38 chocolate frosted chocolate vinegar Recipes

flour, sugar, cocoa powder, baking soda, salt, water, vegetable oil, vinegar, vanilla, sugar, cocoa powder, soymilk, margarine, vegetable oil, powdered sugar, salt, vanilla

cake flour, instant chocolate pudding mix, unsweetened cocoa powder, salt, butter, softened, white sugar, eggs, buttermilk, vanilla extract, baking soda, distilled white vinegar, all purpose flour, milk, white sugar, butter, softened, vanilla extract

soymilk, apple cider vinegar, all-purpose flour, granulated sugar, cocoa powder, baking powder, baking soda, salt, canola oil, vanilla extract, almond extract, chocolate extract, margarine, non-hydrogenated, softened (earth balance), vegan cream cheese, softened (tofutti, better than cream cheese), powdered sugar , sifted, vanilla extract

king arthur unbleached all-purpose flour, sugar, baking cocoa, baking soda, salt, vegetable oil, vinegar, vanilla extract, water, vanilla frosting, white baking chips, melted, corn syrup, milk chocolate or semisweet chocolate chips, melted, corn syrup, pastry bags or heavy-duty resealable plastic bags, pastry tip, vanilla frosting, divided, red liquid or paste food coloring

butter, softened, sugar, eggs, vanilla extract, all-purpose flour, unsweetened cocoa, salt, buttermilk, white vinegar, baking soda, white chocolate-amaretto frosting

popped popcorn, sugar, water, light corn syrup, white vinegar, salt, vanilla extract, milk chocolate candy bars (1.55 oz each), vanilla frosting, candy spearmint leaves

butter, softened, sugar, eggs, vanilla extract, buttermilk, king arthur unbleached all-purpose flour, baking cocoa, salt, baking soda, vinegar, vanilla frosting, semisweet chocolate chips , optional

sugar, flour, cocoa, baking soda, fine salt, seltzer water, coffee, brewed strong, cooled, oil, vanilla extract, vinegar, soy creamer (recommended : silk), good quality chocolate, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), banana compound, vanilla extract, powdered sugar, ripe banana, soy milk, brown sugar, non-hydrogenated vegan margarine (recommended : earth balance), rum, ripe bananas, sliced into 1/4-inch slices

butter, chocolate frosting, cocoa unsweetened, eggs, beaten slightly, flour, salt, shortening, soda, sour cream + 1 tbsp vinegar or 1/2 cup buttermilk, sugar, vanilla, water

flour, sugar, baking soda, cocoa, oil, vanilla, vinegar , dissolved in, water, strong brewed coffee or 3/4 cup espresso, raspberry preserves, chocolate frosting (optional)

gluten-free flour mix, granulated sugar, cocoa, baking soda, sea salt, xanthan gum, coconut milk, canola oil, black bean puree, espresso, vinegar, vanilla extract, coconut extract, vegan semisweet chocolate chips, vegan chocolate syrup , such as da vinci brand, caramel coconut filling , recipe follows, caramel buttercream frosting , recipe follows, sweetened coconut flakes , plus more for garnish, coconut palm sugar, nondairy margarine, coconut milk, arrowroot, sea salt, vanilla extract, powdered sugar, nondairy margarine, soy milk, caramel sauce , from coconut caramel filling, vanilla extract

flour, eggs, sugar, salt, water, margarine (divided ), vegetable oil (criso, divided), cocoa (divided ), buttermilk, baking soda, vanilla (divided ), cider vinegar, milk, powdered sugar

all-purpose flour, sugar, unsweetened cocoa powder, plus extra to decorate, baking soda, sunflower oil, distilled white vinegar, pure vanilla extract, cream cheese, sugar, egg, pure vanilla extract, salt, chocolate chips, sugar, unsalted butter, at room temperature, cream cheese, cold

flour, sugar, cocoa, ground cinnamon, baking soda, salt, coconut milk, brewed and cooled coffee, oil, vanilla extract, vinegar, sugar, water, bourbon, sea salt, non-hydrogenated vegan margarine (recommended : earth balance), pecans, non-hydrogenated vegan margarine, melted (recommended : earth balance), brown sugar, ground cinnamon, sea salt, non-hydrogenated vegetable shortening (recommended : earth balance), non-hydrogenated vegan margarine (recommended : earth balance), powdered sugar, vanilla bean paste, bourbon

unsalted butter room temperature, sugar, eggs, cocoa, salt, vanilla, buttermilk, cake flour, white vinegar, baking soda, cream cheese filling and frosting , recipe follows, cream cheese at room temperature, unsalted butter at room temperature, powdered sugar, vanilla, make sure the oven is preheated to correct temperature., always level cakes before stacking them ., make sure the cakes have cooled completely to room temperature before frosting., check icing to be sure it is very smooth., try a variety of different decorating tips available at craft and specialty stores to create interesting effects with your icing., practice using your pastry bags before you attempt writing on your cake, melted chocolate is great to write with.

nestle toll house chocolatier 62% cacao, bittersweet chocolate baking bar, broken into small pieces, all-purpose flour, baking soda, salt, milk, white vinegar, granulated sugar, vegetable oil, eggs, vanilla extract, cream cheese frosting, cream cheese, at room temperature, butter, softened, milk, vanilla extract, powdered sugar, assorted sprinkles (optional)