73438 chocolate nut espresso biscotti Recipes
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crushed chocolate wafer (14 wafers) and12 Morecrushed chocolate wafer (14 wafers), ground slivered almonds, butter, melted, semisweet chocolate, water, instant espresso coffee powder, coffee liqueur, cream cheese, softened, sugar, flour, vanilla, eggs, slightly beaten, chocolate-covered espresso beans , garnishment1 hour 35 min, 13 ingredients
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cappuccino-flavored instant coffee mix, water and7 Morecappuccino-flavored instant coffee mix, water, betty crocker double chocolate chunk or chocolate chip cookie mix, vegetable oil, egg, betty crocker rich & creamy chocolate frosting, coffee-flavored liqueur, chocolate-covered espresso beans9 min, 9 ingredients
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Chocolate-Cream Espresso Torte
hazelnuts, toasted, all-purpose flour, brown sugar and13 Morehazelnuts, toasted, all-purpose flour, brown sugar, cornstarch, salt, chilled unsalted butter , cut into 1/2-inch pieces, chilled whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, imported milk chocolate, chopped, eggs, instant espresso powder, vanilla extract, unflavored gelatin, water, powdered sugar, chocolate shavings (optional)16 ingredients -
Chocolate Espresso Cheesecake With Ganache
graham cracker crumbs (10 crackers) and14 Moregraham cracker crumbs (10 crackers), unsalted butter, melted, ground cinnamon, bittersweet chocolate, instant espresso coffee, cream cheese, at room temperature, granulated sugar, cornstarch, pure vanilla extract, almond extract, kosher salt, extra-large eggs, at room temperature, sour cream, at room temperature, semisweet chocolate, heavy cream3 hour , 15 ingredients -
Chocolate Espresso Cheesecake with Ganache
graham cracker crumbs (10 crackers) and14 Moregraham cracker crumbs (10 crackers), unsalted butter, melted, ground cinnamon, bittersweet chocolate, instant espresso coffee, cream cheese, at room temperature, granulated sugar, cornstarch, pure vanilla extract, almond extract, kosher salt, extra-large eggs, at room temperature, sour cream, at room temperature, semi-sweet chocolate, heavy cream15 ingredients -
Chocolate Mousse Espresso With Hazelnut Brittle
knox unflavored gelatin, sugar, espresso coffee, instant and5 Moreknox unflavored gelatin, sugar, espresso coffee, instant, milk, semi-sweet chocolate baking squares (1 oz ea), heavy whipping cream, chocolate wafer crumbs, hazelnuts, toasted and skinned20 min, 8 ingredients -
Espresso Ice Cream (Ina Garten)
half-and-half, extra-large egg yolks, sugar, salt and4 Morehalf-and-half, extra-large egg yolks, sugar, salt, ground espresso coffee beans, regular or decaffeinated, kahlua liqueur, pure vanilla extract, chocolate-covered espresso beans, chopped35 min, 8 ingredients -
Espresso Ice Cream (Ina Garten)
half-and-half, extra-large egg yolks, sugar, salt and4 Morehalf-and-half, extra-large egg yolks, sugar, salt, ground espresso coffee beans, decaffeinated or regular, coffee liqueur (recommended : kahlua), pure vanilla extract, chocolate-covered espresso beans, chopped25 min, 8 ingredients -
Espresso Ice Cream (Patrick and Gina Neely)
heavy whipping cream, sweetened condensed milk and4 Moreheavy whipping cream, sweetened condensed milk, espresso (about 5 shots), pure vanilla extract, cream , optional, chocolate covered espresso beans, for topping20 min, 6 ingredients -
Espresso Crunch Cups
butter or margarine, softened, powdered sugar and5 Morebutter or margarine, softened, powdered sugar, crushed chocolate-covered espresso beans (4 oz), kahlua, salt, milk chocolate morsels, shortening7 ingredients
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