189660 chunky cucumber lime relish jamie oliver Recipes

plain yogurt (preferably greek), cucumber, halved, seeded, and thinly sliced, fresh mint, chopped, kosher salt

cold water, cucumber, coarsely chopped, sugar, fresh lime juice, mint leaves, rum, sparkling water, chilled, crushed ice, mint, cucumbers, lime wedges

kirby cucumbers, limes, gin, tonic concentrate (such as jack rudy cocktail co. small batch tonic), kirby cucumber, lime, chilled club soda

spaghetti, tomatoes, fresh arugula, fresh basil, olive (optional), dried oregano, balsamic vinegar, olive oil, salt and pepper

persian or english hothouse cucumbers, peeled, cut into 1-inch pieces, ice cubes, green seedless grapes, cold water, fresh lime juice, mint leaves plus sprigs for garnish

white onions , tennis-ball-sized, peeled, olive oil, garlic cloves, peeled and finely chopped, fresh rosemary , lower leaves picked and chopped, heavy cream, grated parmesan cheese, sea salt, fresh ground black pepper, pancetta or 4 slices bacon

extra virgin olive oil, mixed wild mushrooms , wiped clean, garlic cloves (1 peeled and finely chopped, the other halved ), fresh thyme , leaves picked, fresh parsley , leaves picked, summer savory , leaves plucked (optional), sea salt, fresh ground black pepper, dried red chili, crumbled, butter, lemon, sourdough bread

root vegetables (celeriac, potatoes, *swede, parsnips, carrots, jerusalem artichokes), salt & freshly ground black pepper, to taste, extra virgin olive oil or butter

chopped cucumber, fresh lemon juice, sugar, chopped fresh dill, prepared horseradish, salt

lime, juiced, honey, cumin, a handful cilantro, finely chopped , about 1/2 tbsp, extra-virgin olive oil , canola, or corn oil, boneless skinless chicken breast, grill seasoning blend or coarse salt and pepper, five vegetable slaw salad , recipe follows, toppings: lettuce , tomato, red onion, and sliced avocado, prepared salsa verde, crusty rolls, split, packaged shredded cabbage, red bell pepper, seeded and cut across into thin slices, green bell pepper, seeded and cut across into thin slices, scallions , sliced thinly on an angle (greens and whites), european seedless cucumber , halved lengthwise and thinly sliced, limes, juiced, healthy drizzles ) honey, a couple of glugs ) vegetable or light colored oil, salt and pepper

olive oil, fresh sage leaves, red onions, peeled and chopped, celery, trimmed and chopped, carrots, peeled and chopped, garlic, peeled and chopped, fresh rosemary , leaves picked, fresh red chile, to taste, seeded and finely chopped, sea salt and freshly ground black pepper, butternut squash , onion squash, or musque de provence, halved, deseeded and cut into chunks, good-quality chicken or vegetable stock, extra-virgin olive oil, extra-virgin olive oil, ciabatta bread, chunk parmesan , for grating

cold water, coarsely chopped cucumber, sugar, fresh lime juice (about 2 large), mint leaves, rum, sparkling water, chilled, crushed ice, mint sprigs, cucumber slices, lime wedges

olive oil, onion, peeled and finely chopped, celery, trimmed and finely chopped (include celery leaves if possible), garlic clove, peeled and finely chopped, fresh rosemary , leaves picked and finely chopped, chickpeas, drained and rinsed, chicken stock or 3 cups vegetable stock, ditalini (or other small soup pasta), lemon , juice of, fresh basil or 1/2 cup fresh parsley, leaves picked and roughly chopped, extra virgin olive oil

chicken , jointed or 1 (2 kg) use the equivalent amount pieces, sea salt & freshly ground black pepper, bay leaves, fresh rosemary, garlic cloves, peeled (1 crushed, 2 sliced ), chianti wine, flour , for dusting, extra virgin olive oil, anchovy fillets, black olives, stoned, good-quality plum tomatoes

olive oil, red mullet or snapper fillets, scaled and pin-boned, royal porgy fillet or sea bass fillet, scaled, pin-boned and cut in 1/2, sea salt and freshly ground black pepper, squid , gutted and cleaned, tentacles trimmed and reserved, freshly shelled scallops, cleaned and scored in a crisscross fashion, asparagus spears , woody ends removed, handful thyme tips, fresh red chile , deseeded and chopped, extra-virgin olive oil, lemon, juiced, handful fennel tops

olive oil, good-quality pork sausages, spaghetti, sea salt, a few sprigs fresh marjoram , thyme or rosemary, leaves picked, fresh peas, in their pods, parmesan, to serve, olive oil, garlic, peeled and finely sliced, fresh basil , leaves picked, stalks finely chopped, good-quality plum tomatoes, sea salt and freshly ground black pepper, good quality balsamic vinegar

plain fat-free yogurt, white or red wine vinegar, extra virgin olive oil, sea salt