1783 chocolate pudding with butter Recipes

sugar, cornstarch, cocoa powder, milk, heavy cream, half-and-half cream, vanilla, semi-sweet chocolate chips, butter

cornstarch, sugar, divided, unsweetened cocoa powder, divided, plus additional for garnish, whole milk, fine-quality semisweet chocolate (no more than 54% cacao if marked), finely chopped, unsalted butter, chilled heavy cream, pure vanilla extract

cornstarch, sugar, divided, unsweetened cocoa powder, divided, plus additional for garnish, whole milk, fine-quality semisweet chocolate (no more than 54% cacao if marked), finely chopped, unsalted butter, chilled heavy cream, pure vanilla extract

butter, plain flour, salt, baking powder, sugar, cocoa, eggs, lightly beaten, milk, vanilla essence

butter, melted, eggs, sugar, all-purpose flour, vanilla, pecans, cocoa

peanut butter dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello vanilla flavored instant pudding, eggs, pure vanilla extract, peanut butter, peanut butter or semi-sweet chocolate chips, chocolate dough, flour, baking soda, salt, butter, at room temperature, brown sugar, granulated sugar, jello chocolate flavored instant pudding, eggs, pure vanilla extract, peanut butter or semi-sweet chocolate chips

yellow cake mix, instant vanilla pudding, chocolate instant pudding, oil, eggs, water, chocolate chips, chocolate chips, butter, white karo (light )

flour, brown sugar, butter or 1/2 cup margarine, pecans, cool whip, powdered sugar, cream cheese, softened, instant vanilla pudding, chocolate instant pudding, milk

chocolate cake mix (i recommend betty crocker super moist), oil, eggs, water, chocolate pudding mix, jell-o oreo instant pudding & pie filling mix, milk, semi-sweet chocolate chips, butter

butter softened, plain flour, chopped pecans, mix this and press into the bottom of 9x13 glass casserole dish. bake 350 degrees until light brown. let cool ., first layer, cream cheese softened, xxxx sugar, family sized package of cool whip ., pour this on to cooled crust ., second layer, instant chocolate pudding mix, milk ., mix and allow to thicken slightly then pour over first layer., third layer, rest of package of cool whip then sprinkle with 1/2 cup of finely chopped pecans.

sugar, unsweetened cocoa powder, cornstarch, salt, milk, semisweet chocolate, chopped, butter, vanilla extract, cream (optional)

dark chocolate, in pieces, butter, cubed, eggs, egg yolk, granulated sugar, flour, drops vanilla essence

chocolate cake mix, chocolate pudding, eggs, sour cream, water, oil, semi-sweet chocolate chips, chocolate cake mix, chocolate pudding, eggs, sour cream, water, oil, semi-sweet chocolate chips, cocoa, butter, evaporated milk, powdered sugar, cream cheese, vanilla

oreo cookies, oreo cookies, butter, milk, separated (6 cups are for pudding), instant chocolate pudding mix, vanilla instant pudding mix, cream cheese, separated, cool whip

crushed, powdered sugar, oreo mint crushed, milk, butter melted, instant chocolate pudding, cream cheese, chocolate mint pudding, whipping topping

king arthur unbleached all-purpose flour, chopped pecans, cold butter, cream cheese, softened, sugar, instant vanilla pudding mix, instant chocolate pudding mix, cold milk, chocolate bar, grated

pecans, butter, flour, cream cheese, room temperature, cool whip, instant chocolate pudding mix, instant chocolate pudding mix, milk, hershey bar