13 chops scented apples Recipes

  • Ginger-Scented Apple Squash Soup
    minced ginger, leek, white part only, coarsely chopped and
    8 More
    minced ginger, leek, white part only, coarsely chopped, frozen apple juice concentrate, undiluted, apples, peeled cored and cut into pieces, butternut squash, peeled, seeded and cut into chunks, chicken broth, salt, black pepper, half-and-half, splenda sugar substitute
    21 min, 10 ingredients
  • Grilled Pork Chops With Vanilla-Scented Apples
    pork chops and
    8 More
    pork chops, firm sweet apples, cored, peeled and sliced into 12 slices, butter, brown sugar, cinnamon, apple juice, licor 43 (vanilla liqueur), pure vanilla extract (or to taste), salt and pepper
    25 min, 9 ingredients
  • Ww 3 Points - Ginger-Scented Apple Squash Soup Ww 3 Points - Ginger-Scented Apple Squash Soup
    gingerroot, grated and
    8 More
    gingerroot, grated, leek, white part only, coarsely chopped, frozen apple juice concentrate, about 1/2 cup (undiluted ), apples , golden delicious, peeled, cored and cut into eighths, butternut squash, peeled, cut into chunks and seeded (1 large or 2 small squash), canned chicken broth, divided, table salt, black pepper, half & half light cream
    21 min, 9 ingredients
  • Vanilla-Scented Fruit Salad Vanilla-Scented Fruit Salad
    sugar, water, apple juice, vanilla extract and
    4 More
    sugar, water, apple juice, vanilla extract, coarsely chopped apple (about 2 medium), coarsely chopped pear (about 3 medium), red or green seedless grapes, fresh lemon juice
    30 min, 8 ingredients
  • Orange-Scented Beet Soup with Chives Orange-Scented Beet Soup with Chives
    sliced beets, drained (reserve liquid) and
    10 More
    sliced beets, drained (reserve liquid), mcintosh apple, peeled, cored and chopped, chopped shallots, brown sugar, grated zest of 1 orange, salt, orange juice, balsamic vinegar, fresh lemon juice, chopped fresh chives, goat cheese
    11 ingredients
  • Thyme-Scented Applesauce Thyme-Scented Applesauce
    mcintosh apple, unpeeled and chopped, butter, melted and
    5 More
    mcintosh apple, unpeeled and chopped, butter, melted, sweetened applesauce, fresh lemon juice, chopped fresh thyme, salt, pepper
    7 ingredients
  • Orange Scented Squash Soup Orange Scented Squash Soup
    water, orange juice, chopped onion and
    11 More
    water, orange juice, chopped onion, winter squash, peeled seeded and cubed, cooking apple, peeled and cubed, orange zest, ground cinnamon, ground nutmeg, milk, cornstarch, salt and pepper, oranges, snipped chives (to garnish )
    4 hour , 14 ingredients
  • Orange Scented Squash Soup Orange Scented Squash Soup
    vegetable oil cooking spray, onion, chopped and
    12 More
    vegetable oil cooking spray, onion, chopped, ground cinnamon, ground nutmeg, water, winter squash, peeled and cubed, apple, peeled, cored and cubed, orange rind , 3 by 1/2 inches, orange juice, half-and-half, salt and pepper, orange slices, chives, chopped
    35 min, 14 ingredients
  • Cilantro-Scented Tofu Rice Salad Cilantro-Scented Tofu Rice Salad
    firm tofu, cooked long grain brown rice and
    8 More
    firm tofu, cooked long grain brown rice, chopped fresh cilantro, peeled and minced cucumber, carrots, peeled and minced, lettuce leaves, minced red onion, canola oil, apple cider vinegar, garlic, minced
    25 min, 10 ingredients
  • Cinnamon-Scented Cranapple Sauce Cinnamon-Scented Cranapple Sauce
    whole-berry cranberry sauce and
    5 More
    whole-berry cranberry sauce, cinnamon-flavored pear halves, drained and chopped, mandarin orange segments, drained, granny smith apple, peeled and chopped, sugar, dried fruit mix (we tested with mariani harvest medley)
    6 ingredients
  • Steam-Roasted Rockfish With Verbena-Scented Tomatoes Steam-Roasted Rockfish With Verbena-Scented Tomatoes
    water, tomato paste (i use the handy squeeze tubes now!) and
    11 More
    water, tomato paste (i use the handy squeeze tubes now!), lemon verbena , sprigs, lemon zest, extra virgin olive oil, cucumber (seeds removed, very small dice), apples (braeburns are my favorite(peeled and very small dice-about 1/2 cup), beefsteak tomato (peeled , seeds removed very small dice(try brandywine or pruden s purple varieties), tomatoes (or yellow pear varieties-quartered), fresh parsley (chopped ), fresh basil (chiffonade), salt and pepper, rockfish (skinless, boneless -cut into 4 portions)
    30 min, 13 ingredients




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