49 christmas yeast bread bread Recipes

tepid water, olive oil, salt, brown sugar, nonfat dry milk powder, strong white bread flour, dried yeast, dried cranberries, walnut pieces

flour, yeast , plus, yeast, warm water, scaled milk, shortening, sugar, salt, eggs, cardamom, plumped raisins, candied cherry, chopped walnuts

all-purpose flour, active dry yeast, butter, egg yolks, egg, heavy whipping cream, salt, vanilla extract, ground walnuts, white sugar, ground cinnamon, dried bread crumbs, egg whites

two large loaves ), flour, yeast, tepid water, sugar, wine glasses of olive oil, warm red wine, salt, mastic grounded, walnuts, roughly chopped, raisins, coarsely chopped almonds, stoned and cut dates, dried spoon sweets (or fruits glaces), cinnamon and ground cloves, peel of two oranges, finely chopped, orange juice, brandy, olive oil, sesame seeds, chopped walnuts

active dry yeast, warm milk (110 degrees f/45 degrees cup), egg, white sugar, salt, butter, softened, bread flour, currants, sultana raisins, red candied cherries, quartered, diced candied citron, marzipan, sugar, ground cinnamon

active dry yeast, warm milk (110 degrees f/45 degrees cup), egg, white sugar, salt, butter, softened, bread flour, currants, sultana raisin, candied red cherries, quartered, diced candied peel, ginger, allspice, marzipan, icing sugar, ground cinnamon

warm water, saffron thread, active dry yeast, eggs, slightly beaten, evaporated milk (1 large can), sugar, butter, melted and cooled, salt, flour, approx, maraschino cherries, powdered sugar , sifted, cream or 2 -3 tbsp half-and-half, white vanilla extract

warm milk, egg, soft butter, flour, sugar (optional) or 1/3 cup splenda granular (optional), salt, dried cranberries, golden raisin, cinnamon, instant yeast, melted butter, powdered sugar

active dry yeast, warm water (110o to 115o), butter, nonfat dry milk powder, sugar, egg, salt, king arthur unbleached all-purpose flour, butter, melted, chopped almonds, ground cinnamon, sugar, water, almond extract

milk , lukewarm, butter, all-purpose flour, nonfat dry milk powder, instant yeast, vanilla extract, brown sugar, salt, eggs, egg yolk , reserve the egg white, brown sugar, all-purpose flour, pecans, finely ground, butter, melted, brown sugar, butter, milk, sugar

warm water, active dry yeast, milk, granulated sugar, salt, egg, bread flour, walnuts chopped, raisins, vegetable oil

nonfat milk, sugar, pk yeast, warm water (105 115 f.), nonfat egg substitute, ts vanilla, ts salt, flour, grated lemon zest, mixed candied fruit, golden raisins, tb butter, melted, powdered sugar, red candied pineapple

stout beer, fennel seed, pounded fine, vegetable oil, dark corn syrup, orange , grated rind of, sugar, salt, all-purpose flour , sifted, rye flour , sifted, yeast, water , lukewarm

active dry yeast, warm water (110o to 115o), sugar, butter, softened, warm milk (110o to 115o), salt, mace, eggs, beaten, king arthur unbleached all-purpose flour, divided, vanilla extract, lemon juice, butter, softened, sugar, king arthur unbleached all-purpose flour, egg yolk, chopped pecans, sugar, milk, butter, melted, vanilla extract, red and green candied cherries

warm water, dry yeast, all-purpose flour, butter, softened, crunchy peanut butter, sugar, salt, eggs, egg, separated, light raisins, chopped candied cherry

active dry yeast, warm water (110o to 115o), butter, softened, sugar, salt, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, chopped candied fruit, raisins, chopped walnuts or pecans, sugar, milk

yeast, scalded milk, flour, evaporated milk, warm water, sugar, butter, melted, egg yolk, beaten, salt, sauerkraut, well drained (save liquid if making the mushroom soup)

lukewarm water (110of), sugar, yeast, all-purpose flour, granulated sugar, salt, eggs, vegetable oil, egg yolk, beaten, water, blanched ground almonds, sugar, egg white, beaten, milk, almond extract