99 cider braised apples Recipes
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applewood-smoked bacon (such as neuske's), chopped and9 Moreapplewood-smoked bacon (such as neuske s), chopped, vertically sliced onion (about 1 large), chopped peeled granny smith apple (about 2 medium), sliced red cabbage (about 2 lb), apple cider, red wine vinegar, sugar, kosher salt, bay leaf10 ingredients
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onions, sliced, garlic cloves, smashed and10 Moreonions, sliced, garlic cloves, smashed, apple cider vinegar, soy sauce, brown sugar, bay leaf, black pepper, skinless, bone-in chicken thighs (about 1 3/4 lb), paprika, grain white rice, head bok choy , cut into 1-inch strips, scallions, thinly sliced8 hour 10 min, 12 ingredients
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butter, red onion, peeled and thinly sliced and8 Morebutter, red onion, peeled and thinly sliced, red cabbage, quartered , spines removed and thinly sliced, dark brown sugar, caraway seeds, yellow mustard seeds, cider vinegar, dry red wine, tart apple , such as granny smith, peeled and coarsely grated, salt & freshly ground black pepper1 hour 15 min, 10 ingredients
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london broil, fine sea salt, freshly ground black pepper and6 Morelondon broil, fine sea salt, freshly ground black pepper, extra-virgin olive oil, apple cider vinegar, whole berry cranberry sauce, grated zest and juice of 1 orange, divided, ciabatta bread , halved horizontally, cut into 24 squares, lightly toasted, italian/flat-leaf parsley leaves2 hour 50 min, 9 ingredients
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Rotkohl (Sweet and Sour Braised Cabbage)smoked bacon, chopped, onions, thinly vertically sliced and8 Moresmoked bacon, chopped, onions, thinly vertically sliced, granny smith apples, chopped and peeled, red cabbage, thinly sliced, apple cider, red wine vinegar, sugar, kosher salt, bay leaf21 min, 10 ingredients
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Roast Pork Loin with Braised Red Cabbage (Emeril Lagasse)unsalted butter, sliced red onion, red cabbage, shredded and14 Moreunsalted butter, sliced red onion, red cabbage, shredded, granny smith apples, peeled and shredded, chicken stock, apple cider, red wine vinegar, brown sugar, juniper berries, bay leaves, cinnamon stick, salt, divided, freshly ground black pepper, divided, pork loin, coarse-ground german brown mustard, chopped fresh herbs , such as rosemary and thyme1 hour 45 min, 17 ingredients
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Michael Symon's Braised Pot Roastchuck blade roast (silver skin removed ) and13 Morechuck blade roast (silver skin removed ), thick slab bacon (large dice ), carrots (rinsed and peeled and cut into 2 inch pieces), shallots (peeled and left whole ), garlic cloves (peeled and smashed), coriander seeds, fresh bay leaves, apple cider, beer, chicken (preferably homemade ) or 8 cups beef stock (preferably homemade), thyme, salt, mint leaf (torn), lemons (zest only)5 hour 20 min, 14 ingredients
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Sweet and Sour Braised Brisket (Dave Lieberman)brisket , upper portion, salt, vegetable oil and8 Morebrisket , upper portion, salt, vegetable oil, carrots, peeled and cut into 2-inch pieces, few stalks celery, cut into big chunks, onions, peeled and cut into eights, head garlic, peeled and lightly smashed, strained tomatoes (recommended : pomi), light brown sugar, chicken stock, red wine vinegar or apple cider vinegar30 min, 11 ingredients
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Boozy Braised Collard Greens (Patrick and Gina Neely)bundles collard greens, well-washed, bacon, chopped and7 Morebundles collard greens, well-washed, bacon, chopped, onion, sliced, garlic , smashed, light brown sugar, apple cider vinegar, chicken broth, bourbon, kosher salt and freshly ground black pepper1 hour 55 min, 9 ingredients
