655 chops with port and Recipes
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ground cumin, salt, ground black pepper, chili powder and9 Moreground cumin, salt, ground black pepper, chili powder, golden brown sugar, boneless center-cut pork rib roast, ruby port, chopped shallots, beef stock or canned beef broth, chicken stock or canned low-salt chicken broth, fresh thyme sprig, chilled unsalted butter, cut into small pieces, chipotle-glazed apples13 ingredients
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beef tenderloin, trimmed, salt, cracked mixed peppercorns and10 Morebeef tenderloin, trimmed, salt, cracked mixed peppercorns, ruby port or 2 cups other sweet red wine, reduced-sodium fat-free beef broth, chopped shallot, salt, fresh parsley, fresh thyme, all-purpose flour, water, butter, balsamic vinegar50 min, 14 ingredients
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Panfried Duck Breasts With Dried Cherry-Port Saucetawny port, dried cherries and6 Moretawny port, dried cherries, boneless duck breast halves, about 7 oz. each, salt, fresh ground black pepper, chopped shallots, chicken stock, chilled unsalted butter55 min, 8 ingredients
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Dried Fruit Compote with Port, Cinnamon, and Gingerwater, ruby port, sugar, cinnamon sticks and2 Morewater, ruby port, sugar, cinnamon sticks, chopped crystallized ginger, mixed dried fruits, large pieces quartered6 ingredients
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Beef Tenderloin With Roast Shallots , Bacon and Portshallots , halved lengthwise, peeled (about 24), olive oil and8 Moreshallots , halved lengthwise, peeled (about 24), olive oil, canned beef broth, tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour2 hour , 10 ingredients
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Baked Pears with Rosemary, Gorgonzola Cheese and Portripe pear, halved, cored, dark brown sugar and3 Moreripe pear, halved, cored, dark brown sugar, chopped fresh rosemary, crumbled gorgonzola cheese (about 3/4 oz), ruby port5 ingredients
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Beef Tenderloin with Roasted Shallots, Bacon and Portshallots (about 24), halved lengthwise, peeled, olive oil and9 Moreshallots (about 24), halved lengthwise, peeled, olive oil, canned beef broth, tawny port, tomato paste, beef tenderloins (large ends), trimmed, dried thyme, bacon slices, chopped, butter, all purpose flour, watercress11 ingredients
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Beef Tenderloin with Roasted Shallots, Bacon and Portshallots , halved lengthwise and peeled (about large 24) and9 Moreshallots , halved lengthwise and peeled (about large 24), olive oil, beef stock (can use low sodium canned broth), tawny port, tomato paste, beef tenderloin steaks, trimmed (large ends ), dried thyme, bacon, chopped, butter, all-purpose flour1 hour 40 min, 10 ingredients
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Beef Tenderloin With Cherry Port Sauce and Gorgonzolabeef tenderloin steaks, 1-inch thick, ground black pepper and8 Morebeef tenderloin steaks, 1-inch thick, ground black pepper, chopped fresh thyme leave, vegetable oil cooking spray, onion , cut into half slices, beef stock, tawny port, dried cherries, butter, crumbled gorgonzola30 min, 10 ingredients
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Mushrooms With Port and Stilton Sauce in a Bread Bowlunsalted butter, melted and6 Moreunsalted butter, melted, mushroom, trimmed and quartered , about 2 cups, ruby port, stilton cheese, crumbled, heavy cream, crusty rolls , about 3-inch in diameter, tops cut off and hollowed out, chopped fresh parsley (to garnish )40 min, 7 ingredients
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Pepper and Garlic-Crusted Pork Tenderloin With Port Sauceblack peppercorns, salt, garlic cloves, minced and4 Moreblack peppercorns, salt, garlic cloves, minced, beef tenderloin steak , 4 steaks, trimmed (4-oz, 1 inch thick each steak), port wine, canned beef broth, fresh thyme, chopped15 min, 7 ingredients
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Arugula Salad with Port-Cooked Pears and Roquefort Cheesepeeled bartlett pears, cored and quartered and10 Morepeeled bartlett pears, cored and quartered, port or other sweet red wine, sugar, white wine vinegar, walnut oil, salt, freshly ground black pepper, trimmed arugula (about 8 oz), belgian endive (about 1/2 lb), crumbled roquefort or other blue cheese, chopped walnuts, toasted12 ingredients
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