180 chocolate mocha coffee syrup Recipes
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chocolate graham crackers, crushed, margarine, melted and14 Morechocolate graham crackers, crushed, margarine, melted, sugar, cinnamon, cream cheese, sugar, eggs, instant espresso coffee powder, vanilla extract, cinnamon, semi-sweet chocolate chips, melted, heavy cream , unbeaten, semi-sweet chocolate chips, margarine, milk, corn syrup46 min, 16 ingredients
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cream-filled chocolate sandwich cookies, crushed and18 Morecream-filled chocolate sandwich cookies, crushed, butter or 3 tbsp margarine, melted, cream cheese, dark brown sugar, cornstarch, eggs, egg yolk, sour cream, vanilla extract, instant coffee, water, sugar, milk chocolate chips, melted, dark corn syrup, water, instant coffee, dark brown sugar, milk chocolate chips, melted, sour cream2 hour 45 min, 19 ingredients
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Mocha Baked Alaska- Divine Dessertsyrup, sugar, water, vanilla, sauce, heavy cream and13 Moresyrup, sugar, water, vanilla, sauce, heavy cream, instant coffee granules, base, poundcake : storebought from a loaf or home made, coffee ice cream, chocolate chips, strawberries peeled and sliced, sugar, orange liquer, meringue, egg whites, sugar divided, water10 min, 19 ingredients
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Fat-Free Chocolate Mocha Cakeflour, sugar, unsweetened cocoa, baking soda and6 Moreflour, sugar, unsweetened cocoa, baking soda, baking powder, salt, egg whites, coffee, cooled, skim milk, corn syrup50 min, 10 ingredients
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Mocha Fudge Browniessemisweet chocolate, chopped, butter, sugar and16 Moresemisweet chocolate, chopped, butter, sugar, unsweetened cocoa, instant coffee granules, kahlua (coffee-flavored liqueur), vanilla extract, egg white, egg, all-purpose flour, baking powder, baking soda, salt, sugar, water, dark corn syrup, butter, semisweet chocolate, chopped, kahlua (coffee-flavored liqueur)20 ingredients
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Mocha Almond Zebra Tortethis is the most logical progression to make this cake. and46 Morethis is the most logical progression to make this cake., prepare all pans and equipment. 1) line the jelly roll pan. 2) have the 8 springform pan ready. 3)have the cake circle ready or cut 1 out of heavy cardboard and cover in foil., make coffee rum syrup . 1)give the syrup time to cool completely before adding rum and vanilla., make chocolate almond shortbread . 1) allow the shortbread to cool completely., make cocoa sponge cake . 1) cake cools quickly. 2) fresh cake is easier to roll., make ganache filling . 1)by the time this is cool enough to use, the cake should be cool., make coffee rum buttercream ., make glaze . 1) do not make the glaze until the second layer of buttercream has been added and cake is back in the refrigerator., cocoa sponge cake, eggs, sugar, canola oil, vanilla, cocoa powder, ganache filling, dark chocolate, chopped, heavy cream, vanilla, chocolate almond shortbread, sliced almonds, powdered sugar, all-purpose flour, cocoa powder, butter, chilled 1/2 cubes, salt, vanilla, almond extract, coffee rum syrup, water, sugar, instant coffee, dark rum, vanilla, coffee rum buttercream, dark rum, instant coffee powder, vanilla, light brown sugar, water, butter, softened, egg whites, glaze, dark chocolate, chopped, heavy cream, corn syrup, dark rum, vanilla47 ingredients
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Mocha Cheesecake With Chocolate Crumb Crust - Weight Watcherscrushed chocolate wafer cookie (16 cookies, such as nabis... and9 Morecrushed chocolate wafer cookie (16 cookies, such as nabisco famous wafers), sugar, butter , nmelted, instant espresso instant coffee granules or 2 tsp instant coffee granules, warm water, style light cream cheese, at room temperature, brown sugar, fat free egg substitute, chocolate syrup, unsweetened cocoa powder3 hour 15 min, 10 ingredients
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