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Beer, Ginger, and Garlic Braised Brisket (Aarti Sequeira)canola oil and14 Morecanola oil, beef brisket , trimmed of excess fat and silver skin, kosher salt and freshly ground black pepper, cinnamon, green cardamom pods, crushed, white onions, sliced 1/2-inch thick (about 3 medium), ginger-garlic paste , recipe follows, dark brown sugar, lager beer (recommended : sapporo), beef or chicken broth, apple cider vinegar, garlic, fresh ginger, canola oil3 hour 45 min, 15 ingredients
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Grilled Bratwurst with Braised Cabbage (Aaron McCargo, Jr.)canola oil, for frying, butter, onion, minced and15 Morecanola oil, for frying, butter, onion, minced, head red cabbage, thinly sliced, salt and freshly cracked black pepper, crushed red pepper flakes, sugar, apple cider, chicken stock, sour cream, shallot, minced, lemon , zested and juiced, cayenne pepper, chopped chives, salt and freshly ground black pepper, peels from 4 potatoes, bratwurst sausages, steak rolls, split on 1 side45 min, 18 ingredients
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Beer-Braised Country-Style Pork Ribs (Food Network Kitchens)bone-in country-style pork ribs, kosher salt, hot paprika and8 Morebone-in country-style pork ribs, kosher salt, hot paprika, extra-virgin olive oil, onions, peeled and cut into wedges, amber ale, low-sodium chicken broth, bay leaves, thyme, apple cider vinegar, honey2 hour 15 min, 11 ingredients
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Cajun Pork Tenderloin with Braised Greens (Food Network Kitchens)bacon , thinly sliced crosswise, red onion, sliced and10 Morebacon , thinly sliced crosswise, red onion, sliced, garlic , smashed, tomato, diced (about 2 cups), kosher salt, roughly chopped kale leaves (about 1 lb, ribs removed), low-sodium chicken broth, apple cider vinegar, cajun spice blend, vegetable oil, pork tenderloins , each halved crosswise, store-bought dinner rolls or biscuits, for serving40 min, 12 ingredients
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Leg of Venison with Mushroom Spaetzle and Pear Brandy Braised Cabbagedenver leg of venison, cleaned and left in muscle groups,... and24 Moredenver leg of venison, cleaned and left in muscle groups, or a 1 lb portion of a loin, see cook s note, black peppercorns, juniper berries, fennel seeds, dried thyme, olive oil , plus 2 tablespoons, milk, ground dried mushrooms (use a spice mill), flour, egg, beaten, minced mixed fresh thyme , flat leaf parsley, and chives, salt, ground white pepper, fresh chanterelles, cleaned, dried, and halved or quartered to be roughly the same size, fennel seeds, juniper berries, unsalted butter , plus 2 tablespoons, yellow onion, halved vertically and cut into half moons, head red cabbage, cored and thinly sliced, salt, freshly ground black pepper, pear brandy, pear or apple cider, anjou , french butter or bosc pear, cut into 1/2-inch cubes1 hour 40 min, 25 ingredients
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Quinoa and Braised Kale with Toasted Hazelnuts (Food Network Kitchens)extra-virgin olive oil, garlic, thinly sliced and9 Moreextra-virgin olive oil, garlic, thinly sliced, crushed red pepper flakes, kale (1-lb), leaves trimmed and chopped (8 oz, 6 cups), vegetable broth, peeled, cubed winter squash , turnip, or combination of both (about 12 oz), kosher salt, apple cider vinegar, quinoa, chopped fresh parsley, hazelnuts, toasted and roughly chopped, for topping40 min, 11 ingredients
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Slow-Braised Lamb Shanks with Guajillo-Pineapple Sauce, Roasted Vegetables, and Coconut Tamalesdried guajillo chiles (about 3 oz), dried chiles de arbol and15 Moredried guajillo chiles (about 3 oz), dried chiles de arbol, pineapple, peeled, cored, and chopped (about 4 cups), garlic, peeled, cumin seeds, ground canela (see tips, below ), freshly squeezed orange juice, extra-virgin olive oil, apple cider vinegar, sugar, grated zest of 1 orange, ground canela (see tips, below ), six large lamb shanks (about 1 1/4 lb each), trimmed of excess fat, six 1/2-inch-thick fresh pineapple rings, cored, roasted vegetables, coconut tamales17 ingredients
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