710 chocolate icing heavy Recipes

very high quality dark chocolate (70% cocoa), heavy cream (35%), very high quality dark chocolate (70% cocoa), very high quality cocoa powder, icing sugar

heavy whipping cream, powdered sugar, almond extract, chocolate ice cream, strong brewed coffee, chocolate shavings, garnish, sliced almonds, garnish (toasted )

heavy cream, egg, egg yolks, sugar, vanilla, almond extract (or 1 tsp if you want more almond taste), fresh cherries, chopped (can use jarred or frozen also ), dark chocolate, chopped (use a good chocolate)

dark chocolate (70% to 75% cacao), finely chopped, whole milk, unsweetened cocoa powder, egg yolks, sugar, divided, heavy whipping cream

unflavored gelatin, cold water, milk, sugar, salt, eggs, lightly beaten, unsweetened chocolate, melted, heavy whipping cream, vanilla extract, sliced or slivered almonds, toasted

heavy cream, whole milk, skim milk, unsweetened chocolate, unsweetened cocoa powder, vanilla bean, eggs, sugar, salt, cinnamon, cayenne pepper

sugar, eggs, cocoa powder, milk, heavy cream, vanilla extract

unsweetened cocoa powder, approximately 1/2 cup, half-and-half, heavy cream, egg yolks, sugar, pure vanilla extract

sugar, flour, cocoa, milk, egg, beaten, butter, vanilla, baked pastry shells, heavy cream, whipped (1 small carton )

graham cracker crumbs, sugar, cinnamon (optional), butter, melted, water, cocoa, vanilla extract, bittersweet semisweet chocolate chunks, heavy cream, sugar, salt, cream

unsweetened cocoa powder, approximately 1/2 cup, half-and-half, heavy cream, egg yolks, sugar, pure vanilla extract

chocolate pieces, variety of your favorites, store bought hot chocolate powder, sugar, milk, ice, chocolate shavings, heavy cream (very cold ), vanilla extract, light corn syrup

bittersweet chocolate, chopped, heavy whipping cream, purchased vanilla ice cream

sugar, divided, milk, divided, heavy cream, unsweetened dutch-processed cocoa, egg yolks

walnut butter cookies , recipe follows, melted butter, chocolate swirl ice cream, softened , recipe follows, chocolate ganache, at room temperature , recipe follows, mocha ice cream, softened , recipe follows, unsalted butter, softened , plus 8 oz (2 sticks), all-purpose flour, baking powder, baking soda, salt, dark brown sugar, vanilla extract, egg, walnuts, toasted, finely chopped, heavy cream, whole milk, granulated sugar, chopped orange zest, vanilla bean , halved lengthwise, egg yolks, semisweet chocolate, chopped, vegetable oil, heavy cream, butter, semisweet chocolate, chopped, bittersweet chocolate chips, heavy cream, egg yolks, sugar, instant coffee powder, vanilla extract

hazelnuts, chocolate-hazelnut ice cream, recipe follows, or good quality , store-bought chocolate ice cream, softened, chocolate cake , recipe follows, egg whites, light brown sugar, caramel sauce , recipe follows, hazelnut liqueur or dark rum (recommended: frangelico), cold butter, hazelnuts, heavy cream, milk, granulated sugar, egg yolks, semisweet chocolate, chopped, hazelnut liqueur (recommended : frangelico), pure vanilla extract, butter, for greasing pan, all-purpose flour, plus more for dusting, unsweetened cocoa, water, granulated white sugar, baking soda, salt, buttermilk, eggs, vegetable oil, vanilla extract, granulated sugar, water, lemon juice, heavy cream, whole milk

vanilla ice cream, heavy cream, light cream, beaten egg (or use equivalent reconstituted dried), sugar, vanilla extract, chocolate ice cream, heavy cream, light cream, sugar, cocoa, vanilla extract, salt, coffee ice cream, heavy cream, light cream, instant coffee granules, sugar, salt

sugar (if using half semisweet and half sweet chocolate) or 3/4 cup plus 2 tbsp (if using all semisweet chocolate), fine-quality chocolate, preferably half dark sweet (sometimes labeled german s sweet chocolate), and half semisweet, but all semisweet is also delicious; cut into small pieces, eggs, separated, shelled walnuts (1 3/4 to 2 cups), matzoh meal, accompaniments: passover confectioners sugar (recipe below ) or chocolate icing (recipe below); heavy cream, freshly whipped to soft drifts and barely or very lightly sweetened; or vanilla ice cream, garnish: walnut halves, unsalted butter or margarine, fine-quality semisweet or bittersweet chocolate, cut into small pieces