67110 chocolate mascarpone pound coffee giada Recipes

yellow cake mix, instant vanilla pudding mix, vegetable oil, eggs, milk, semisweet chocolate, grated, milk chocolate chips

butter, softened (no substitutes), sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, sour cream, semi-sweet chocolate chips (12oz.), chocolate chips, butter, powdered sugar, milk, vanilla extract

butter (softened ), sugar, eggs, vanilla extract, all-purpose flour, baking powder, baking soda, sour cream, semi-sweet chocolate chips, semi-sweet chocolate chips, butter, sugar, milk, vanilla extract

yellow cake mix, instant chocolate pudding mix, eggs, cooking oil, sour cream, water, nuts, chopped, milk chocolate chips

unbleached all purpose flour, chilled unsalted butter, cut into 1/2-inch cubes, powdered sugar, egg yolks, fresh lemon juice, water, heavy whipping cream, bittersweet or semisweet chocolate, chopped, kahlu a , other coffee flavored liqueur, or strong coffee, vanilla extract, fresh raspberries (three 6-oz containers), seedless raspberry jam

bittersweet (not unsweetened ) or semisweet chocolate, chopped, whole milk, divided, vanilla bean , split lengthwise, egg yolks, cornstarch, sweetened condensed milk, vanilla extract, coffee-bean granita

unflavored gelatin, cold water, white sugar, very strong black coffee, kahlua, unflavored gelatin, cold water, egg yolks, white sugar, hot milk, good quality bittersweet chocolate, melted, whipping cream (35% milk fat), chocolate curls , optional

hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces

unsalted butter, at room temperature, sugar, extra-large eggs, at room temperature, chocolate syrup, pure vanilla extract, all-purpose flour, instant coffee granules, heavy cream, good semisweet chocolate chips, instant coffee granules

almonds or walnuts make a good substitute for the hazelnuts in this recipe., whole hazelnuts , about 6 to 7 oz, semisweet chocolate , cut into 1/4-inch pieces, unsalted butter, sugar, divided, eggs, separated, all-purpose flour, salt, water, light corn syrup, sugar, semisweet chocolate , cut into 1/4-inch pieces

unsweetened chocolate, chopped, butter, room temperature, sugar, eggs, vanilla, brandy or water, all-purpose flour, salt , or to taste, baking soda, buttermilk, chocolate glaze , optional, semi-sweet chocolate, chopped, butter, light corn syrup, water

sugar, butter or 2/3 cup margarine, softened, eggs, all-purpose flour, semisweet mini chocolate chips, vanilla, semisweet mini chocolate chips, whipping cream

sara lee frozen lb cake (thawed ), cool whip, instant chocolate pudding mix, milk chocolate chips

chopped almonds, divided, food cake mix, instant chocolate pudding mix, sour cream, eggs, vegetable oil, vanilla extract, semisweet chocolate chips, powdered sugar, milk

flour, baking powder, salt, sugar, crisco cooking oil, vanilla extract or 1 tsp almonds, eggs, milk, semi-sweet chocolate, coarsely chopped, unsweetened chocolate squares, melted & cooled

yellow cake mix with pudding, chocolate instant pudding, sugar, veg oil, water, lg eggs, carton sour cream, semi-sweet chocolate morsels, powdered sugar

yellow cake mix (without pudding), chocolate instant pudding mix, sugar, water, vegetable oil, sour cream, eggs, semisweet chocolate mini-morsels, powdered sugar

crushed chocolate sandwich cookies (about 15), coffee ice cream, slightly softened, chocolate ice cream topping, cream