64749 chocolate poached apricot Recipes

white cooking chocolate, dried apricots, coconut milk, desiccated coconut, desiccated coconut, fennel seed, cinnamon, brown sugar

water, butter, cubed, salt, king arthur unbleached all-purpose flour, eggs, sugar, cornstarch, salt, milk, egg yolks, beaten, butter, vanilla extract, almond extract, chocolate syrup, apricot preserves, sugar

vanilla bean , halved lengthwise, water, sugar, by 1-inch) strips fresh lemon zest, salt, firm-ripe fresh apricots , halved lengthwise and pitted, egg yolks, sugar, dry white wine (preferably swiss)

water, honey, sugar, vanilla bean , halved lengthwise, fresh apricots , halved lengthwise and pitted

almonds, honey, vanilla bean, firm-ripe apricots, amaretto, low-fat vanilla greek yogurt

dried apricot, bittersweet chocolate, chopped, aluminum foil , candy wrappers (optional)

chocolate chips, dried apricots , such as mariani ultimate apricots, sixty 2 1/2-inch-long pieces thin black licorice , such as licorice laces, special equipment : a wooden skewer

dried apricot, cut into small pieces and firmly packed, water, cointreau liqueur (or grand marnier), white wine, white sugar, soft light brown sugar, cinnamon stick, frozen puff pastry (ready rolled, thawed ), chopped roasted almonds, demerara sugar, dusting ground cinnamon, white belgian chocolate

sliced almonds, brazil nuts - coursely chopped, coconut, dried apricots - chopped, currants, all-purpose flour, white chocolate - melted, apricot jam, honey, tblspn icing sugar

dried apricots, finely chopped, chopped pecans, divided, kraft caramel bits, water, pretzel rods, dark chocolate chips, shortening

muscat wine (moscato), sugar, honey, cardamom pods, cracked, vanilla bean , split lengthwise, by 4-in. strip lemon zest, dried apricots (preferably california )

apricot nectar, all purpose flour, sugar, nonfat dry milk powder, fast-rising dry yeast, unsalted butter, room temperature, sugar, eggs, egg yolks, apricot-flavored brandy or apricot nectar, salt, vanilla extract, ground ginger, fast-rising dry yeast, water (120of. to 125of.), all purpose flour, bittersweet (not unsweetened ) or semisweet chocolate, coarsely chopped, moist dried apricots, quartered, golden brown sugar, ground cinnamon, powdered sugar, bittersweet (not unsweetened ) or semisweet chocolate, chopped, whipping cream, sugar, apricot-flavored brandy or apricot nectar

sugar, water, fresh lemon juice , or to taste, fine julienne strips of peeled fresh ginger root, fresh apricots, quartered, raspberries, sliced almonds, toasted lightly, mint sprigs for garnish

sugar, vanilla bean, dried angelino plums * (1 1/4 cups), dried california apricots ** (1 1/4 cups), chai tea bags

sugar, sauternes or other sweet white wine, water, salt, vanilla beans , split lengthwise, apricots, cr, commercial creme fraiche, sugar, vanilla extract, salt, remaining ingredients, fresh blueberries, fresh raspberries

all-purpose flour, baking soda, butter, softened, turbinado sugar, brown sugar, egg, lightly beaten, vanilla extract, salt, chocolate chips, chopped dried apricot

apricots, dried , slivered (12 oz), flour, heavy cream, sugar, unsalted butter (4 oz), blanched almond, very finely chopped (unsalted , 5 oz), almond extract, semisweet chocolate (8 oz)

cream cheese, at room temperature, unsalted butter, at room temperature, unbleached all-purpose flour, salt (optional), thick apricot preserves, walnuts, roughly chopped, shaved bittersweet chocolate (optional), sugar (optional), unsalted butter, melted (optional), sugar (optional), cinnamon (optional), sugar (optional)