83 christmas with and warm Recipes

raisins, dried currants, candied mixed citrus peel, chopped candied cherries, rum, active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, blanched slivered almonds, milk, almond extract, grated lemon zest, salt, egg, butter, diced and softened, butter, melted, sugar

short-grain white rice such as arborio, water, cinnamon stick, salt, qt whole milk, sugar, heavy cream, accompaniments: warm milk ; sugar (preferably turbinado); ground cinnamon

active dry yeast, warm water (110o to 115o), butter, nonfat dry milk powder, sugar, egg, salt, king arthur unbleached all-purpose flour, butter, melted, chopped almonds, ground cinnamon, sugar, water, almond extract

butter, water, sugar, yeast, warm milk, sugar, salt, egg, flour, milk, sugar, egg yolk, flour, salt, vanilla, butter, very soft , beat with mixer but not melted, sugar, almond extract, flour, sugar, chopped walnuts, melted butter

warm milk (70° to 80°), lemon juice, butter, softened, sugar, salt, king arthur unbleached bread flour, active dry yeast, golden raisins, raisins, dried currants, grated lemon peel, sugar, milk, butter, melted, vanilla extract

active dry yeast, warm water (110o to 115o), divided, nonfat dry milk powder, canola oil, sugar, salt, king arthur unbleached all-purpose flour, cream cheese, softened, sugar, vanilla extract, ground cinnamon, crushed pineapple, well drained, chopped red and green candied cherries, chopped pecans, sugar, milk, butter, softened, vanilla extract, red candied cherries and green colored sugar

flour, yeast , plus, yeast, warm water, scaled milk, shortening, sugar, salt, eggs, cardamom, plumped raisins, candied cherry, chopped walnuts

active dry yeast, warm water (110 degrees to 115 degrees ), cold butter, divided, all-purpose flour, sugar, salt, evaporated milk, eggs, water

active dry yeast, warm water (110o to 115o), cold butter, divided, king arthur unbleached all-purpose flour, sugar, salt, evaporated milk, eggs, water

milk, warm water, margarine, sugar, salt, mace, dried yeast, eggs, beaten, flour, mixed candied fruit, raisins, candied red cherries, pecan halves, cinnamon sugar, pecans, chopped

king arthur unbleached all-purpose flour, divided, cold butter, active dry yeast, warm milk (110o to 115o), egg, beaten, sugar, salt, almond paste, sugar, egg, egg yolk, beaten, green candied cherries, quartered, red candied cherries, quartered, sugar, water, almond extract

currants, diced dried apricots, raisins, bourbon, active dry yeast, warm milk (100o to 110o), all-purpose flour, unsalted butter, softened, granulated sugar, salt, grated orange rind, vanilla extract, all-purpose flour, eggs, lightly beaten, unsalted butter, melted, powdered sugar (optional), mascarpone cream

maraschino cherry, chopped and drained, mixed candied fruit, with peel, almonds, mincemeat, raisins or 1 cup currants, sugar, warm water, fast rising yeast, sour milk or 1 1/4 cups buttermilk, eggs, sugar, margarine, all-purpose flour, baking powder, salt, icing sugar, water

active dry yeast, warm water (110o to 115o), butter, softened, sugar, salt, ground cinnamon, ground nutmeg, king arthur unbleached all-purpose flour, chopped candied fruit, raisins, chopped walnuts or pecans, sugar, milk

active dry yeast, warm water, buttermilk, eggs, gold medal flour, butter, sugar, baking powder, salt

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, all-purpose flour, prune juice, condensed mincemeat, prunes, pitted and chopped, butter, softened, black raisins, walnuts, chopped, brown sugar , packed, salt, all-purpose flour, butter