98 chops sage warm Recipes

pork tenderloin, salt and pepper to taste, olive oil, divided, sliced red onion, garlic clove, minced, chicken broth, seedless raspberry preserves, raspberry vinegar, dried rosemary, crushed, rubbed sage, spring mix salad greens, crumbled gorgonzola cheese, chopped pecans, toasted, grape tomatoes

red bliss , yukon gold or fingerling potatoes, white wine vinegar, fresh lemon juice, dijon mustard, garlic clove grated or very finely minced, a heavy 1/4 cup greek yogurt (i used fage), salt, pepper, shallot, sliced very thinly, chopped fresh parsley or about 1/2 tbsp dried parsley, feta or goat cheese, crumbled, dried sage (or you could use very thinly sliced fresh sage)

kosher salt, turkey (12 to 18 lbs.), unsalted butter, at room temperature, chopped fresh sage leaves, chopped garlic, flour, qt. reduced-sodium chicken broth, warmed, chopped fresh sage leaves

all-purpose flour, fat-free milk, chopped onion, chopped fresh sage, chopped shallots, sea salt, bay leaf, olive oil, divided, chopped onion, garlic cloves, minced, sea salt, divided, fresh spinach, chopped portobello mushroom caps (about 1 1/2 lb), cubed peeled sweet potato (about 2 1/2 lb), shredded gruyere cheese, grated fresh parmesan cheese, precooked lasagna noodles, warm water

jimmy dean sage sausage, cooked, crumbled, and drained, olive oil, onions, 1/2 dice, garlic, minced, new potato , wedges, red bell pepper, 1/4 dice, fresh parsley, chopped, fresh thyme, chopped, whole grain mustard, kosher salt, black pepper

bacon finely diced, onions finely chopped, button mushrooms coarsely chopped, spicy italian sausage, white bread day old, cubed, chicken broth reduced sodium, warmed, whole eggs beaten, fresh parsley chopped, dried sage, salt, pepper freshly ground

tap water, very warm, active dry yeast, honey, unsalted butter, cut into small pieces, milk, fresh sage, freshly chopped, salt, all-purpose flour, white whole wheat flour, dried apricot, chopped

hot italian sausage, removed from casings, unsalted butter, plus more for greasing dish, red onion, finely diced, stalks celery, finely diced, carrot, finely diced, garlic, finely chopped, fresh sage leaves, chopped, egg, slightly beaten, stale country bread, cut into 1-inch dice, salt and freshly ground pepper, warm chicken stock

olive oil, dijon mustard, maple syrup, minced fresh sage leaves, salt, pepper, sweet potatoes, peeled , cut into 1/4-inch thick disks, mexican mint marigold (or tarragon), packed, minced garlic, grated parmesan, chopped pecans, chicken stock or water, extra-virgin olive oil, salt, pepper, chevre (goat cheese), fat-free half-and-half, lamb loin chops, salt, pepper

sweet potatoes, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter , plus 1 oz (2 tbsp), chopped fresh sage, whole milk, warmed, coarse salt and freshly ground pepper, fresh breadcrumb (from 3 slices white bread, crusts removed)

yukon gold baking potatoes peeled and cut into 1-1/2 chunks, softened butter, shredded smoked gouda cheese, shredded sharp cheddar cheese, shredded swiss cheese, warm milk, bacon cooked until crisp and chopped, chopped fresh sage, salt, freshly ground black pepper, shredded cheese for sprinkling on top

sweet potatoes, peeled and cut into 1-inch pieces, yukon gold potato, peeled and cut into 1-inch pieces, unsalted butter , plus 1 oz (2 tbsp), chopped fresh sage, whole milk, warmed, coarse salt and freshly ground pepper, fresh breadcrumb (from 3 slices white bread, crusts removed)

all-purpose flour, sugar, salt, active dry yeast, warm water (120 to 130f), chopped flat leaf parsley, chopped sage, chopped rosemary, chopped thyme, melted butter

active dry yeast, warm water (100 to 110 ), bread flour, active dry yeast, tomatoes, ripe, tomato paste, parsley, chopped, sage leaves, chopped fresh, garlic, minced, thyme leaves, fresh, black pepper, fresh-ground, whole wheat flour, bread flour , approximate, salt, pumpkin seeds, raw, sunflower seeds, raw, cornmeal , approximate

butter or 25 g olive oil, boneless venison, cubed, streaky bacon (optional), onion, finely diced, garlic cloves, finely chopped, flour, chopped sage leaf, freshly grated nutmeg, prunes , soaked in 750ml warm water for 30 minutes, soaking water , from the prunes, red wine, tomatoes, lemon , juice of, freshly chopped parsley, sea salt & freshly ground black pepper, sweet potatoes or 1 1/2 kg yams, peeled, butter, double cream, lime juice

fingerling potatoes,unpeeled ,halved lenghtwise(6cups), extra virgin olive oil, chopped toasted hazelnuts, sage leaves,chopped, coarse salt, pepper

zucchini, ground turkey, butter, chopped onion, garlic clove, minced, breadcrumbs, fresh sage, finely chopped, salt, pepper, olive oil, olive oil, balsamic vinegar, honey, chicken broth, fresh thyme, butter, chilled, salt and pepper

pumpkin (hokkaido, butternut, muscat), potatoes (for mashed ), flour, egg (size m to litre), butter, parmesan cheese (grated ), nutmeg (freshly ground ), salt and pepper, chanterelle mushrooms, cleaned and coarsley chopped (or about 60g porcini mushrooms, soaked in warm water for 30 min. or 750g other mushrooms such as bot), shallots (minced ), garlic cloves (minced ), dry white wine, cream or 100 -150 ml creme fraiche, fresh parsley (roughly chopped ) or 1 tbsp sage, grated parmesan cheese (or parmesan shaves for garnish)