744 chocolate tart Recipes

unsalted butter, room temperature, light brown sugar, cinnamon, salt, dark chocolate cocoa powder (try hersheys extra dark), all-purpose flour, thick cut bacon, diced, bittersweet chocolate chips, heavy cream, cayenne, whole milk, sugar, almond paste, egg yolks, cornstarch

unsalted butter, softened, powdered sugar, all-purpose flour, plus more for rolling, unsweetened cocoa powder (not dutch-processed), egg yolks, extra-bittersweet top-quality chocolate , such as callebaut or valrhona, chopped, unsalted butter, sugar, brewed coffee, eggs, extra-bittersweet top-quality chocolate , such as callebaut or valrhona, chopped, light corn syrup, heavy whipping cream, unsalted butter, softened, maldon sea salt for sprinkling (see notes )

plain cookies crumbs, butter, melted, plain chocolate, chopped, cocoa powder, butter, eggs, caster sugar, honey, sour cream or yogurt, flour, chocolate mousse layer, heavy cream whipped with 1 tbsp powder sugar, plain chocolate melted ., cocoa powder

bottom layer, unsalted butter, room temperature, granulated white sugar, unsweetened cocoa.+ extra for dusting., egg, beaten, pure vanilla extract, graham cracker crumbs (i used digestive crumbs), coconut (either sweetened or unsweetened), walnuts or pecans, coarsely chopped, unsalted butter, room temperature, milk or cream (i used heavy cream), vanilla pudding powder, vanilla extract, powdered sugar ., chocolate ganache, plain chocolate chopped, heavy cream

chocolate wafer cookies, unsalted butter, room temperature, seedless raspberry jam, semi-sweet chocolate baking squares, chopped, heavy cream, fresh raspberries

crushed shortbread cookies, butter, melted, heavy whipping cream, white baking chocolate, chopped, sliced fresh strawberries, semisweet chocolate chips

chocolate cookie crumbs, heavy whipping cream, cabernet sauvignon wine, chocolate, coarsely chopped (bittesweet-high quality), butter, melted, sour cream, sugar

unsalted butter, softened, coarsely crushed thin pretzels (3 1/2 oz), sugar, all-purpose flour, egg, bittersweet chocolate, melted, heavy cream, milk chocolate, chopped, maldon sea salt , crushed pretzels and creme fraiche, for serving

sheet frozen puff pastry , thawed but still cold (follow package directions), semisweet chocolate, cut in small dice, heavy cream, egg yolks (if using raw eggs is a concern for you, substitute the yolks of 2 pasteurized eggs), heavy cream , whipped to soft peaks, raspberries

all purpose flour, sugar, salt, chilled unsalted butter, diced, egg, whipping cream, whipping cream, whole milk, bittersweet (not unsweetened ) or semisweet chocolate, chopped, eggs, sugar, salt

whole eggs, egg yolks, dark chocolate , 70% plus, butter, caster sugar, flour, butter, icing sugar, egg yolks

butter-flavored cooking spray, chocolate wafer crumbs, butter, melted, mascarpone cheese, bittersweet chocolate, cut into bits & melted, pure vanilla extract, strong brewed coffee

chocolate wafers, ground, cocoa nibs, ground, sugar, unsalted butter, melted, heavy cream, unsalted butter, bittersweet chocolate, chopped (80% cocoa content is best), dark rum, heavy cream , whipped to hold a soft peak

digestive biscuits, butter, cream, double cream, caster sugar, egg yolks, dark chocolate, white chocolate, salt

chocolate wafers, sugar, unsalted butter,melted plus more for pan, semi-sweet chocolate,melted, canned pure pumpkin puree, lg. egg, heavy cream1/4c packed light-brown sugar, pure maple syrup, pumpkin pie spice, salt

sweetened condensed milk (old fashioned cans; not easy-open type), honey or chocolate graham cracker, cold heavy whipping cream, semisweet chocolate (coarsely grated )

heavy cream or 3/4 cup whipping cream or 3/4 cup double cream, instant espresso coffee powder, granulated sugar, unsalted butter, semisweet chocolate, chopped, unsweetened chocolate, chopped, chocolate covered espresso bean candies, garnish

chocolate chips, heavy cream, scalded, mascarpone cheese, grand marnier, sugar, dozen fresh figs, smooth apricot jelly, candied violet leaves, fresh rose petals