1153 chocolatey buttery Recipes

buttery herb cheese spread, assorted fresh herb sprigs and flowers

chicken breasts, partially cooked, shredded, onion, chopped, cream of celery soup, undiluted, sour cream, buttery crackers, crushed, butter, melted, garlic salt

tilapia with buttery crumb topping, tilapia fillets, about 1 1/2 lb, salt and pepper, soft fresh bread crumbs, melted butter, dried leaf basil

cocoa powder, applesauce, butter, oat flour, cocoa powder, baking powder, salt, eggs, egg whites, sugar, vanilla, chocolate chips

canned pumpkin, sugar-free maple syrup, sugar twin, vanilla extract, almond extract, skim milk, water, oat flour, unsweetened cocoa powder, baking powder, baking soda, salt, cinnamon (or more..enough to taste)

cocoa pebbles cereal, semi-sweet chocolate baking squares, light corn syrup, butter or 1 tbsp margarine, vanilla, white cake decorating gel

espresso vodka, irish cream, strong-brewed coffee, coffee syrup, chocolate syrup, chocolate syrup

semi-sweet chocolate chips, natural-style peanut butter, unsalted, cereal (popped rice, flakes, etc)

margarine, margarine, brown sugar, egg whites (or 1 whole egg), low-fat vanilla yogurt (or plain yogurt plus 1 tsp vanilla extract), unsweetened cocoa, instant coffee crystals, baking soda, cinnamon, whole wheat flour, all-purpose flour

milk chocolate chips, vanilla extract, butter, half-and-half

chocolate cookie crumbs, finely ground, butter, cream cheese, sugar, eggs, smooth peanut butter, heavy cream, semisweet or bittersweet chocolate, finely chopped

buttery biscuit squares, self-rising flour, sugar, milk, butter, melted, all-purpose flour, make your own self-rising flour : place 1 1/2 tsp. baking powder and 1/2 tsp. salt in a measuring cup. add enough flour to measure 1 cup., combine flour , sugar and milk; mix well. turn onto floured surface; sprinkle with all-purpose flour. pat into 1/2-inch thickness. dip a knife in flour and cut into 3 x 2-inch pieces., pour butter into ungreased 13 x 9-inch baking pan. dip 1 side of each square into butter , turning carefully to coat. bake, uncovered, in preheated 450* f. oven for 10 minutes or until golden brown., makes 15 biscuits .

butter or 2 tbsp margarine, melted, coarsely crushed buttery cracker (ritz), shredded cheddar cheese, chopped fresh parsley, butter or 2 tbsp margarine, caraway seed, salt, pepper, an onion, chopped, ripe tomatoes, each cut into 10 wedges

unsalted butter, day-old white bread, such as french or italian, cut into 1-inch cubes (toast if fresh), heavy cream, milk, eggs, light brown sugar, granulated sugar, vanilla extract, ground cinnamon, freshly grated nutmeg, salt, banana liqueur, mashed ripe bananas , about 4 small, chopped walnuts, toasted, buttery rum sauce , recipe follows, cream, for garnish, fresh mint sprigs, for garnish

lightly salted peanuts, m & s plain chocolate candy, raisins

food cake mix (2 layer size), water, oil, eggs, semi-sweet chocolate baking squares, butter, cut up, cream cheese, softened, sugar, cool whip topping, thawed, oreo cookies, coarsely crushed

unsalted butter, softened, flour, baking soda, sugar, blended oatmeal (measure oatmeal and blend in a blender to a fine powder), chocolate chips, brown sugar, salt, white chocolate or 8 oz peanut butter chips (grated by hand or food processor), eggs, baking powder, vanilla

best quality chocolate, butter or 6 tbsp margarine, unsweetened cocoa, egg whites, cream of tartar, sugar, cream (optional)