas, black beans, rinsed, drained, chopped green onions, avocados, pitted, peeled, diced, purchased tomatillo salsa, lime wedges

bone-in pork butt, corn oil, onions, chopped, chopped fresh cilantro, chopped canned chipotle chiles, corn tortillas, black beans, rinsed, drained, chopped green onions, avocados, pitted, peeled, diced, purchased tomatillo salsa, lime wedge

onions, minced, chili powder, vegetable oil, garlic cloves, minced, tomato paste, minced fresh oregano (or 1 tsp. dried ), low sodium chicken broth, brewed coffee, minute tapioca, minced canned chipotle chile in adobo, brown sugar, bay leaves, boneless pork butt, trimmed and cut into 1 1/2-inch chunks, salt, pepper, raisins, minced fresh cilantro, grated lime zest, fresh lime juice

pork tenderloin, limes , juice of, extra virgin olive oil, ground cumin, ground coriander, salt, fresh ground black pepper, garlic cloves (4 cloves cracked, 2 cloves chopped ), unsalted butter, yellow onion, chopped, jalapeno peppers, seeded and chopped, red bell pepper, finely chopped, frozen corn kernels (or kernels cut from 5 ears fresh corn), all-purpose flour, chicken broth, heavy cream, fresh flat leaf parsley, chopped, chopped fresh cilantro leaves

pork tenderloin (about 1 lb each), salt and pepper, lemon (juice and zest), lime (juice and zest), olive oil, divided, chopped fresh oregano, garlic cloves, crushed, pineapple tidbits, drained, black beans, drained and rinsed, roasted diced green chilies, diced canned pimiento, canned chipotle chiles in adobo, mashed and strained (to remove seeds), diced onion, chopped cilantro, minced garlic, olive oil, lemon juice, lime juice, toasted ground cumin, ground, salt and pepper

pork butt roast or shoulder roast, garlic cloves, fresh lime juice, southwest seasoning , recipe follows, kosher salt, freshly ground black pepper, olive oil plus 2 tbsp, shelled pumpkin seeds, shelled pistachio nuts, pine nuts, poblano peppers, onion, quartered, chili powder, ground cinnamon, ground cumin, cocoa powder, kosher salt, tamarind paste, dark cane or corn syrup, distilled white vinegar, chicken stock, heavy cream, grated monterey jack or mexican queso blanco, corn tortillas, steamed and covered to keep warm, cilantro sprigs, for garnish, lime wedges, for serving

pork, pork tenderloin, cubed 1/4, red bell pepper , 3/4 squared, olive oil, paprika , onion powder, cinnamon, allspice, sauce, coarsely chopped mango, pineapple juice, lime juice, salt, chopped red onion, shopped fresh cilantro, jalapeno

fresh anaheim chiles, low-salt chicken broth, chopped onion, divided, tomatillos, husked, rinsed, quartered, jalapeno chile, seeded, coarsely chopped, garlic, chopped, fresh cilantro, chopped, juice of 1 lime, sour cream, flour tortillas, pork chile verde, chilled (see recipe posted), pork chile verde, shredded asadero cheese, tomatoes, seeded, chopped

pork baby back ribs, five-spice powder, ground ginger, paprika, graped lemon , rind of, fresh ground black pepper, cayenne pepper, salt, canned unsweetened coconut milk (shake the can, open and stir), unsweetened pineapple juice, chopped cilantro, brown sugar, onion, chopped fine, light soy sauce, lemons , juice of, limes , juice of, garlic, minced, grated ginger, stalks lemongrass, chopped, salt, lemon, thinly sliced, lime, thinly sliced, coconut milk, lemons, limes

pork tenderloin, garlic oil or 2 tbsp vegetable oil, barbecue sauce, coleslaw mix (with carrots), onion (sweet like vidalia, walla walla or texas sweet), red pepper, thinly sliced, ranch dressing, cilantro, chopped fine, lime juice

pork spareribs (2 slabs, about 4 lb), garlic cloves, peeled, dried thyme, dried oregano, dried marjoram, salt, cinnamon stick (1/2-inch piece or 1/2 tsp. ground ), allspice berries (or 1/8 tsp. ground allspice), distilled white vinegar, water (or more if needed), fresh ripe medium tomatoes, white onion (or 1/2 large onion), serrano chilies or 2 -8 jalapeno chiles, chopped fresh cilantro, fresh lime juice (or more , if needed), salt (or more , if needed)