635 chops au Recipes

  • Soupe Au Pistou
    onion, peeled and chopped, carrots, peeled and chopeed and
    13 More
    onion, peeled and chopped, carrots, peeled and chopeed, celery ribs, trimmed and chopped, vegetable broth, cranberry beans (canned or frozen ) or 1 cup lima beans (canned or frozen) or 1 cup garbanzo beans (canned or frozen), potatoes, peeled and chopped, zucchini, trimmed and chopped, tomatoes, cored, seeded and chopped, pasta, broken into pieces (small like ditalini, capellini), freshly grated parmesan cheese (optional), garlic cloves, peeled, fresh basil leaves, washed, extra virgin olive oil, tomatoes, peeled or 1/4 cup tomato paste, salt and pepper, to taste
    45 min, 15 ingredients
  • Clams Au Gratin
    bacon, diced, butter, chopped celery, chopped green pepper and
    8 More
    bacon, diced, butter, chopped celery, chopped green pepper, chopped onion, flour, milk, salt, pepper, grated cheddar cheese, eggs, lightly beaten, chopped clams, drained
    35 min, 12 ingredients
  • Easy Coq au Vin
    applewood-smoked bacon slices, cut into 1-inch pieces and
    17 More
    applewood-smoked bacon slices, cut into 1-inch pieces, chicken drumsticks, skinned, chicken thighs, skinned, kosher salt, freshly ground black pepper, divided, chopped onion, chopped celery, chopped carrot, chopped fresh thyme, garlic cloves, minced, bay leaves, tomato paste, red wine, fat-free , lower-sodium chicken broth, extra-virgin olive oil, button mushrooms, quartered, frozen pearl onions, chopped fresh flat-leaf parsley
    18 ingredients
  • Turkey Pot-au-Feu
    olive oil, divided, quartered mushrooms, chopped carrot and
    11 More
    olive oil, divided, quartered mushrooms, chopped carrot, chopped leek, chopped peeled rutabaga, chopped peeled turnips, garlic clove, thinly sliced, dry white wine, fat-free , less-sodium chicken broth, leftover cooked turkey, chopped (light and dark meat), chopped fresh thyme, salt, black pepper, fresh thyme sprigs (optional)
    14 ingredients
  • Crabmeat Au Gratin
    butter, onion, chopped, celery, chopped and
    9 More
    butter, onion, chopped, celery, chopped, bell pepper, chopped, pimiento, chopped, all-purpose flour, half-and-half cream , heated, dry white wine, salt, cayenne pepper, american cheese, grated, crabmeat
    50 min, 12 ingredients
  • Chicken Pot Au Feu
    water, instant chicken bouillon granules and
    15 More
    water, instant chicken bouillon granules, roasting chickens, celery ribs, coarsely chopped, onion, coarsely chopped, carrot, coarsely chopped, whole black peppercorns, chopped thyme, chopped parsley, salt, onions, coarsely chopped, carrots, cut in 1/2, turnip, peeled and cut in 3-inch pieces, yellow beans, left whole, potatoes, cut in 1/2, celery ribs, cut in 2-inch pieces, salt & freshly ground black pepper
    5 hour 45 min, 17 ingredients
  • Weeknight Coq au Vin
    bacon slices, chopped, bone-in chicken thighs, skinned and
    13 More
    bacon slices, chopped, bone-in chicken thighs, skinned, chicken drumsticks, skinned, salt, freshly ground black pepper, chopped fresh flat-leaf parsley, divided, sliced cremini mushrooms, dry red wine, chopped carrot, chopped shallots, fat-free , less-sodium chicken broth, brandy, minced fresh thyme, tomato paste, garlic clove, minced
    45 min, 15 ingredients
  • Coq Au Vin With a Difference
    chicken breasts (of a good size.), truffle oil and
    17 More
    chicken breasts (of a good size.), truffle oil, shallots, finely chopped, garlic cloves, crushed, bacon, chopped finely, butter, mixed mushrooms, chopped (chantrelles, button, swiss brown, pieds etc.. whatever is in season, chopped and sliced in different), dry red wine, tomato paste, rosemary, bay leaves, chicken stock powder, water, whole grain mustard, pepper, cornflour, cream, chives, truffle oil (extra )
    1 hour 30 min, 19 ingredients
  • Soupe au Verte with Goat Cheese Toasts
    water, chopped celery, chopped carrot, bay leaves and
    23 More
    water, chopped celery, chopped carrot, bay leaves, onion, quartered, fresh parsley, fish bones, bacon slices, butter, chopped onion, cubed peeled yukon gold or red potato, chopped carrot, sugar, salt, divided, dry white wine, frozen green peas, half-and-half, chopped fresh mint, halibut fillets, freshly ground black pepper, butter, softened, crumbled goat cheese, french bread, chopped parsley, freshly ground black pepper, chopped fresh parsley
