53 chocolate espresso mousse Recipes

bittersweet chocolate, grated, cocoa, instant espresso powder, water, brandy or 1 tbsp dark jamaican rum, eggs, separated, sugar, table salt, heavy cream

silken tofu, semi-sweet chocolate chips , i used ghirardelli brand, vanilla or 1/2 tsp almond extract, liqueur such as amaretto (optional), strong coffee (optional) or 1 tsp espresso (optional)

silken tofu, drained, high quality bittersweet chocolate, finely chopped, unsweetened cocoa powder (preferably dutch-processed), water, brandy (optional), espresso or 1 tbsp strong coffee, sugar, heavy cream, sugar, chocolate shavings

good-quality semisweet chocolate (such as valrhona), chopped, plus extra for shavings (optional), milk (any fat content), brewed espresso, butter (1/2 stick), eggs (the freshest possible)

milk chocolate, chopped, strong brewed espresso coffee, eggs, caster sugar, thickened cream , whipped, cocoa powder , for dusting

milk, semisweet chocolate morsels, egg substitute, brewed espresso, sugar, salt, sweetened whipped cream, garnish: fresh berries

milk chocolate mousse mix or 1 (2 7/8 oz) package dark chocolate mousse mix, nestle european style mousse mix, milk, mascarpone cheese, strong brewed coffee or 1 cup espresso, cooled to room temp, brandy, ladyfinger, divided, chocolate shavings or grated chocolate

quality store-bought ricotta cheese, cold heavy cream, instant espresso (this produces a strong coffee flavor, you could substitute whatever coffee you love), gelatin powder, nutmeg, shaved sugar-free chocolate or substitute lower sugar dark chocolate

unsalted butter , cut into pieces, bittersweet chocolate, chopped, instant espresso powder , dissolved in, water, eggs, separated, salt, light brown sugar , sifted

canned unsweetened chestnuts (preferably packed in water), sugar, rum to thin, instant espresso coffee, vanilla, heavy cream, bittersweet chocolate

eggs, flour, milk, water, sugar, rum, melted butter, chocolate chips, egg yolks, rum, instant espresso powder, egg whites, sugar