56474 christmas ham honey glaze Recipes

ham steaks, 1/2 inch thick or 1 large ham, steack enough for 4 servings, brown sugar, hot mustard, liquid honey, vinegar, soya sauce, glace cherries (optional)

whole ham, butter, honey, brown sugar, red wine, ground black pepper

cured ham (about), honey, ground ginger, dijon mustard, fresh ground pepper

sweet potatoes (2 to 3 potatoes), buttermilk, freshly grated nutmeg, all-purpose flour, plus extra for dusting, brown sugar, baking soda, salt, cold butter, small diced, vegetable oil, butter, melted and slightly cooled, honey baked ham (or your favorite ham), torn into pieces to fit the biscuits, blackberry balsamic drizzle , recipe follows, arugula , for serving, special equipment : 2 1/4-inch round biscuit cutter., blackberry preserves, fresh basil leaves, stems and all, balsamic vinegar, yellow mustard , such as french s, whole black peppercorns, serrano chile, split in half

coriander seeds, cumin seeds, brown sugar, paprika, less-sodium smoked , fully cooked, bone-in ham, honey, cider vinegar

bone-in, fully cooked smoked ham, dark brown sugar, orange juice, honey, ground ginger, dijon mustard

boneless fully cooked ham (4 lb), ginger ale, honey, ground mustard, ground cinnamon

bone-in fully cooked spiral-sliced ham (7 to 8 lb), pear nectar, orange juice, brown sugar, honey

ham (we use 1 semi-boneless, fully cooked half ), brown sugar , packed, worcestershire sauce, pineapple rings, drained , reserving liquid (packed in heavy syrup or pineapple juice, not water), maraschino cherries, drained , reserving liquid, carbonated lemon-lime beverage (sprite)

all-purpose flour (4 1/2 to 5 cups), active dry or rapid rise yeast, salt, evaporated milk, water, butter or margarine, honey, eggs, honey glaze, raisins, honey glaze, honey, butter

bone-in ham, dijon mustard, brown sugar, peach nectar, pineapple rings, juice drained and reserved, maraschino cherries , juice drained and reserved

ham bone , with visible meat, onion, diced, water, celery seeds or 1 stalk celery, chopped, white pepper, ground black pepper, red potatoes, cut in 1 inch cubes, butter, flour, half-and-half

butt end smoked ham , about 7 lb, dijon mustard, orange marmalade, ground black pepper, crescent rolls, egg wash

ham (any will do, follow cooking instructions for the type of ), onions, fresh cayenne peppers, thai chiles (any pepper will do here), baby carrots, navel oranges or 4 -5 clementines, apricot preserves, white raisins, crushed pineapple in juice, brown sugar, local raw honey, garam masala (or use your favorite curry), allspice, cinnamon, blood orange olive oil (or olive oil with zest of 1 orange), cream sherry

fully cooked spiral sliced ham, pear nectar, orange juice, brown sugar, honey

boneless fully cooked ham (about 5 lb), honey mustard, brown sugar, orange juice, allspice