    27 ingredients
  • Guy's Coq Au Vin Guy's Coq Au Vin
    french red wine, divided and
    11 More
    french red wine, divided, capon or chicken (4 lb), cut into serving pieces, butter, divided, bacon, chopped into 1-inch pieces, yellow onion, chopped, fresh thyme, bay leaves, carrots, chopped into 1-inch pieces, garlic, chopped, red potatoes, peeled and cut into 1-inch pieces, white mushroom, sliced, all-purpose flour
    1 hour 35 min, 12 ingredients
  • Crabmeat Au Gratin Crabmeat Au Gratin
    fresh jumbo lump crabmeat, butter, celery, chopped and
    11 More
    fresh jumbo lump crabmeat, butter, celery, chopped, onion, chopped, red bell pepper, chopped, minced garlic, flour, evaporated milk, egg yolks, salt, cayenne, basil, chopped, thyme, chopped, sharp cheddar cheese, grated
    35 min, 14 ingredients
  • Halibut Au Court Bouillon Halibut Au Court Bouillon
    dry white wine, water, onion, chopped, carrot, chopped and
    7 More
    dry white wine, water, onion, chopped, carrot, chopped, celery rib, chopped, black pepper, salt, olive oil, halibut fillets, chopped fresh parsley leaves (wash and dry before chopping), lemon wedge
    40 min, 11 ingredients
  • Halibut au Court Bouillon Halibut au Court Bouillon
    dry white wine, water, onion, chopped, carrot, chopped and
    7 More
    dry white wine, water, onion, chopped, carrot, chopped, celery rib, chopped, black pepper, salt, olive oil, halibut fillet, chopped fresh parsley leaves (wash and dry before chopping), garnish: lemon wedges
    40 min, 11 ingredients
  • Pan Roasted Chicken Au Jus Pan Roasted Chicken Au Jus
    boneless skinless chicken breast halves (about 1 1/4 lb) and
    8 More
    boneless skinless chicken breast halves (about 1 1/4 lb), butter or 3 tbsp margarine, chopped shallots or 1/2 cup onion, garlic clove, finely chopped, balsamic vinegar (regular or white ), reduced-sodium fat-free chicken broth, chopped pitted mediterranean olives, chopped fresh parsley, couscous , prepared according to package directions
    45 min, 9 ingredients
  • Coq au Vin (Sunny Anderson) Coq au Vin (Sunny Anderson)
    chicken legs, thighs and drumsticks kept attached, skin r... and
    19 More
    chicken legs, thighs and drumsticks kept attached, skin removed, red wine, garlic , smashed, thyme, bay leaf, fresh parsley, half whole, half chopped, olive oil, vidalia onion, chopped, carrot, chopped, celery stalks, chopped, cayenne pepper, tomato paste, all-purpose flour, chicken stock, thick-cut bacon, cut in fours, button mushrooms, halved, frozen pearl onions, thawed, salt and freshly ground black pepper, pappardelle noodles , cooked al dente, warm, butter
    2 hour , 20 ingredients
  • Rabbit Coq au Vin (Emeril Lagasse) Rabbit Coq au Vin (Emeril Lagasse)
    rabbit thighs, skin on, salt, freshly ground black pepper and
    14 More
    rabbit thighs, skin on, salt, freshly ground black pepper, flour, egg, milk, bacon, chopped, pearl onions, peeled, domestic cap mushrooms, thinly sliced, chopped shallots, chopped garlic, chopped fresh thyme, bay leaves, fruity riesling wine, brown chicken stock, butter, chopped parsley
    1 hour 32 min, 17 ingredients
  • Spicy Pepper-Jack Au Gratin Potatoes Spicy Pepper-Jack Au Gratin Potatoes
    extra virgin olive oil, onion, chopped and
    13 More
    extra virgin olive oil, onion, chopped, jalapeno, seeded and chopped, bacon, cooked and chopped, parsley, chopped, pepper-jack cheese, shredded, red potatoes, peeled, thinly sliced (not russet), beschamel sauce (recipe below ), flour, butter, black pepper, ground, salt, dry mustard, worcestershire sauce, milk
    1 hour 20 min, 15 ingredients
  • Mussels With Saffron Cream (Moules Au Safron) Mussels With Saffron Cream (Moules Au Safron)
    mussels (cleaned ), butter, white wine vinegar and
    8 More
    mussels (cleaned ), butter, white wine vinegar, leeks (finely chopped white parts only ), onions (finely chopped ), garlic cloves (finely minced ), shallots (finely chopped ), saffron thread, salt & freshly ground black pepper, parsley, finely chopped, heavy cream
    20 min, 11 ingredients




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