57960 chocolate lovers butterscotch chiffon Recipes

all-purpose flour, unsweetened cocoa powder, salt, cold unsalted butter, cut into 1/2-inch cubes, powdered sugar, egg, beaten, light corn syrup, sugar, water, unsalted butter, cider vinegar, chilled heavy cream, vanilla, unflavored gelatin (from 1 envelope), egg whites, chopped pecans (3 1/2 oz), unsalted butter, salt

chocolate pudding (not instant ), white cake mix, chocolate chips, butterscotch chips, nuts of your choice

chocolate syrup, butterscotch syrup or 1/2 tbsp butterscotch chips, freshly brewed espresso, steamed milk

chocolate cake mix or 1 (18 1/4 oz) package devil s food cake mix, instant chocolate pudding mix, sour cream, vegetable oil or 1/2 cup melted butter, warm water, eggs, semi-sweet chocolate chips, sugar

butter, canola oil, plain nonfat yogurt, dark brown sugar, granulated sugar, vanilla extract, rolled oats, whole wheat pastry flour, salt, dark chocolate chips, butterscotch chips

chocolate chips, butterscotch chips, marshmallows, honey, uncooked oats, dates, raisins, wheat germ, coconut, grape-nuts cereal

fudge cake mix, chocolate milk, butter or 1/3 cup margarine, melted, eggs, sour cream, instant chocolate fudge pudding, semi-sweet chocolate chips, semi-sweet chocolate chips, butter or 3 tbsp margarine, light corn syrup, water

chocolate lovers bundt cake, cake, butter, softened, sugar, eggs, pure vanilla extract, almond extract, flour, baking cocoa, baking soda, sour cream (8 oz container), semi-sweet chocolate chips, glaze, semi-sweet chocolate chips, heavy whipping cream, butter , cut into cubes, sugar, almond extract, chopped almonds, in large bowl, cream butter and sugar until light and fluffy., add eggs , 1 at a time, beating well after each one., stir in extracts ., combine the flour , cocoa and baking soda in a small bowl, add to creamed mixture alternately with sour cream., beat just until combined , do not over mix., stir in chocolate chips ., pour into a well greased and floured 10 inch tube pan., bake at 325 for 75-90 minutes or until cake tester inserted near the center comes out clean., cool for ten minutes before removing from pan to a wire rack to cool completely., run a metal spatula or butter knife around sides of pan to loosen cake first., combine the chocolate chips , cream and butter in a saucepan., cook; stir constantly over low heat until smooth ., gradually whish in confectioners sugar ., stir in extract ., drizzle over cake and sprinkle with almonds.

chocolate cookie crumbs, butter, melted, cream cheese, softened, sugar, eggs, semi-sweet baking chocolate, melted and cooled, disorono liqueur, melted chocolate, for topping, enough to drizzle, toasted almond, slivered for topping

chocolate pudding (not instant ), white cake mix, chocolate chips, butterscotch chips, nuts

chocolate chips, butterscotch chips, marshmallow, chow mein noodles

chocolate chips, butterscotch chips, chow mein noodles, peanuts or 1 -1 1/2 cup smarties candies

chocolate chips, butterscotch chips, sweetened condensed milk, salt, butter, english walnuts, chopped fine, butter, brown sugar, eggs, beaten, vanilla, whole wheat flour, salt, baking soda, quick oatmeal

egg white (7 or 8), unsweetened cocoa, boiling water, cake flour, sugar, baking soda, salt, salad oil, egg yolks, vanilla extract, cream of tartar, heavy cream, sugar, unsweetened cocoa, vanilla extract, salt, unflavored gelatin

semisweet chocolate morsels, butterscotch morsels, flavors : vanilla, chocolate, butterscotch, caramel, or butter pecan ice cream

butter, light brown sugar, white sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa powder, baking soda, semisweet chocolate chips, milk chocolate chips, white chocolate chips, chocolate hard candies, crushed

unsweetened chocolate, butter, eggs, white sugar, all-purpose flour, baking powder, salt, butterscotch schnapps, divided, vanilla extract, almond extract, semisweet chocolate chips, butterscotch chips, almonds, heavy whipping cream, semisweet chocolate chips, amaretto liqueur